Fish and chip van hire, fried fresh at your event · London and the South East
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Kent · England

Funeral and Wake Catering in Satmar

We bring fish and chips for the wake across Satmar and Kent, frying fresh at your venue.

  • Gatherings at home after a funeral
  • Remembering a loved one’s favourite food
  • Gatherings after scattering ashes

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Funeral and wake catering for Satmar events

Funeral and wake catering in Satmar, fried fresh

Your funeral director or a family friend can deal with us directly, so you have one less thing to do. Typical bookings include wakes at church halls and clubs and a tribute meal, serving cod and chips, haddock and chips and pie and chips.

Near Satmar, wakes are frequently at home or in the hall. Let us know about access. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Plates and glasses on an outdoor table
Location
Satmar (CT18)
Region
Kent
Menu
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Quotes
Contact us for a quote
Page updated
24 October 2026

Before you choose a spot

Every site is different, so we ask about the spot and the way in when you contact us. In general, we need:

  • A spot near your guests
  • Room in front of the hatch for a queue
  • A lit spot if service runs after dark

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Gravy
  • Sausage and chips
  • Mushy peas
  • Cod and chips
  • Haddock and chips
  • Pie and chips

Browse the menu

Satmar questions

Is Satmar too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you serve after a service at St Mary's Church?

Yes, at a nearby hall, home or venue with somewhere for the van. Food is generally served at the reception venue rather than the church. Tell us where you’ll gather.

Do you do anything other than fish?

We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll be honest about what’s possible.

How much is fish and chip van hire?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time and we will reply with a price.

What food do you serve?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

Does the batter contain gluten?

Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac guests when you enquire, and we will be straight with you about what’s possible.

Do you have allergen information?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.

Do you come to Satmar?

Yes. We take the van across London and the South East, including Satmar. To check your date, fill in our quote form.

Planners, venues and businesses

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll talk you through the process. We can work with your facilities team on access and timings.

Venues often have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll work through them with you.

Diets, allergies and planning

We need to know about dietary needs and allergies in advance, and we will tell you honestly what we can offer. To make it work smoothly:

  • Check the hall or venue allows a catering van
  • Allow a little extra
  • Have chairs for those who need them
  • Choose a friend to be our contact

Remember the journey from the service.

A favourite cake can be a lovely touch.

The process

When we arrive, we park up on the agreed spot, set up and heat the fryers. Once we are hot, we cook to order, timed around your wake. Late-December sunset in Satmar is about 3:50pm, so an afternoon wake in winter needs lighting near the van. Summer wakes have daylight well into the evening.

  1. We start with a few details about your wake.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for family and friends.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Before we arrive

  • Confirm numbers and dietary needs before the day
  • Give us a contact for the day
  • Check the venue or landowner is happy for the van to park

Getting a price

Each quote is put together for your wake. Give us your date first, and we’ll confirm whether we are available that day.

Get a quote

Related guides

How we price fish and chips for the wake

Here’s what makes the biggest difference to the price:

  • The length of service
  • Your choice of menu
  • Parking and the way in
  • The minimum booking

Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what to include:

  • Where the event is
  • Expected numbers
  • Dietary needs, with numbers
  • The spot you have in mind for the van

Still finalising the details? No problem: tell us the basics about your wake, and we will firm it up nearer the time. To start, use our quote form.

Is a fish and chip van right for your wake?

A formal meal doesn’t always suit. A van keeps it relaxed. Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is often the best value.

Why us?

  • No kitchen needed
  • The classic sides: peas, curry sauce and gravy
  • Bookings across Kent, including Satmar
  • Works on wet days as well as sunny ones

Take a look at how we price and what a fish and chip van costs.

Perfect for your wake in Satmar

It can be a fitting tribute.

Here are some of the occasions we serve around Satmar:

  • Celebrations of life
  • Scattering of ashes gatherings
  • Gatherings at home after a funeral
  • Village hall wakes

For anyone coming to the funeral by train, Folkestone Central station, about 3 miles south-west, is the nearest station.

Questions to ask before booking

  • Any minimum charge
  • What happens if plans change
  • Payment terms and deposit
  • If the price includes VAT

Choosing a fish and chip van

A closer look at the menu

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Cooked fresh at the hatch, it’s hot, crisp and generous.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Wakes in Satmar: venues and practical details

Satmar is about 3 miles north-east of Folkestone, in Kent. We cover Satmar as standard, so your wake just needs a date, a spot for the van and a serving time. We cover 922 places in Kent. Our bookings stretch from Satmar to Canterbury (13 miles away).

After a service at St Mary's Church, a wake at a hall or home close by means less travelling for everyone. The Kent Downs National Landscape is within about 6 miles of Satmar, and rural venues there may have narrow lanes, so tell us about access. Satmar is within about 3 miles of the sea, and for many families fish and chips brings back memories of the seaside.

We serve wakes across CT18 and the streets around it. Nearby, we also serve wakes in Capel-le-Ferne (1 mile south-west), West Hougham (1 mile north-east), Drellingore (1 mile north-west), Church Hougham (1 mile east) and South Alkham (2 miles north). Further out, we also take the van to Canterbury (13 miles north-west), Dover (4 miles north-east), Folkestone (3 miles south-west), Deal (10 miles north-east), Hythe (7 miles south-west) and Tower Hamlets (4 miles north-east).

Nearby you’ll also find Folkestone Castle (2.8 miles west) and Royal Victoria Hospital (2.7 miles south-west). Open spaces near Satmar include Dover Western Heights and Sugar Loaf Hill.

Map of Satmar © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote