Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film and TV set catering in Uffington, Oxfordshire

Looking for a fish and chip van for the crew in Uffington? We bring the van to you and fry everything fresh on the spot.

  • Crew morale days
  • Crew lunches at base
  • Event crews

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Film set catering for Uffington events

About our film set catering in Uffington

Schedules move, so give us a contact on the day and we’ll work around it. Popular choices include mushy peas, haddock and chips and cod and chips, and we’re often booked for outside broadcasts and commercials and music videos.

For a shoot in a place like Uffington, tracks and soft ground need checking with locations. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Where
Uffington (SN7)
Area hub
Oxfordshire
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Mushy peas, curry sauce, gravy
Price
Ask us for a quote
Updated
24 October 2026
Behind the scenes on a busy film set

How we price a fish and chip van for the crew

Each booking is quoted on its own, and the price depends on a few things:

  • The number of meals
  • Peak dates such as summer Saturdays
  • How far we travel
  • The length of service

Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We’ll tell you up front.

Getting an accurate quote

Good planning starts with a few facts. Try to include:

  • The venue or postcode
  • Allergies and diets you know about
  • Where you’d like the van to go
  • Expected numbers

To get a price, send us your details through our quote form. Give us the details of your shoot, and we will come back with availability and a quote.

What comes out of the fryer

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it’s lovely with a pie.

Mushy peas

No fish and chips is complete without mushy peas for many people, and they’re on the menu.

Why choose a fish and chip van in Uffington?

For a crew treat, a fish and chip van is a great choice. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

Why book our van in Uffington

  • Hot food handed straight over
  • We cook inside the van, whatever the weather
  • The queue at the hatch gets people talking
  • Fish and chips fried fresh on site

Read our prices page or the cost guide.

For planners, venues and organisers

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

Before you choose a spot

Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:

  • The location’s agreement
  • A clear route to base
  • A lit spot for dark mornings or evenings

Not sure about the spot? Send us a picture and we’ll tell you honestly.

On the menu in Uffington

  • Cod and chips
  • Haddock and chips
  • Sausage and chips
  • Mushy peas
  • Crew lunches
  • Pie and chips

View our menu

What happens on the day

Rain doesn’t stop the fryers, because the cooking happens inside the van. It’s worth thinking about cover for the queue, though. At midsummer, Uffington has light until about 9:25pm, while by late September it is nearer 7:10pm.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

Preparing for the day

  • Keep space clear for crew at the hatch
  • Send us final numbers and any allergies in good time
  • Check the way in for low branches, cables and narrow gates

How to get a price

Every quote is worked out for your event. Start with your date, and we’ll check availability straight away.

Ask for a quote

Related guides

Perfect for your shoot in Uffington

Rain does not stop the fryers, which matters on location.

We can help if you are planning any of the following:

  • Crew lunches at base
  • Location shoots
  • Crew treats on long shoot days
  • Outside broadcasts

Historic houses near Uffington include Ashdown House (4.8 miles south). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.

Questions to ask before you book

  • Exactly what’s included in the price
  • Whether there’s a minimum
  • What happens if plans change
  • How many hours the van serves

How to compare vans

Your questions about a fish and chip van for the crew in Uffington

Is Uffington too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Can the van go to venues in the North Wessex Downs National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

Do you have allergen information?

Tell us about allergies when you book, and we’ll give you the allergen information.

Do you bring everything you need?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

Do you come to Uffington?

We do. We serve events in Uffington and across Oxfordshire. Send us your date to check availability.

Do you fry it on site?

It is. We cook inside the van, so it’s fried on the spot, not cooked earlier and kept warm.

What if the weather’s bad?

We carry on in the rain, because the cooking happens inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Do numbers include extras?

Yes. Just tell us who counts.

Planning for dietary needs

Dietary needs are easiest to plan with some notice. We suggest:

  • Agree the waste plan with locations
  • Confirm numbers the day before
  • Plan an alternative for anyone we cannot cater for
  • Tell us about coeliac crew specifically

We set up at the unit base ahead of lunch.

Pre-orders from the crew help on tight breaks.

Shooting in Uffington: unit bases and access

Uffington is about 6 miles west of Wantage, in Oxfordshire. People in Uffington book us for all sorts of reasons, but the plan is always the same: somewhere to park, a time to serve and fresh frying. Uffington is one of 443 towns and villages in Oxfordshire we cover. We serve events right across the region, from Uffington to Oxford (17 miles away).

Central London is about 63 miles from Uffington, within easy reach for London-based crews. Uffington is within about 7 miles of the North Wessex Downs National Landscape, so check vehicle rules with locations.

We cover shoots in every part of the SN7 postcode area. From High Street, Station Road and White Horse or anywhere nearby, we can park up and fry there. Other places close to Uffington we cover include Baulking (1 mile north-east), Fernham (2 miles north-west), Shellingford (3 miles north), Little Coxwell (3 miles north-west) and Stanford in the Vale (3 miles north-east). Within a short drive, we also cover Didcot (13 miles east), Abingdon-on-Thames (13 miles north-east), Witney (13 miles north), Carterton (11 miles north), Wantage (6 miles east) and Grove (6 miles east).

Nearby you’ll also find Uffington Museum (less than half a mile west) and Faringdon Castle (4 miles north). The countryside around Uffington includes Seven Barrows and Dragon Hill.

  • Nearby, you’ll find The Baker's Arms (within half a mile south-west)
Map of Uffington © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote