Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Fish and Chip Van for Events for Ifold events

Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Fish and chip van for events in Ifold.

  • Music and food festivals
  • Feeding event crew
  • Church fêtes

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Book the van in Ifold

Should I sort the food myself?

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

Fish and chip van for events in Ifold, cooked to order

Send us the event details and the pitch information, and we will let you know if we’re available. Popular choices include haddock and chips, curry sauce and sausage and chips, and typical bookings are for village fêtes and school fairs and sports days.

A fête near Ifold might be on a field with no mains power; let us know and we’ll plan for it. The fryers are in the van, so the cooking happens right there at your event, and the food reaches them hot and crisp.

Location
Ifold (RH14)
Region
West Sussex
Menu
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Last updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

Organising for someone else?

Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll confirm what we can provide.

Planners and coordinators can contact us directly, and we’ll keep you updated on arrival and serving times.

Perfect for your event in Ifold

Rain does not stop the fryers, which matters at outdoor events.

We are booked for all kinds of occasions in Ifold and nearby. Some of the most common are:

  • Church fêtes and fish and chip suppers
  • Feeding event crew
  • Horse and dog shows
  • Summer fairs

If you’re organising a summer fair or sports day for a school such as Loxwood Primary School, a chip van is a crowd-pleaser.

Questions to ask before you book

  • Payment terms and deposit
  • How much space the van takes up
  • Exactly what’s included in the price
  • The service time, and the cost of running over

Choosing a fish and chip van

What happens on the day

We arrive on time, pulls onto the spot you’ve chosen. Once the oil is hot, the first portions go out right on schedule. Summer events in Ifold have daylight until about 9:20pm at midsummer and about 7:05pm by late September, so evening trading generally finishes in daylight in high summer. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

How to prepare

  • Arrange somewhere dry for the queue
  • Keep space clear for visitors at the hatch
  • Let us know who to talk to on the day

How to get a price

We quote for each event separately, so the price fits what you actually need. To ask for one, use our quote form.

Tell us about your event

Planning help

How we price a fish and chip van for your event

There is nothing hidden: the price is based on:

  • Any minimum charge
  • The date and time of year
  • Parking and the way in
  • The menu and how many choices

When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • The venue or postcode
  • A photo of the space and the way in
  • Rough numbers for adults and children
  • Where the van would park

Thinking about a fish and chip van for your event for your event in Ifold? Tell us what you have in mind and we’ll come back with a quote. To get in touch, send us your details through our quote form.

Event catering near Ifold

Ifold is about 9 miles west of Horsham, in West Sussex. Give us the address of your event in Ifold, and we’ll plan the route and the parking spot before the day. We cover all 371 towns and villages in West Sussex, from the larger towns to small villages. Our nearest city page is Guildford, about 12 miles away.

A summer fête at St John the Baptist is the classic setting for a fish and chip van.

We take the van to events all over the RH14 postcode area and the streets around it. We can serve an event on streets such as Birchwood Close, The Drive and Wildacre Close or the roads around them, as long as there is somewhere for the van. Neighbouring places where we serve events include Loxwood (1 mile north-east), Plaistow (1 mile west), Alfold Bars (2 miles north-east), Mackerel's Common (2 miles south) and Durfold Wood (2 miles north-west). Larger places within reach include Crawley (15 miles east), Horsham (9 miles east), Broadfield (14 miles east), Storrington (11 miles south), Billingshurst (5 miles south-east) and Bewbush (14 miles east).

The countryside around Ifold includes Shillinglee Lake.

Map of Ifold © OpenStreetMap contributors

Ifold questions

How far is Ifold from London?

About 35 miles from central London.

Do you trade at school fairs around Ifold?

Yes, with the school’s permission. Tell us the date and pitch details.

What areas do you cover?

London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Ifold.

Do you have allergen information?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.

Is grass a problem?

Normally, if it’s firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.

Do you fry it on site?

Yes. We fry to order in the van at your venue, and serve straight from the hatch.

What food do you serve?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

How far ahead should we book?

As early as you can, especially for summer weekends and December. Even at short notice, it is worth asking.

Is a fish and chip van right for your event?

For a reliable crowd-pleaser, a fish and chip van is a great choice. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.

Why Ifold hosts choose us

  • Rain does not stop the fryers
  • A clear quote before you book
  • Served hot, straight from the hatch
  • We cover Ifold and the whole of West Sussex

See our prices page and the cost guide.

Space, access and the venue

We’ll be honest if a spot will not work. What matters most:

  • Room in front of the hatch for a queue that does not block walkways
  • A back-up spot if the ground is soft
  • Access that avoids crowds

Not sure about the spot? Send us a photo and we’ll tell you honestly before booking.

From the hatch

  • Chips
  • Cod and chips
  • Haddock and chips
  • Mushy peas
  • Curry sauce
  • Sausage and chips

View our menu

Diets, allergies and planning

Allergies are taken seriously. Help us by following these steps:

  • Agree how we will be paid: pitch fee, share of takings or minimum
  • Ask traders for allergen information to display
  • Agree who removes waste
  • Plan something for visitors we can’t cater for

We arrive before the gates open to set up on the pitch, at the agreed time.

Let visitors know there’s a chip van.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote