Greater London · England
Fish and Chip Van for Events for Eastfields events
From the first sizzle in the fryer to the last chip, a fish and chip van for your event makes the food a highlight of your event in Eastfields.
- Agricultural and country shows
- Community festivals
- Summer fairs
Fresh fish and chips in Eastfields
Fish and chip van for events in Eastfields, cooked to order
Send us the event details and the pitch information, and we will tell you quickly whether we can come. On the menu are chips, mushy peas and haddock and chips, and typical bookings are for fish and chip supper nights and feeding event crew.
Events in Eastfields range from street parties and school fairs to markets and festivals. Organisers generally need council permission for public spaces, and the van needs a pitch it can reach. We plan the timings around your day, whether that is a first dance, a lunch break or a service time.

- Location
- Eastfields (CR4, SW16, SW17)
- Region
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Price
- Ask us for a quote
- Last updated
- 24 October 2026
Planners, venues and businesses
Hosting at home? Send us a photo of the drive or the spot and the way in, and we will tell you honestly whether it works.
Planners and coordinators can contact us directly, and we’ll keep you updated on arrival and serving times.
Places near Eastfields
Other occasions in Eastfields
Food your guests will love
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.
Pie and chips
Pie and chips is hearty and filling, and it’s especially welcome on a cold day.
Eastfields: your questions answered
What’s the nearest station to Eastfields?
Mitcham Eastfields station, in Eastfields itself.
Do you trade at school fairs around Eastfields?
Yes, with the school’s permission. Send us the date and where the van would go.
Do you pay a pitch fee?
It depends on the event: pitch fee, percentage or minimum. We will agree terms before the day.
Do you trade at schools?
Yes, with the school’s permission for the van on site. Tell us the date and where the van would park.
What does it cost to hire the van?
Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers for a clear quote.
Do you have a kids’ option?
Of course. Children typically love sausage and chips. Include children in your numbers.
How soon do we need to book?
As early as you can, especially for summer weekends and December. Even at short notice, it’s worth asking.
How much space do you need?
Level, firm ground the van can reach, near your visitors, and space for a queue. Tell us about gates, lanes and soft ground.
Planning the van’s spot
Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:
- Space for a queue away from paths
- Confirmation the van can trade there
- Somewhere firm if it rains
As a London location, Eastfields is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
On the menu in Eastfields
- Haddock and chips
- Sausage and chips
- Cod and chips
- Curry sauce
- Chips
- Mushy peas
Events we cater in Eastfields
A chip van is reliably one of the busiest pitches.
The van suits big events and small ones. Common bookings include:
- Music and food festivals
- Feeding event crew
- School summer fairs
- Summer fairs
Running a fête for a church like St. Mark's Church? A chip van draws people in.
What to look for in a quote
- What happens if the event is cancelled or moved
- The deadline for final numbers
- Whether travel is included
- The service time, and the cost of running over
Event catering near Eastfields
Eastfields is about 3 miles south-east of Wimbledon, in Greater London. We take a fish and chip van for your event to homes, halls, workplaces and venues in Eastfields and nearby villages. Eastfields is one of 764 towns and villages in Greater London where we bring the van. Our bookings stretch from Eastfields to London (7 miles away).
For visitors coming by rail, there is a station right in Eastfields: Mitcham Eastfields station. School fairs, for a school like St Mark's Church of England Academy, are a natural fit for a fish and chip van.
Here we cover the CR4, SW16 and SW17 postcode area, and we can serve your event anywhere in it. We can serve an event on streets such as Bond Road, Hill Road and York Lane or the roads around them, wherever the van can park. Other places close to Eastfields we cover include Mitcham (1 mile south), Hackbridge (1 mile south), Colliers Wood (1 mile north-west), Furzedown (1 mile north) and Merton Abbey (1 mile west). Within a short drive, we also cover London (7 miles north), City of Westminster (7 miles north), Marylebone (8 miles north), Kensington (7 miles north), St Pancras (8 miles north) and Shoreditch (9 miles north).
Well-known places in the area include Wandle Industrial Museum (0.7 miles south-west) and St Leonard's (1.7 miles north-east). The countryside around Eastfields includes Henman Hill and Oakleigh Way.
- Local schools include Lonesome Primary School (within half a mile east) and Furzedown Secondary School (1.1 miles north)
- Nearby, you’ll find The White Lion of Mortimer pub (less than half a mile west)
What happens on the day
We take care of the food from arrival to the last chip, so you can get on with your event. Evening events in Eastfields have light until about 9:20pm at midsummer; after that, the pitch needs good lighting.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we will confirm it works.
- A week or so before, we confirm timings and numbers.
- The van rolls up, the hatch opens and the fryers get going for your visitors.
- Once the last portion is out, we pack up and go.
Before we arrive
- Let us know the serving time
- Get permission for the van from the venue
- Pick a flat, firm place for the van to park
Get a quote
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.
Read more
Why fried-to-order beats a buffet
Cold food stalls are fine on a hot day, but hot food brings people in on cooler days. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.
Why book our van in Eastfields
- Nothing for you to cook or clear
- Quick service from the hatch
- A van that becomes part of the event
- Cod, haddock, sausages and pies
Take a look at our pricing or what a fish and chip van costs.
What affects the price in Eastfields
We will give you a clear quote. What affects it most:
- Access and parking
- The date and time of year
- Whether a minimum applies
- How many people are eating
The cost per head typically falls as numbers rise, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
What we need to know
We can quote more accurately with a few details. Here’s what’s useful:
- Where the van would park
- Expected numbers
- Anything awkward about the way in
- The date and time of the event
Most quotes start with a few simple details: date, address, numbers and serving time. You can use our quote form.
Allergies and dietary needs
We take allergies seriously. Here’s how you can help:
- Tell us about any school or event allergy policies
- Plan crew and volunteer food times
- Share pitch details
- Plan bins near food stalls
Mark out the queue area away from walkways.
Pre-sold meal tickets can help at fundraisers.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch