Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Kent · England

Fish and chip van hire in Priestwood Green, Kent

Fish and chip van hire in Priestwood Green: cod, haddock and chips fried to order, and served hot from the hatch.

  • Gatherings after a funeral
  • Community events and fairs
  • Weddings and evening receptions

Get a quote

Fresh fish and chips in Priestwood Green

Fish and chip van hire in Priestwood Green, cooked to order

Fish and chips is generous food: crisp batter, flaky fish and plenty of chips. It turns a meal into an occasion. On the menu are gravy, sausage and chips and pie and chips, and typical bookings are for care home visits and company team days.

Somewhere like Priestwood Green, a yard or firm field often works. Mention gates and soft ground when you get in touch. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

A portion of golden battered fish and chips in a white tray
Area
Priestwood Green (DA13)
Region
Kent
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Price
Quoted for your event
Updated
24 October 2026

Takeaway run or book a van?

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.

Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties do not mix. Leave the frying to a van built for it.

A fish and chip van or other catering?

Compared with a hog roast, a fish and chip van gives people a choice of fish, sausage or pie, which helps if some guests do not eat pork. Larger groups normally cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.

Why Priestwood Green hosts choose us

  • Cod, haddock, sausages and pies
  • We cover Priestwood Green and the whole of Kent
  • Served hot, straight from the hatch
  • The classic sides: peas, curry sauce and gravy

See how we price and the cost guide.

Planning the van’s spot

If a spot isn’t suitable, we will tell you, and help find another. The main points are:

  • A route in without tight gates or low branches
  • Room in front of the hatch for a queue
  • A spot near your guests

If in doubt, send us a picture of the spot and we’ll advise before you book.

Popular choices

  • Chips
  • Haddock and chips
  • Gravy
  • Pie and chips
  • Curry sauce
  • Mushy peas
  • Sausage and chips
  • Cod and chips

View our menu

Priestwood Green: your questions answered

Do you come out to small places like Priestwood Green?

No, we come to small places too. Let us know about access and parking.

How far is Priestwood Green from London?

About 22 miles from central London, and we cover it as standard.

Is it a full meal?

Fish and chips is a meal in itself. You can add your own desserts if you like.

What does the van need?

A level, firm spot it can drive onto, near your guests, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

Is there something for children?

Yes. Sausage and chips is a favourite with children. Tell us how many are coming.

Do you bring everything you need?

All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.

How long will the queue be?

A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.

Do you take everything away?

The pitch is left as we found it. Bins for guests are worth planning.

Planning a chip van in Priestwood Green

Priestwood Green is about 5 miles south of Gravesend, in Kent. We serve events at homes, halls, workplaces and venues in Priestwood Green and nearby villages. We take the van to 922 places in Kent. Our bookings stretch from Priestwood Green to London (22 miles away).

A green space like Camer Park Country Park is tempting, but a catering van there needs the landowner’s say-so, usually the council’s. Churches such as Church of Our Lady of the Meadow rarely have room for a van, but a hall or home close by typically does.

This part of Kent takes in DA13. Neighbouring places where we serve events include Priestwood (1 mile north-east), Harvel (1 mile south), South Street (1 mile west), Culverstone Green (1 mile south-west) and Foxendown (1 mile north). Larger places within reach include Maidstone (9 miles south-east), Dartford (9 miles north-west), Sevenoaks (9 miles south-west), Gravesend (5 miles north), Tonbridge (11 miles south) and Northfleet (6 miles north).

Nearby you’ll also find Coldrum Long Barrow (2.1 miles south) and Leybourne Castle (4 miles south-east). Green spaces nearby include Ranscombe Farm.

  • Nearby schools include Meopham School (1.2 miles north-west)
Map of Priestwood Green © OpenStreetMap contributors

Step by step

Nothing gathers a crowd like the smell of fish and chips. Fish goes into the batter and straight into the fryer, with chips cooked in batches as the queue moves. In Priestwood Green, the sun sets at about 9:20pm in late June and about 7:00pm in late September, so summer evening events are usually served in daylight. For winter events, when it’s dark by about 3:50pm, the van and the queue need lighting.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Confirm the van is allowed on site
  • Think about a gazebo by the van in case of rain
  • Send us final numbers and any allergies in good time

Get a quote

Every quote is worked out for your event. Start with your date, and we will check availability right away.

Ask for a quote

Related guides

Occasions we serve in Priestwood Green

On a grey day, hot fish and chips wins, and the cooking carries on inside the van whatever the weather.

We can help if you are planning any of the following:

  • Milestone birthday parties
  • Village fêtes and school fairs
  • Care home visits
  • Garden get-togethers

For guests coming by train, the closest railway station is Sole Street station, roughly 2.2 miles north of the centre.

Questions to ask before booking

  • Allergen information for each item
  • What happens if plans change
  • How late numbers can change
  • What the price includes, item by item

15 questions to ask before booking

How we price a fish and chip van

Fish and chip van pricing is simple once we know the basics:

  • How many people are eating
  • How long we serve
  • The day of the week
  • Access and parking

Got a budget? Let us know, and we’ll suggest how to make it work. A short menu is often the best value.

What to tell us

You do not need every detail fixed to get a quote, but these help:

  • Expected numbers
  • Any dietary needs and allergies
  • The spot you have in mind for the van
  • Your date and serving time

To get a price, fill in our quote form. Give us the details of your event, and we will come back with availability and a quote.

A closer look at the menu

Curry sauce

Some people will not eat chips without curry sauce and it is on the menu.

Sausage and chips

Sausage and chips covers anyone who does not want fish, and children love it.

Working with your venue

If you are organising for someone else, whether you’re a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It keeps things simple.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote