Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Kent · England

Fish and Chip Van Hire for Culverstone Green events

Fish and chip van hire in Culverstone Green: cod, haddock and chips fried to order, then handed over hot from the hatch.

  • Birthday celebrations
  • Gatherings after a funeral
  • Weddings and evening receptions

Get a quote

Fresh fish and chips in Culverstone Green

What affects the price in Culverstone Green

Two events with the same numbers can cost different amounts, because of:

  • Numbers
  • Cod, haddock or both
  • Peak dates such as summer Saturdays
  • Travel, tolls and road charges

A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. We will send you a quote.

Details that help

Here’s what makes a quick, accurate quote possible:

  • The spot you have in mind for the van
  • Anything awkward about the way in
  • A photo of the parking spot
  • The venue or postcode

Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.

About our fish and chip van hire in Culverstone Green

We keep the menu to the classics: fish and chips, sausages and pies, plus the sides everyone expects. A short menu keeps the food fresh and the queue moving. We are often asked to cater community events and fairs and staff thank-you lunches, serving haddock and chips, sausage and chips and mushy peas.

Somewhere like Culverstone Green, a yard or firm field frequently works. Gates, verges and soft ground are worth mentioning when you enquire. The fryers are in the van, so the cooking happens right there at your event, so the batter is still crisp when it’s handed over.

Area
Culverstone Green (DA13, TN15)
Region
Kent
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Updated
24 October 2026
A pale blue vintage-style food van decorated with bunting

Common questions in Culverstone Green

Is Culverstone Green close to London?

About 22 miles from central London, and we cover it as standard.

Is Culverstone Green too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Can the van park on grass?

It depends on the ground. Tell us about it when you enquire, and send a photo if you can.

What do you bring?

All the cooking happens in the van. Tell us about power, water and bins at the site.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we’ll confirm what we need.

What can guests choose from?

Chip-shop favourites: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

Does the batter contain gluten?

Our battered fish contains gluten, because standard batter uses wheat flour. Let us know about coeliac guests in advance, and we will tell you honestly what we can offer.

Who books fish and chip van hire in Culverstone Green?

It suits relaxed, sociable events, with people coming up to the hatch as they please.

Here are some of the occasions we serve around Culverstone Green:

  • Garden parties and summer get-togethers
  • Wakes and celebrations of life
  • Milestone birthday parties
  • Staff thank-you lunches

School fairs and fundraisers, for a school such as Culverstone Green Primary School, can book the van as a food stall.

What your quote should include

  • Whether travel is included
  • Exactly what’s included in the price
  • What they can offer for dietary needs
  • When payment is due

Choosing a fish and chip van

Planning for dietary needs

A little planning makes sure everyone is looked after. Try these:

  • Fewer choices mean faster service
  • Have bins and napkins near the hatch
  • Collect allergies with your RSVPs
  • Put allergy details in writing

On the day, you shouldn’t have to think about the food. We arrive in good time, set up, cook and serve, and stay in touch about any changes.

A chalkboard by the hatch with the menu keeps the queue moving.

A fish and chip van or other catering?

Compared with a hog roast, a chip van offers fish, sausages and pies rather than one dish, which helps if some guests do not eat pork. Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

Why us?

  • Mushy peas, curry sauce and gravy on the side
  • Fish and chips fried fresh on site
  • No kitchen, no crockery, no washing up
  • We cook inside the van, whatever the weather

Take a look at how we price and our guide to van hire costs.

Where the van can park in Culverstone Green

No two venues are the same, so we’ll ask about yours when you get in touch. In general, we need:

  • A route in without tight gates or low branches
  • Confirmation that the van can park there
  • A lit spot if service runs after dark

If in doubt, send us a picture of the spot and we will advise before you book.

Popular choices

  • Cod and chips
  • Gravy
  • Haddock and chips
  • Sausage and chips
  • Pie and chips
  • Mushy peas
  • Chips
  • Curry sauce

See the full menu

Fish and chip van hire around Culverstone Green

Culverstone Green is about 6 miles south of Gravesend, in Kent. Give us the address of your event in Culverstone Green, and we’ll plan access and set-up before the day. Culverstone Green is one of 922 towns and villages in Kent we cover. You can also see our page for London, about 22 miles away.

Within reach of Culverstone Green are historic houses such as Cobham College (4 miles north-east) and Starkey Castle (5 miles east). If your event is at a historic house or estate, check its rules on vehicles and caterers early. If guests are travelling by rail, Sole Street station, about 3.2 miles north, is the nearest station. The Kent Downs National Landscape is within about 8 miles of Culverstone Green, and some venues there have rules about vehicles on site. Ask your venue about vehicle access.

Here we cover the DA13 and TN15 postcode area. From Conifer Drive, Carters Hill Lane and Rhododendron Avenue or a nearby road, we’ll bring the van to you. If your venue is just outside Culverstone Green, we also cover Vigo Village (1 mile south-east), Harvel (1 mile north-east), South Street (1 mile north), Hodsoll Street (1 mile west) and Priestwood Green (1 mile north-east). Further out, we also take the van to Maidstone (9 miles south-east), Dartford (9 miles north-west), Sevenoaks (8 miles south-west), Royal Tunbridge Wells (15 miles south), Gravesend (6 miles north) and Tonbridge (10 miles south).

Well-known places in the area include Leybourne Castle (3.8 miles south-east) and Coldrum Long Barrow (1.5 miles south-east).

  • Nearby schools include Meopham School (2 miles north)
Map of Culverstone Green © OpenStreetMap contributors

How the day works

Here’s how the day usually runs: we arrive, park up and set up, the fryers heat up, and food goes out hot at the agreed time. Late September evenings in Culverstone Green lose the light at about 7:00pm, and in December it’s nearer 3:50pm. For anything after that, plan lights for the queue.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Everything is fried to order as the queue moves.
  5. We serve hot from the hatch and pack up when we’re done.

Preparing for the day

  • Keep space clear for guests at the hatch
  • Pick a flat, firm place for the van to park
  • Give us your final numbers and allergies

How to get a price

We quote for each event separately, so the price fits what you actually need. To ask for one, send us your details through our quote form.

Tell us about your event

Planning help

A closer look at the menu

Haddock and chips

Some people swear by haddock: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.

Curry sauce

Some people will not eat chips without curry sauce and it’s on the menu.

DIY versus a fish and chip van

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the event.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is typically simpler.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote