Fish and chip van hire, fried fresh at your event · London and the South East
Battered fish and chips with a lemon wedge in a takeaway tray

Kent · England

Fish and Chip Van Hire in Stockland Green

Looking for a fish and chip van in Stockland Green? We bring the van to you and fry everything fresh on the spot.

  • Milestone birthday parties
  • Summer garden parties
  • Wakes and gatherings after a funeral

Get a quote

A chip van near Stockland Green

Fish and chip van hire for your event in Stockland Green

The menu is short and classic: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. A short menu keeps the food fresh and the queue moving. We’re frequently asked to cater Fêtes, fairs and school events and fish and chip days at care homes, serving curry sauce, sausage and chips and haddock and chips.

In a rural place like Stockland Green, fish and chips in a field feels just right. Let us know about access and ground conditions. We serve from the hatch, so it is hot and generous, and service is quick once we are up and running.

An old-style food van with its serving hatch open and bunting along the side
Where
Stockland Green (TN3)
Area hub
Kent
From the fryer
Cod and haddock, chips, sausages and pies
Extras
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Updated
24 October 2026

Stockland Green: venues, parking and local tips

Stockland Green is about 2 miles north-west of Royal Tunbridge Wells, in Kent. Events in Stockland Green are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We take the van to 922 places in Kent, from the larger towns to small villages. You can also see our page for Brighton, about 27 miles away.

Churches such as Church of St Mary the Virgin rarely have room for a van, but a hall or home close by typically does. Parks such as Barnett's Wood usually need permission from the council or landowner for a catering van, so check first. The High Weald National Landscape is within about 8 miles of Stockland Green. Ask your venue about vehicle access.

We take the van to events all over TN3 and the streets around it. Streets in the area include Stockland Green Road and Etherington Hill, and the van can serve an event on any of them with a suitable parking spot. Neighbouring places where we serve events include Speldhurst (1 mile west), Bidborough (1 mile north), Southborough (1 mile east), Bullingstone (1 mile south-west) and Printstile (1 mile north-west). Within a short drive, we also cover Maidstone (15 miles north-east), Sevenoaks (9 miles north), Tonbridge (4 miles north-east), Kings Hill (11 miles north-east), Paddock Wood (7 miles east) and Snodland (15 miles north-east).

Nearby you will also find Royal Victoria Place (2 miles south-east) and Tonbridge Castle (3.3 miles north-east). Within reach you’ll find Broadwater Warren RSPB Reserve and Barden Lake.

  • Schools near Stockland Green include Bennett Memorial Diocesan School (1.1 miles south-east) and St Gregory's Catholic School (1.2 miles east)
  • Local pubs include The Beehive Public House (0.6 miles north-east)
Map of Stockland Green © OpenStreetMap contributors

Why choose fish and chip van hire in Stockland Green?

It is ideal for relaxed, sociable occasions, with people coming up to the hatch as they please.

The van suits big events and small ones. Common bookings include:

  • Garden parties and summer get-togethers
  • Staff thank-you lunches
  • Christmas parties
  • Wakes and gatherings after a funeral

Coming by train? High Brooms station, about 2 miles east, is the nearest station.

What your quote should include

  • VAT, if it applies
  • The van’s size and access needs
  • How many hours the van serves
  • Payment terms and deposit

15 questions to ask before you book

A closer look at the menu

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it’s hot, crisp and generous.

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Allergies and dietary needs

With a little notice, diets are easier to plan for. We suggest:

  • Confirm allergies by email
  • A short menu helps everyone
  • Ask about allergies on your invitation or sign-up form
  • Give us separate numbers for children

After service, we pack up.

A gazebo by the van keeps the queue dry.

For planners, venues and organisers

For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.

If you run the same event each year, tell us your dates early, so we can plan ahead.

What a fish and chip van costs

These are the factors that matter most:

  • The date and time of year
  • Whether a minimum applies
  • Service time
  • The number of meals

Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.

What we need to know

To check availability and price, we need:

  • A photo of the parking spot
  • The date and time of the event
  • How to get in: gates, lanes and ground
  • Where the van would park

Thinking about a fish and chip van for your event in Stockland Green? Send us the details and we will come back with a quote. Just use our quote form.

A chip van compared with other options

If you want something everyone will enjoy, fish and chips from a van is hard to beat. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We’ll tell you up front.

Why book our van in Stockland Green

  • A clear quote before booking
  • Events in Stockland Green and across Kent
  • The classic sides: peas, curry sauce and gravy
  • Cod, haddock, sausages and pies

Take a look at our prices page or the cost guide.

Questions from Stockland Green

We are gathering after a service at Church of St Mary the Virgin: can you come?

Yes, at a nearby hall, home or venue with somewhere for the van. Food is generally served at the reception venue rather than the church. Tell us where you will gather.

Is Stockland Green close to London?

Roughly 28 miles from the centre of London, and well within our area.

Do you fry it on site?

It is. The fryers are in the van, so it is fried on the spot, not cooked earlier and kept warm.

Can you serve children?

Yes. Sausage and chips is a favourite with children. Include children in your numbers.

How do you handle allergies?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Send us any allergies in writing.

How much space do you need?

A level, firm spot it can drive onto, near your guests, and space for a queue. Mention any narrow gates or soft ground.

When should we book?

Early, particularly for summer Saturdays and Christmas party Fridays. Even at short notice, it is worth asking.

Who clears up?

We clear the van’s area after service. Let us know about bins for guests.

The process

Setting up takes a little while, because the oil has to come up to temperature, so we always arrive well ahead of your serving time. Light matters for evening service: in Stockland Green, sunset is around 8:50pm in late May and 9:20pm in late June, while in December the light goes at about 3:55pm, so winter bookings need lighting by the hatch.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Getting ready for the day

  • Leave room in front of the hatch for a queue
  • Clear the route for the van
  • Check the venue or landowner is happy for the van to park

How to get a price

Every quote is worked out for your event. Start with your date, and we’ll check availability right away.

Ask for a quote

Related guides

DIY versus a fish and chip van

Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote