Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

East Sussex · England

Festivals, fêtes and school events in Berwick, East Sussex

Fish and chip van for events in Berwick: cod, haddock and chips fried to order, and served hot from the hatch.

  • Church fêtes
  • Fundraisers
  • Sports tournaments

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Fish and chip van for events for Berwick events

Fish and chip van for events in Berwick, cooked to order

We bring the van and everything we need to cook, which helps volunteer-run events. Typical bookings include fish and chip supper nights and village fêtes and summer fairs, with sausage and chips, chips and cod and chips.

Near Berwick, events may be far from shops and cafés, so fish and chips goes down well. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.

Where
Berwick (BN26)
Region
East Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Updated
24 October 2026
Spectators watching sheep being judged at an outdoor show

Who books fish and chip van for events in Berwick?

Rain doesn’t stop the fryers, which matters at outdoor events.

These are some of the bookings we take:

  • School summer fairs
  • Crew and volunteer catering
  • Community festivals
  • Charity fundraisers and community events

Running a fête for a church like The Parish Church of St Mary? A chip van draws people in.

What your quote should include

  • Any travel, parking or access charges
  • When payment is due
  • The cancellation terms
  • If the price includes VAT

15 questions to ask before you book

A fish and chip van or other catering?

At a small fête, one good trader may be all you need. If you have a budget in mind, tell us, and we’ll suggest a menu and timing to match. A short menu is often the best value.

Why Berwick hosts choose us

  • We cook inside the van, whatever the weather
  • Fish and chips fried fresh on site
  • No kitchen, no crockery, no washing up
  • The classic sides: peas, curry sauce and gravy

Take a look at how we price or what a fish and chip van costs.

How the day works

We take care of the food from arrival to the last chip, so you can enjoy your event. For an evening event in Berwick, sunset is about 8:50pm in late May and 9:15pm in late June; after that, the pitch needs good lighting.

  1. You send us the event details and pitch information.
  2. You get our pitch needs and a quick answer on availability.
  3. We arrive at the agreed time and set up on the pitch.
  4. We fry to order and serve from the hatch through the event.
  5. At the end, we pack up and leave the pitch tidy.

Getting ready for the day

  • Arrange somewhere dry for the queue
  • Get permission for the van from the venue
  • Share the timings for the day

Getting a price

Each quote is put together for your event. Give us your date first, and we will check availability straight away.

Ask for a quote

Read more

About the food

Gravy

In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.

Curry sauce

Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.

Community events around Berwick

Berwick is about 4 miles south-west of Hailsham, in East Sussex. Berwick is well within our area, so your event just needs a date, a spot for the van and a serving time. Berwick is one of 289 places in East Sussex where we bring the van. Our nearest city page is Brighton, about 13 miles away.

For anyone arriving by train, Berwick has its own station, Berwick (Sussex) station. Events in and around the South Downs National Park, within about 3 miles of Berwick, frequently have rules about vehicles, ground and waste; we work to the site rules. With the sea within about 6 miles, we plan shelter from the wind for coastal events, and fish and chips sells well by the sea.

Anywhere in BN26, we can fry fresh for your visitors, from busy streets to quiet lanes. Your event could be at a house on Station Road, Cornford Crescent and The Village or the roads around them, wherever the van can park. Close by, we cover events in Selmeston (1 mile west), Alciston (1 mile south-west), Arlington (1 mile east), Wickstreet (2 miles north-east) and Milton Street (2 miles south). Larger places within reach include Eastbourne (6 miles south-east), Bexhill-on-Sea (13 miles east), Seaford (5 miles south-west), Lewes (7 miles west), Hailsham (4 miles north-east) and Crowborough (15 miles north).

Other landmarks nearby include Hellingly Hospital Railway (5.4 miles north-east) and Drusillas Museum (1.2 miles south). Within reach you’ll find Firle Beacon.

  • Nearby, you will find The Berwick Inn (under half a mile north-east)
Map of Berwick © OpenStreetMap contributors

Working with your venue

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We are happy to liaise with facilities on parking and timings.

Venues often have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll confirm what we can provide.

Diets, allergies and planning

Tell us about dietary needs and allergies early, and we’ll tell you honestly what we can offer. To get it right:

  • Ask traders for allergen information to display
  • Tell us about any school or event allergy policies
  • Tell us about the pitch
  • Offer a choice of traders where you can

Put bins near the queue.

Put the van near the entrance or the tea tent.

What a fish and chip van costs

We will give you a clear quote. The main things that affect it are:

  • Travel, tolls and road charges
  • The date and time of year
  • The minimum booking
  • Cod, haddock or both

A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. We will send you a quote.

What we need to know

To check availability and price, we need:

  • The date and when you’d like to eat
  • Where the event is
  • Access details such as gates and narrow lanes
  • Roughly how many people, including children

Planning a fish and chip van for your event in Berwick? Tell us what you have in mind and we will reply with a clear price. Just fill in our quote form.

DIY versus a fish and chip van

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

FAQs for Berwick

Do you come to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

Do you come out to small places like Berwick?

No, we come to small places too. Let us know about access and parking.

Do you bring everything you need?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Do you fry it on site?

It is. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

When do you arrive?

We get there in good time to set up. Timings are agreed in advance.

Can the van come to our fair?

Frequently, yes. Get in touch with the details.

What does it cost to hire the van?

Every booking is quoted individually, based on your numbers and timings. Tell us your date and rough numbers and we will reply with a price.

What happens if it rains?

We carry on in the rain, because the fryers are inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote