Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Hampshire · England

Fish and chip van hire in North Boarhunt, Hampshire

We bring a fish and chip van to North Boarhunt and nearby, cooking to order on site.

  • Weddings, especially the evening
  • Staff lunches and team days
  • Work Christmas parties

Get a quote

Fish and chip van hire in North Boarhunt

About our fish and chip van hire in North Boarhunt

We keep the menu to the classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Fewer choices means fresher food and shorter waits. Typical bookings include christmas parties and gatherings after a funeral, with gravy, haddock and chips and mushy peas.

Somewhere like North Boarhunt, a yard or firm field frequently works. Gates, verges and soft ground are worth mentioning when you enquire. Let us know about allergies and dietary needs in advance, and we will be straight with you about what we can do.

Area
North Boarhunt (PO17)
Area hub
Hampshire
Menu
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Page updated
24 October 2026
A piece of battered fish, chips and curry sauce on a dark board

A chip van compared with other options

Barbecues cook in batches, and someone has to stand over the grill. With a van, the host gets to enjoy the day. The date matters too: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.

Why book with us

  • Cod, haddock, sausages and pies
  • We cover North Boarhunt and the whole of Hampshire
  • The queue at the hatch gets people talking
  • No kitchen, no crockery, no washing up

Read how we price and what a fish and chip van costs.

For planners, venues and organisers

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

Step by step

We arrive in good time before you want to eat, park the van and get the fryers going. Your guests can wander over to the hatch once service starts. Evening events need a little planning for light: in North Boarhunt, sunset is around 8:55pm in late May and 9:20pm in late June, but by late December it is dark by about 4:00pm.

  1. Send us your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Before we arrive

  • Let us know who to talk to on the day
  • Pick a flat, firm place for the van to park
  • Let us know the serving time

Getting a price

Thinking about a fish and chip van for your event in North Boarhunt? Tell us what you have in mind and we’ll reply with a clear price. Just fill in our quote form.

Ask for a quote

Read more

Prices and what affects them

Your quote will be clear. What affects it most:

  • How easy the site is to reach
  • Service time
  • The number of meals
  • The day of the week

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your event is.

What we need to know

For a quote, it helps to have:

  • The spot you have in mind for the van
  • Rough numbers for adults and children
  • The date and when you’d like to eat
  • How to get in: gates, lanes and ground

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Before you choose a spot

Every site is different, so we will ask about yours when you contact us. Generally, we look for:

  • Flat, firm ground for the van
  • Lighting nearby for evening events
  • Somewhere close to where people will eat

If in doubt, send us a picture of the spot and we will advise before booking.

What we serve

  • Cod and chips
  • Mushy peas
  • Chips
  • Sausage and chips
  • Curry sauce
  • Gravy
  • Pie and chips
  • Haddock and chips

Browse the menu

Fish and chip van hire around North Boarhunt

North Boarhunt is about 4 miles north-east of Fareham, in Hampshire. For an event in North Boarhunt, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around North Boarhunt. North Boarhunt is one of 683 places in Hampshire where we bring the van. Our nearest city page is Southampton, about 11 miles away.

If guests are travelling by rail, the closest railway station is Portchester station, roughly 3.3 miles south of the centre. If you are gathering after a service at a church like Church of the Holy Trinity, a nearby hall car park or drive suits the van.

For events in PO17, we just need to know where the van can park and roughly how many guests. Local streets include Trampers Lane and Bere Farm Lane; an event on any of them works well with a drive or nearby car park. Other places close to North Boarhunt we cover include Hundred Acres (1 mile north-west), Wickham Common (1 mile west), Boarhunt (2 miles south), Crockerhill (2 miles south-west) and Southwick (2 miles south-east). We also serve nearby towns such as Winchester (14 miles north-west), Gosport (6 miles south), Havant (7 miles east), Eastleigh (10 miles north-west), Fareham (4 miles south-west) and Horndean (6 miles east).

Nearby you will also find Fareham Shopping Centre (3.2 miles south-west) and Portchester Castle (4.2 miles south). Green spaces nearby include Portsdown Hill and St Clair's Meadow.

Map of North Boarhunt © OpenStreetMap contributors

A closer look at the menu

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Cooked fresh at the hatch, it goes out hot and crisp.

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it is lovely with a pie.

Occasions we serve in North Boarhunt

There is no kitchen needed, so it works on drives, car parks and showgrounds where plated meals are hard.

Big or small, the van works the same way. Common bookings include:

  • Staff thank-you lunches
  • Garden parties and summer get-togethers
  • Community events and fairs
  • Milestone birthday parties

If you are organising a summer fair for a school like Newtown Soberton Infant School, a chip van is a crowd-pleaser.

Questions to ask before booking

  • What they can offer for dietary needs
  • How late numbers can change
  • Whether VAT is included
  • Any minimum charge

Our booking checklist

FAQs for North Boarhunt

Is North Boarhunt close to London?

Roughly 62 miles from the centre of London, and we cover it as standard.

Can you serve after a service at Church of the Holy Trinity?

Yes, at a home, hall or venue nearby where the van can park. Food is generally served at the reception venue rather than the church. Tell us where you’ll gather.

What’s on the menu?

Proper fish and chips, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.

Can coeliacs eat the battered fish?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll be straight with you about what’s possible.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.

What do we need to supply?

Somewhere suitable to park, with permission. Tell us whether there’s power or water nearby and we’ll confirm the rest.

What does the van need?

A level, firm spot it can drive onto, near your guests, and space for a queue. Mention any narrow gates or soft ground.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we will plan service around it.

Takeaway run or book a van?

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote