Hampshire · England
Corporate fish and chip catering in Fyfield, Hampshire
Fried to order and served hot: a fish and chip van for your team in Fyfield and the surrounding area.
- Project milestones
- Staff appreciation days
- Lunch for site crews
Planning an event in Fyfield?
Corporate fish and chip catering in Fyfield, cooked to order
We park in your car park, yard or forecourt, so nobody has to leave site. On the menu are sausage and chips, haddock and chips and mushy peas, and we’re regularly asked to cater staff appreciation days and retirement send-offs.
At country workplaces around Fyfield, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. Food is served straight from the hatch, so it is hot and generous, and service is quick once we’re up and running.
Planning a team lunch in Fyfield
Fyfield is about 4 miles west of Andover, in Hampshire. Across the SP11 area, we’ll come to your venue, home or workplace. Fyfield is one of 683 towns and villages in Hampshire where we bring the van. Our bookings stretch from Fyfield to Southampton (about 22 miles away).
Fyfield is about 67 miles from central London.
Wherever your staff event is in SP11, we can bring the van to you, from busy streets to quiet lanes. Your staff event could be at a house on Fyfield Road, Grange Close and Duncan's Close, wherever the van can park. For staff events just outside Fyfield, we cover Mullenspond (1 mile south-east), Thruxton (1 mile south), East Cholderton (1 mile south), Weyhill (1 mile east) and Appleshaw (2 miles north-east). Larger places within reach include Andover (4 miles east), Hyde (15 miles south-east), Tidworth (4 miles north-west), Weeke (15 miles south-east), Ludgershall (3 miles north-west) and Whitchurch (11 miles east).
Other landmarks nearby include Ludgershall Castle (3.4 miles north-west) and Andover War Memorial Hospital (3.7 miles east). Green spaces nearby include Quarley Hill and Anton Lakes.
- Nearby, you will find The George Inn (0.6 miles south)
Towns and villages near Fyfield
What else we do in Fyfield
Cannot we just order from the chip shop?
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.
Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties do not mix. Leave the frying to a van built for it.
Planning for dietary needs
Good planning keeps every guest safe and happy. Here’s how:
- Tell us exactly when each group can eat
- Agree the van’s spot with facilities
- Ask facilities what paperwork they need
- Arrange something for anyone with needs we cannot meet
When service is finished, we pack up and leave the car park tidy.
Tell the team in advance: it’s half the fun.
Fyfield: your questions answered
Is Fyfield too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Which station is closest to Fyfield?
Grateley station, about 3.7 miles south-west of the centre.
When should we book?
As soon as you have a date. Popular dates book up first, so contact us early.
Do you cover Fyfield?
Yes, we do. We serve events in Fyfield and across Hampshire. Tell us your date and we will check availability.
What does the van need?
Not much: a hard surface or firm, dry grass, that the van can reach easily. Send us a picture if you are not sure.
Do you fry it on site?
Yes, always. We fry to order in the van at your venue, and serve straight from the hatch.
How long does set-up take?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
Which areas do you serve?
We take the van across London and the South East, Hampshire included. Find your area.
Why choose corporate fish and chip catering in Fyfield?
People mix in the queue.
A fish and chip van suits almost any gathering. In Fyfield, people book us for events such as:
- Summer team days
- Customer days
- Charity days
- Warehouse, depot and site teams
For staff and visitors coming by train, the nearest station is Grateley station, about 3.7 miles south-west.
Before you book anyone
- The service time, and the cost of running over
- What the van needs: space, access, power
- When final numbers are due
- A clear list of what’s included
Food your guests will love
Gravy
In the north and the Midlands, gravy is the side of choice, and it is lovely with a pie.
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, perfect with chips or a sausage.
For event organisers in Fyfield
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll talk you through the process. We can work with your facilities team on access and timings.
If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.
Is a fish and chip van right for your staff event?
Taking the team out for a meal means booking, travel and time away from site. A van comes to you. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Why us?
- Cod, haddock, sausages and pies
- Works on wet days as well as sunny ones
- A clear quote before booking
- Everything cooked to order at your event
How the day works
Expect a friendly, organised set-up. We agree arrival and serving times in advance, park on the agreed spot, and cook and serve without fuss. After-work summer events in Fyfield have daylight until about 9:25pm in late June and 7:10pm in late September; winter events, dark by about 4:00pm, need a lit spot for the van.
- Tell us what you are planning and when you’d like to eat.
- We come back with availability and a clear price.
- We agree exactly where the van parks.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
How to prepare
- Let us know the serving time
- Name one person we can call on the day
- Think about a gazebo by the van in case of rain
Ask for a quote
Thinking about a fish and chip van for your team for your staff event in Fyfield? Send us the details and we’ll reply with a clear price. To contact us, send us your details through our quote form.
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How we price a fish and chip van for your team
The price comes down to a few factors:
- How many people are eating
- How far we travel
- Any minimum charge
- Your choice of menu
Larger groups normally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.
Details that help
When you contact us, it helps to tell us:
- Your date and serving time
- A picture of the space and the way in
- Where the van would park
- Dietary needs, with numbers
Not sure of numbers yet? That is fine: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, fill in our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch