Fish and chip van hire, fried fresh at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Hampshire · England

Party Fish and Chip Van in Shobley

Party fish and chip van in Shobley: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.

  • Anniversaries and engagement parties
  • Christenings and naming days
  • Leaving parties

Get a quote

Planning an event in Shobley?

Allergies and dietary needs

Most events have a few guests with dietary needs. To look after them:

  • Ask guests about allergies when they reply
  • Tell us about coeliac guests specifically
  • Arrange an alternative if needed
  • Show us where the van would go

After service, we pack up and leave the drive tidy.

Bunting and festoon lights by the van make it part of the party.

Party fish and chip van in Shobley, cooked to order

The queue at the hatch gets people mixing, which is what a party is all about. Typical bookings include naming days and christenings and family parties with children, serving mushy peas, gravy and curry sauce.

Near Shobley, parties are often in gardens or fields. Let us know about access, and we will plan the route. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.

Festoon lights and white bunting over a green garden
Area
Shobley (BH24)
Region
Hampshire
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quotes
Contact us for a quote
Page updated
24 October 2026

Is a fish and chip van right for your party?

Hiring a hall and a caterer adds up. A van on the drive keeps it simple. Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.

Why book with us

  • We cook inside the van, whatever the weather
  • Hot food handed straight over
  • Bookings across Hampshire, including Shobley
  • A clear quote before booking

Read how we price or the cost guide.

What happens on the day

Serving is straightforward: everything is handed over hot from the hatch. Afterwards we pack up. For a late-May party in Shobley, sunset is around 8:55pm; at midsummer it’s about 9:25pm. If the party runs past dark, the queue and the path to the van need light.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive in good time to set up.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. Service is straight from the hatch, then we pack up.

Preparing for the day

  • Plan a bit of cover near the hatch if rain is likely
  • Leave room in front of the hatch for a queue
  • Have a level parking spot ready

How to get a price

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Ask for a quote

Planning help

Takeaway run or book a van?

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.

Events we cater in Shobley

Hot food beats a buffet that is been out for hours, especially as the evening cools.

Whatever the occasion in Shobley, fish and chips from the hatch goes down well. We’re often booked for:

  • Birthday parties
  • Garden parties and summer get-togethers
  • Reunions and family get-togethers
  • Street parties and neighbourhood events

If the day starts at St John the Baptist, the van can be ready at the house when everyone arrives.

Questions to ask before you book

  • A clear list of what’s included
  • VAT, if it applies
  • How long service runs, and what happens if you overrun
  • Whether there is a minimum

15 questions to ask before booking

Food your guests will love

Sausage and chips

Sausage and chips covers anyone who does not want fish, and children love it.

Mushy peas

No fish and chips is complete without mushy peas for many people, and they’re on the menu.

Space, access and the venue

No two venues are the same, so we ask about the spot and the way in when you contact us. In general, we need:

  • Confirmation that the van can park there
  • Somewhere close to where people will eat
  • A level hardstanding, drive or firm lawn

If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.

From the hatch

  • Pie and chips
  • Curry sauce
  • Sausage and chips
  • Haddock and chips
  • Mushy peas
  • Gravy
  • Cod and chips
  • Chips

See the full menu

Party venues around Shobley

Shobley is about 2 miles north-east of Ringwood, in Hampshire. For parties in Shobley, we can park on a drive, a car park, a yard or firm, dry grass. Shobley is one of 683 places in Hampshire we cover. You can also see our page for Southampton, about 16 miles away.

Among the historic houses close to Shobley are Avon Tyrrell House (3.9 miles south). For most parties, a home or hall is easier than a historic venue with strict vehicle rules. The New Forest National Park is within about 3 miles of Shobley, so a garden party here comes with a lovely backdrop.

Wherever your party is in BH24, we can bring the van to you. If your venue is just outside Shobley, we also cover Forest Corner (1 mile south-west), Hangersley (1 mile west), Foulford (1 mile south), Highwood (1 mile north-west) and Poulner (1 mile west). Larger places within reach include Totton (11 miles east), Lymington (11 miles south-east), Romsey (15 miles north-east), Hythe (15 miles east), New Milton (8 miles south-east) and Barton on Sea (9 miles south-east).

A little further out are St Leonard's Hospital (5.7 miles south-west). The countryside around Shobley includes Linbrook Lake and Blashford Lakes.

  • Local schools include Ringwood School Academy (1.9 miles west)
Map of Shobley © OpenStreetMap contributors

For event organisers in Shobley

Venues often have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll confirm what we can provide.

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

Questions from Shobley

Do you come to venues in the New Forest National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

Is Shobley too small for a chip van?

No, we come to small places too. Tell us about lanes, gates and the ground.

Is grass a problem?

That depends on the weather and the ground. Tell us about it when you enquire, and send a photo if you can.

What if the weather’s bad?

We cook inside the van, so rain does not stop us. Guests will appreciate cover near the hatch.

What food do you serve?

The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

Do you have a kids’ option?

Yes, children are easy to cater for. Let us know numbers, and we’ll include them in the plan.

Is there a kids’ option?

Sausage and chips, usually. Let us know numbers and ages.

Do we need to provide anything?

Mostly just a good parking spot. Tell us what’s available and we’ll take it from there.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote