Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Film Set Catering in Wingham Green

Hot, crisp and cooked while you wait: a fish and chip van for the crew in Wingham Green and across Kent.

  • Fashion shoots on location
  • Crew lunches at base
  • Crew morale days

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Fresh fish and chips in Wingham Green

How our film set catering works in Wingham Green

The van needs level, firm ground at the unit base, and a clear route in. For location shoots and outside broadcasts, we can cook pie and chips, mushy peas and sausage and chips.

Near Wingham Green, crews may be miles from anywhere to eat, so lunch at base matters. Food is served straight from the hatch, so it’s hot and generous, and service is quick once we’re up and running.

Where
Wingham Green (CT3)
Area hub
Kent
On the menu
Fish and chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Quoted for your event
Last updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

FAQs for Wingham Green

Is Wingham Green close to London?

Roughly 58 miles from the centre of London, and we cover it as standard.

Is Wingham Green too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you serve children?

Yes. Children usually love sausage and chips. Tell us how many are coming.

What’s on the menu?

Fish and chips, of course, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.

Is grass a problem?

Often, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.

Can you park on the road outside?

Only in a legal space, or with the council’s permission. Check with your council first.

Can the van come to our wrap?

Yes, and crews love it. Tell us the details.

Who clears up?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

A closer look at the menu

Cod and chips

Cod is the classic: mild, white and flaky, and it is what most people in the south ask for. We batter it and fry it to order.

Sausage and chips

Sausage and chips covers anyone who doesn’t want fish, and it is a favourite with children.

How it works

Serving is straightforward: food goes from the fryer to the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. At midsummer, Wingham Green has light until about 9:15pm, while by late September it’s nearer 7:00pm.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Before we arrive

  • Plan a bit of cover near the hatch if rain is likely
  • Tell us when you want to eat
  • Have a level parking spot ready

Ask for a quote

Still finalising the details? That is fine: tell us the basics about your shoot, and we will firm it up nearer the time. To start, use our quote form.

Get a quote

Related guides

Before you choose a spot

Every site is different, so we will ask about yours when you get in touch. Generally, we look for:

  • Far enough from set to keep noise down
  • A clear route to base
  • Agreement from the location manager and landowner

Not sure about the spot? Send us a picture and we will tell you honestly before you book.

From the hatch

  • Mushy peas
  • Cod and chips
  • Pie and chips
  • Crew lunches
  • Haddock and chips
  • Sausage and chips

Browse the menu

Working with your venue

If you run the same event each year, tell us your dates early, so we can plan ahead.

Venues often have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Tell us what your venue needs and we will work through them with you.

What affects the price in Wingham Green

Every booking is priced individually, and the price depends on a few things:

  • Your choice of menu
  • Numbers
  • Access and parking
  • Service time

Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. Ask us what applies to your shoot.

What to tell us

These details help us quote quickly:

  • Where you’d like the van to go
  • Allergies and diets you know about
  • The venue or postcode
  • Rough numbers for adults and children

Send us the date, the address or CT3 postcode and rough numbers, plus when you’d like to eat, and we’ll reply with a quote. To get started, use our quote form.

Who books film set catering in Wingham Green?

It works in any weather.

Big or small, the van works the same way. Common bookings include:

  • Commercials and music videos
  • Crew morale days
  • Lunch at the unit base
  • Shoots on location

For cast and crew travelling by train, Adisham station is about 1.9 miles away.

What to look for in a quote

  • The deadline for final numbers
  • Whether there’s a minimum
  • What they can offer for dietary needs
  • Travel, tolls and road charges

Our booking checklist

Should I sort the food myself?

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it’s crisp.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Diets, allergies and planning

With a little notice, diets are easier to plan for. Our advice:

  • Plan an alternative for anyone we can’t cater for
  • Give us a map or what3words for base
  • Give us a contact for call-time changes
  • Confirm numbers the day before

Tell us if supporting artists are eating.

Tables or a marquee at base make lunch comfortable.

Crew catering near Wingham Green

Wingham Green is about 5 miles east of Canterbury, in Kent. Around Wingham Green, we park wherever there is level, firm ground. Wingham Green is one of 922 towns and villages in Kent we cover.

Wingham Green is roughly 58 miles from central London, within easy reach for London-based crews. Nearby historic houses include Goodnestone Park (2.1 miles south-east). If you are shooting at a historic house, the van will need a base agreed with the property.

Shoots anywhere in CT3 start with a parking spot for the van and a serving time. Whether your shoot is on Mill Road and Wingham Road or anywhere nearby, we will bring the van to you. Nearby, we also serve shoots in Wingham Well (1 mile south-east), Wingham (1 mile east), Well Head (1 mile east), Broomhill (1 mile north-east) and Shatterling (2 miles north-east). Further out, we also take the van to Canterbury (5 miles west), Margate (11 miles north-east), Dover (10 miles south-east), Folkestone (13 miles south), Ramsgate (10 miles north-east) and Broadstairs (12 miles north-east).

A little further out are St Martins Hospital (4.1 miles west).

  • Local pubs include The Haywain Public House (0.5 miles west)
Map of Wingham Green © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote