Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Kent · England

Fish and Chip Van Hire for Ivy Hatch events

Treat your guests to fresh fish and chips at your event in Ivy Hatch. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.

  • Weddings and evening receptions
  • Wakes and gatherings after a funeral
  • Care home visits

Get a quote

Fresh fish and chips in Ivy Hatch

Working with your venue

For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.

Parks, greens and streets typically need permission for a catering van. The council or landowner will tell you what they need.

Fish and chip van hire in Ivy Hatch, fried fresh

We keep the menu to the classics: fish and chips, sausages and pies, plus the sides everyone expects. A short menu keeps the food fresh and the queue moving. For wakes and gatherings after a funeral and weddings and evening receptions, we’ll put together a menu of mushy peas, cod and chips and sausage and chips for your guests.

For a rural spot like Ivy Hatch, the setting does plenty of the work. Tell us about gates, tracks and the ground. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and handed over as soon as it is ready.

Area
Ivy Hatch (TN15)
Area hub
Kent
From the fryer
Cod, haddock, chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Quotes
Ask us for a quote
Updated
24 October 2026
A portion of golden battered fish and chips in a white tray

Step by step

We need time before service to bring the fryers up to heat, so we always arrive well ahead of your serving time. Evenings in Ivy Hatch stay light until about 9:20pm in June, but by late September sunset is around 7:00pm; after dark, the queue and the path to the van need good lighting.

  1. First, the plan: what, where and what time.
  2. We come back with availability and a clear price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. The pitch is left tidy when we go.

Before we arrive

  • Name one person we can call on the day
  • Confirm the van is allowed on site
  • Have a level parking spot ready

Get a quote

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Tell us about your event

Related guides

Why fried-to-order beats a buffet

Ordering a takeaway for a crowd means long waits and food that cools on the journey. The van cooks right there, so it is crisp when it’s handed over. Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. Ask us what applies to your event.

Why us?

  • We cook inside the van, whatever the weather
  • Something for guests to gather round
  • Fried fresh, not kept warm
  • Bookings across Kent, including Ivy Hatch

See how we price and our guide to van hire costs.

DIY versus a fish and chip van

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

Questions from Ivy Hatch

Which station is closest to Ivy Hatch?

The closest is Borough Green & Wrotham station, roughly 2.2 miles away.

Can the van park in Ivy Hatch Nature Reserve?

Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site.

How do you handle allergies?

Tell us about allergies when you book, and we will give you the allergen information and what we can offer.

Can you go on a lawn or field?

Generally, if it’s firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.

Can you cook in the rain?

We cook inside the van, so rain does not stop us. Guests will appreciate cover near the hatch.

Can we choose cod or haddock?

Let us know which you’d prefer and we will confirm what we can offer.

Does the batter contain gluten?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll tell you honestly what we can offer.

Food your guests will love

Gravy

In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.

Cod and chips

Cod is the classic: mild, white and flaky, and it’s the favourite in much of the south. We batter it and fry it to order, so it’s crisp when it reaches you.

What a fish and chip van costs

There’s nothing hidden: the quote reflects:

  • The length of service
  • Access and parking
  • How far we travel
  • Cod, haddock or both

When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What we need to know

You do not need everything decided to ask for a quote, but it helps to know:

  • Where you’d like the van to go
  • Expected numbers
  • A picture of the space and the way in
  • Anything awkward about the way in

Every quote is worked out for your event. Start with your date, and we will confirm whether we’re available that day.

Planning for dietary needs

We need to know about dietary needs and allergies in advance, and we will tell you honestly what we can offer. To make it work smoothly:

  • Have a back-up for anyone who can’t eat from the van
  • Collect allergies with your RSVPs
  • Put bins and napkins by the van
  • Confirm allergies by email

Keep the menu short and the queue moves quickly.

Let everyone know when the food is ready.

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We need:

  • A clear area by the serving hatch
  • Somewhere close to where people will eat
  • A lit spot if service runs after dark

Not sure about the spot? Send us a picture and we’ll tell you honestly before you book.

From the hatch

  • Pie and chips
  • Haddock and chips
  • Chips
  • Sausage and chips
  • Mushy peas
  • Curry sauce
  • Cod and chips
  • Gravy

Browse the menu

Fish and chip van hire around Ivy Hatch

Ivy Hatch is about 4 miles east of Sevenoaks, in Kent. Tell us where your event in Ivy Hatch will be, and we will plan access and set-up before the day. We cover 922 places in Kent, from the larger towns to small villages. Our bookings stretch from Ivy Hatch to London (22 miles away).

Parks such as Ivy Hatch Nature Reserve usually need permission from the council or landowner for a catering van, so check first. Churches such as Ivy Hatch Church rarely have room for a van, but a hall or home close by normally does. The Kent Downs National Landscape is within about 6 miles of Ivy Hatch, and some venues there have rules about vehicles on site. Check your venue’s rules on catering vans.

Wherever your event is in TN15, we can fry fresh for your guests. Streets in the area include Coach Road, Ismays Road and Stone Street Road, and the van can serve an event on any of them with a suitable parking spot. If your venue is just outside Ivy Hatch, we also cover Ightham (1 mile north-east), Stone Street (1 mile west), Sheet Hill (1 mile east), Yopps Green (1 mile east) and Oldbury (1 mile north). We also serve nearby towns such as Maidstone (11 miles east), Dartford (12 miles north), Sevenoaks (4 miles west), Royal Tunbridge Wells (9 miles south), Gravesend (12 miles north) and Tonbridge (5 miles south).

Nearby you will also find Beechin Wood Archery Museum (2.8 miles north-east) and Sevenoaks Hospital (3.6 miles west).

  • Pubs nearby include The Plough pub (less than half a mile south-east)
Map of Ivy Hatch © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote