Fish and chip van hire, fried fresh at your event · London and the South East
Crowds at an outdoor fair with a carousel and bunting

West Sussex · England

Festivals, fêtes and school events in Itchingfield, West Sussex

Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Fish and chip van for events in Itchingfield.

  • Crew and volunteer catering
  • School summer fairs
  • Horse and dog shows

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Fish and chip van for events for Itchingfield events

About our fish and chip van for events in Itchingfield

Give us the date, pitch and expected numbers, and we will let you know if we’re available. We’re frequently asked to cater agricultural and country shows and sports tournaments, serving sausage and chips, haddock and chips and chips.

At a fête or show near Itchingfield, we can bring hot food to a field. Tell us about the ground and the way in. We cook inside the van, right where your visitors are, and the food reaches them hot and crisp.

Where
Itchingfield (RH13)
Region
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quotes
Contact us for a quote
Page updated
24 October 2026
Visitors at a busy summer fair in a town square

Events we cater in Itchingfield

Hot food keeps families around.

We’re booked for all kinds of occasions in Itchingfield and nearby. Some of the most common are:

  • Sports tournaments
  • Fish and chip supper nights
  • Horse and dog shows
  • Crew and volunteer catering

Running a fête for a church like The Parish Church of St Nicolas? A chip van draws people in.

Questions to ask before booking

  • What they can offer for dietary needs
  • The deadline for final numbers
  • The service time, and the cost of running over
  • The minimum number of meals or minimum spend

How to compare vans

Questions from Itchingfield

How far is Itchingfield from London?

Roughly 34 miles from the centre of London, and well within our area.

Do you trade at school fairs around Itchingfield?

Yes, if the school is happy for the van on site. Send us the date and where the van would go.

Can you cook in the rain?

We cook inside the van, so rain doesn’t stop us. Visitors will appreciate cover near the hatch.

How soon do we need to book?

Early, particularly for summer Saturdays and Christmas party Fridays. Ask about your date even if it is soon.

What do you need on the pitch?

Level, firm ground the van can reach, and room for a queue. Tell us about power and water.

Do you do school fairs and sports days?

We do. We’ll need a safe route onto the site away from children.

Where do you take the van?

We cover London and the South East, including West Sussex. Find your area.

What about visitors who don’t eat fish?

There is: sausage and chips or pie and chips. Tell us roughly how many to expect.

Should I sort the food myself?

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the event.

Why choose a fish and chip van in Itchingfield?

Next to a volunteer barbecue, a van means volunteers can enjoy the day. Got a budget? Let us know, and we will suggest a menu and timing to match. A short menu is often the best value.

Why book with us

  • Classic food your visitors already know
  • Mushy peas, curry sauce and gravy on the side
  • Hot food handed straight over
  • We cover Itchingfield and the whole of West Sussex

See our prices page or our guide to van hire costs.

Working with your venue

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.

Community events around Itchingfield

Itchingfield is about 4 miles west of Horsham, in West Sussex. Whether your event is in the middle of Itchingfield or on the outskirts, the service works the same way: fish and chips fried to order, served hot and quoted clearly. We serve all 371 towns and villages across West Sussex, from the larger towns to small villages. We serve events right across the region, from Itchingfield to Guildford (16 miles away).

For visitors coming by rail, the nearest station is Christs Hospital station, about 1.5 miles east. PTAs at schools such as Barns Green Primary School frequently want one reliable hot-food stall.

Wherever your event is in RH13, we can fry fresh for your visitors, from busy streets to quiet lanes. From Bashurst Hill, Five Oaks Road and Bashurst Copse or a nearby road, we can park up and fry there. Neighbouring places where we serve events include Barns Green (1 mile south), Broadbridge Heath (2 miles north-east), Brooks Green (2 miles south), Tower Hill (2 miles east) and Southwater (3 miles south-east). We also serve nearby towns such as Crawley (10 miles north-east), Horsham (4 miles east), Haywards Heath (14 miles east), Burgess Hill (13 miles south-east), Broadfield (9 miles east) and Storrington (9 miles south).

Other landmarks nearby include Christs Hospital School Museum (1.6 miles east) and Horsham Hospital (3.5 miles north-east). Open spaces near Itchingfield include Warnham LNR.

  • Schools near Itchingfield include Tanbridge House School (2.3 miles north-east)
Map of Itchingfield © OpenStreetMap contributors

What happens on the day

Expect a friendly, organised set-up. We agree arrival and serving times in advance, park on the agreed spot, and cook and serve without fuss. Summer events in Itchingfield have daylight until about 9:20pm at midsummer and about 7:05pm by late September, so evening trading typically finishes in daylight in high summer. Winter fairs, dark by about 3:55pm, need a well-lit pitch.

  1. First, the plan: what, where and what time.
  2. We come back with availability and a clear price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

Getting ready for the day

  • Choose a level, firm spot for the van
  • Share the timings for the day
  • Give us a contact for the day

Getting a price

Thinking about a fish and chip van for your event for your event in Itchingfield? Tell us what you have in mind and we’ll reply with a clear price. Just use our quote form.

Ask for a quote

Planning help

What comes out of the fryer

Sausage and chips

For anyone who does not fancy fish, there’s sausage and chips, and it’s a favourite with children.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It’s the traditional favourite in Scotland and much of the north.

Diets, allergies and planning

With a little notice, diets are easier to plan for. Our advice:

  • Share any nut or allergy policies
  • Agree the terms in writing
  • Give us an idea of numbers
  • Tell us about the pitch

Bins near the van help keep the site tidy.

Pre-sold meal tickets can help at fundraisers.

What affects the price in Itchingfield

There’s nothing hidden: the quote reflects:

  • Numbers
  • The date and time of year
  • Your choice of menu
  • How far we travel

Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What to tell us

The more we know about your event, the better we can plan. Try to include:

  • The spot you have in mind for the van
  • A picture of the space and the way in
  • How to get in: gates, lanes and ground
  • Dietary needs, with numbers

It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote