Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Hampshire · England

Fish and chip van hire in Fyfield, Hampshire

Fish and chip van hire in Fyfield: cod, haddock and chips fried to order, and served hot from the hatch.

  • Care home visits
  • Company team days
  • Festive get-togethers

Get a quote

Fresh fish and chips in Fyfield

Fyfield: venues, parking and local tips

Fyfield is about 4 miles west of Andover, in Hampshire. From the centre of Fyfield to the outskirts, the service works the same way: fresh frying, hot food from the hatch and a clear price. We serve 683 places in Hampshire, from the larger towns to small villages. Our nearest city page is Southampton, about 22 miles away.

Coming by train? The nearest station is Grateley station, about 3.7 miles south-west.

Here we cover the SP11 postcode area. Streets in the area include Fyfield Road, Grange Close and Duncan's Close, and the van can serve an event on any of them with a suitable parking spot. For events just outside Fyfield, we cover Mullenspond (1 mile south-east), Thruxton (1 mile south), East Cholderton (1 mile south), Weyhill (1 mile east) and Appleshaw (2 miles north-east). We also serve nearby towns such as Andover (4 miles east), Hyde (15 miles south-east), Tidworth (4 miles north-west), Weeke (15 miles south-east), Ludgershall (3 miles north-west) and Whitchurch (11 miles east).

Other landmarks nearby include Ludgershall Castle (3.4 miles north-west) and Andover War Memorial Hospital (3.7 miles east). Green spaces nearby include Quarley Hill and Anton Lakes.

  • Pubs nearby include The George Inn (0.6 miles south)
Map of Fyfield © OpenStreetMap contributors

How our fish and chip van hire works in Fyfield

Hiring a fish and chip van brings the chip shop to your door. We park up, heat the fryers and cook to order, so every portion goes out hot and crisp. Typical bookings include Fêtes, fairs and school events and fish and chip days at care homes, serving gravy, curry sauce and sausage and chips.

For a rural spot like Fyfield, the setting does a lot of the work. Let us know about access and ground conditions. You will know what’s included before you book: the date, the service time and the menu.

A piece of battered fish, chips and curry sauce on a dark board
Where
Fyfield (SP11)
Area hub
Hampshire
Menu
Cod, haddock, chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Last updated
24 October 2026

What happens on the day

We arrive in good time before you want to eat, set up and bring the oil up to temperature. Guests generally gather round the hatch as soon as we open. Light matters for evening service: around Fyfield, it stays light until about 9:25pm at midsummer, but by late December it’s dark by about 4:00pm.

  1. First, tell us about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your guests.
  5. We serve from the hatch, then leave the pitch tidy.

Getting ready for the day

  • Let us know the serving time
  • Give us your final numbers and allergies
  • Have a level parking spot ready

Get a quote

Thinking about a fish and chip van for your event in Fyfield? Send us the details and we’ll come back with a quote. To contact us, use our quote form.

Get a quote

Read more

Before you choose a spot

Every site is different, so we will ask about yours before we confirm. In general, we need:

  • A lit spot if service runs after dark
  • A short walk from the party
  • A level hardstanding, drive or firm lawn

Not sure about the spot? Send us a photo and we’ll tell you honestly.

What we serve

  • Sausage and chips
  • Curry sauce
  • Chips
  • Mushy peas
  • Haddock and chips
  • Gravy
  • Pie and chips
  • Cod and chips

View our menu

Your questions about a fish and chip van in Fyfield

How far is Fyfield from London?

Roughly 67 miles from the centre of London.

Can you serve after a service at Church of St Nicholas?

Yes, at a home, hall or venue nearby where the van can park. Churches rarely have space for a catering van, so the food is usually elsewhere. Send us the address.

What happens when we hire the van?

The van comes to you, fry everything to order, and serve at the time you want.

Can you serve children?

Yes, children are easy to cater for. Let us know numbers, and we will plan for them.

Where do you take the van?

We take the van across London and the South East, Hampshire included. See all areas.

Do we need to provide equipment?

Everything is cooked in the van. Let us know what’s available at the site and we’ll confirm what we need.

Do you fry it on site?

Yes. We cook inside the van, so it is fried on the spot, not cooked earlier and kept warm.

Can the van come to Fyfield?

We do. Fyfield is one of the places we cover. Tell us your date and we’ll check availability.

Planners, venues and businesses

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.

Parks, greens and streets normally need permission for a catering van. Ask the council or landowner early.

Events we cater in Fyfield

It’s familiar, so nobody has to guess what they’re getting.

Almost any gathering works with a fish and chip van. In Fyfield, people book us for events such as:

  • Weddings, especially the evening
  • Summer garden parties
  • Community events and fairs
  • Visits to care homes and day centres

If you are gathering after a service at a church like Church of St Nicholas, a nearby hall car park or drive suits the van.

Questions to ask before booking

  • A clear list of what’s included
  • How many hours the van serves
  • Travel, tolls and road charges
  • The minimum number of meals or minimum spend

15 questions to ask before booking

A chip van compared with other options

Barbecues cook in batches, and someone has to stand over the grill. With a van, the host gets to enjoy the day. A chip van often compares well with a plated meal, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.

Why book our van in Fyfield

  • We cook inside the van, whatever the weather
  • Bookings across Hampshire, including Fyfield
  • Fried fresh, not kept warm
  • All the chip-shop extras

See our prices page or our guide to van hire costs.

A closer look at the menu

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.

Should I sort the food myself?

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and nobody has to miss the event.

Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties do not mix. A van is designed for exactly this.

What a fish and chip van costs

Fish and chip van pricing is simple once we know the basics:

  • Travel, tolls and road charges
  • How easy the site is to reach
  • Cod, haddock or both
  • The length of service

Fish and chip van prices depend on the booking. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.

Details that help

The more we know about your event, the better we can plan. Please include:

  • Access details such as gates and narrow lanes
  • Where the event is
  • Where you’d like the van to go
  • The date and time of the event

The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you’re ready, fill in our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote