Fish and chip van hire, fried fresh at your event · London and the South East
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Hampshire · England

Funeral and Wake Catering in Spanish Green

A menu everybody knows: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Funeral and wake catering in Spanish Green.

  • Scattering of ashes gatherings
  • Wakes at a pub or venue with outside space
  • Remembering a loved one’s favourite food

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Fresh fish and chips in Spanish Green

Funeral and wake catering in Spanish Green, fried fresh

We understand that timings on the day can move, and we will work around the service and the family. Popular choices include cod and chips, pie and chips and haddock and chips, and typical bookings are for gatherings after scattering ashes and gatherings at a village hall or club.

In rural Spanish Green, home or the hall is usual. Everything is fried fresh at your wake, never cooked in advance and left in a hot cabinet, and handed over as soon as it’s ready.

Location
Spanish Green (RG27)
Region
Hampshire
From the fryer
Cod and haddock, chips, sausages and pies
Sides
Mushy peas, curry sauce, gravy
Price
Contact us for a quote
Page updated
24 October 2026
A large piece of battered fish with chips on a plate

Should I sort the food myself?

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your guests instead.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

Perfect for your wake in Spanish Green

There’s little waste, because food is cooked to order.

Here are some of the occasions we serve in Spanish Green and Hampshire:

  • A wake at the family home
  • Family meals after the service
  • Memorial gatherings
  • Gatherings after scattering ashes

For a service at a church like Church of St Mary the Blessed Virgin, choosing a wake venue nearby helps older guests.

Comparing caterers

  • Whether VAT is included
  • Allergen information for each item
  • The minimum number of meals or minimum spend
  • What the van needs: space, access, power

Choosing a fish and chip van

What a fish and chip van costs

There are no hidden charges: the quote reflects:

  • Parking and the way in
  • Your choice of menu
  • How far we travel
  • The length of service

Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. Ask us what applies to your wake.

What we need to know

Good planning starts with a few facts. Please include:

  • The date and when you’d like to eat
  • Any dietary needs and allergies
  • A picture of where the van would go
  • Access details such as gates and narrow lanes

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. When you are ready, use our quote form.

Is a fish and chip van right for your wake?

A formal meal does not always suit. A van keeps it relaxed. Cost depends on numbers, menu and service time, plus travel and access. Every booking gets its own quote.

Why book with us

  • Quick service from the hatch
  • We cover Spanish Green and the whole of Hampshire
  • Fried fresh, not kept warm
  • Mushy peas, curry sauce and gravy on the side

See our pricing or our guide to van hire costs.

The menu, dish by dish

Mushy peas

No fish and chips is complete without mushy peas for many people, and they’re on the menu.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It is the traditional favourite in Scotland and much of the north.

Arranging a wake in Spanish Green

Spanish Green is about 4 miles north-west of Hook, in Hampshire. Wakes in Spanish Green are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Spanish Green is one of 683 places in Hampshire we cover. We serve events right across the region, from Spanish Green to Reading (9 miles away).

Relatives arriving by train should know that the closest railway station is Bramley (Hants) station, roughly 2.3 miles west of the centre.

Wakes anywhere in RG27 start with a parking spot for the van and roughly how many guests. Whether your wake is on Potters Lane and Hartley Lane or anywhere nearby, we’ll bring the van to you. We also bring the van to wakes in Hartley Wespall (1 mile south-east), Sherfield on Loddon (1 mile south-west), Bramley Green (2 miles west), Church End (2 miles south-west) and Stratfield Saye (2 miles north). Larger places within reach include Basingstoke (6 miles south-west), Farnborough (11 miles east), Fleet (8 miles south-east), Aldershot (12 miles south-east), Alton (12 miles south) and Yateley (8 miles east).

Nearby you’ll also find West Green House Agricultural Museum (3.7 miles south-east) and Beaumys Castle (3.7 miles north). Open spaces near Spanish Green include Daneshill Park Woods.

  • Local pubs include The Cricketers Public House (less than half a mile north-east)
Map of Spanish Green © OpenStreetMap contributors

For event organisers in Spanish Green

Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.

Parks, greens and streets usually need permission for a catering van. The council or landowner will tell you what they need.

Planning for dietary needs

Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To get it right:

  • Choose a friend to be our contact
  • Check the hall or venue allows a catering van
  • Keep the serving time flexible
  • Mention allergies you know about

Ensure older relatives can sit to eat.

Photos or a memory book give people something to share.

What happens on the day

Serving is straightforward: everything is handed over hot from the hatch. When service is finished, we pack up and leave the pitch tidy. In Spanish Green, it’s dark by about 7:10pm in late September and 4:00pm in December.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

How to prepare

  • Check the venue or landowner is happy for the van to park
  • Send us final numbers and any allergies in good time
  • Leave room in front of the hatch for a queue

Get a quote

Still finalising the details? That is fine: tell us the basics about your wake, and we will firm it up nearer the time. To start, send us your details through our quote form.

Ask for a quote

Planning help

FAQs for Spanish Green

Which station is closest to Spanish Green?

Bramley (Hants) station, about 2.3 miles west of the centre.

Do you come out to small places like Spanish Green?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

How long will the queue be?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we’ll advise.

Can the van come to Spanish Green?

We do. Spanish Green is one of the places we cover. Tell us your date and we’ll check availability.

Can the wake be at home?

Yes. Send us a picture of the drive or the road outside.

Can coeliacs eat the battered fish?

Not as standard: batter is usually made with wheat flour. Let us know and we will tell you what we can do before you book.

Can you cater for allergies?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Is there a non-fish option?

Sausage and chips and pie and chips are on the menu. Let us know about any other dietary needs and we’ll tell you what we can offer.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote