Fish and chip van hire, fried fresh at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Surrey · England

Fish and chip van for parties in Stroud Common, Surrey

Bring the chip shop to your party in Stroud Common. The van arrives, the fryers go on and everything is cooked to order, so nothing sits waiting in a tray.

  • Garden parties and summer get-togethers
  • Engagement parties
  • Children’s parties

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A chip van near Stroud Common

How our party fish and chip van works in Stroud Common

Guests who don’t know each other end up chatting in the queue. For family parties with children and neighbourhood get-togethers, we can cook pie and chips, cod and chips and mushy peas.

A country party near Stroud Common is perfect for fish and chips: cooked to order and eaten on the lawn. Plan a firm spot in case it rains. We cook inside the van, right where your guests are, so the batter is still crisp when it’s handed over.

Sausage and chips with curry sauce
Where
Stroud Common (GU5)
Region
Surrey
Menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Last updated
24 October 2026

Perfect for your party in Stroud Common

With a van, the host gets to enjoy the party. And it is fun.

In Stroud Common and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Anniversary celebrations
  • Family parties with children
  • Street parties
  • Get-togethers with old friends

Historic houses near Stroud Common include Chilworth Manor (3.1 miles north) and Guildford Castle (4.7 miles north-west). If you are hiring a historic venue for a big birthday, check its rules on catering vans first.

Before booking anyone

  • The deposit and payment dates
  • How much space the van takes up
  • If the price includes VAT
  • The minimum number of meals or minimum spend

15 questions to ask before you book

What the van needs

Most drives, car parks, yards and firm lawns can take the van, but a few things matter:

  • The site’s agreement to a catering van
  • Lighting nearby for evening events
  • Somewhere close to where people will eat

If in doubt, send us a picture of the spot and we will advise before booking.

On the menu in Stroud Common

  • Pie and chips
  • Haddock and chips
  • Sausage and chips
  • Cod and chips
  • Mushy peas
  • Curry sauce
  • Chips
  • Gravy

View our menu

Questions from Stroud Common

Can the van go to venues in the Surrey Hills National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.

What’s the nearest station to Stroud Common?

The closest is Chilworth station, roughly 2.7 miles away.

What if the weather’s bad?

Rain doesn’t stop the fryers: the cooking is inside the van. It’s worth planning some cover for the queue.

Will the van fit on our drive?

Typically, if the drive is level and firm and the van can get in. Send us a photo and tell us about gates and branches.

How far ahead should we book?

The sooner the better. Peak dates go quickly, so it pays to ask early.

Do we need to provide equipment?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Do you come to Stroud Common?

Yes. We take the van across London and the South East, and Stroud Common is within our area. For a quote, use our quote form.

How far ahead should we book a party?

Weekends from May to September are busiest, so ask early.

Why fried-to-order beats a buffet

A hog roast is pork only, while a chip van gives people a choice. Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your party is.

Why Stroud Common hosts choose us

  • Fried fresh, not kept warm
  • Something for guests to gather round
  • Cod, haddock, sausages and pies
  • The classic sides: peas, curry sauce and gravy

See our pricing or our guide to van hire costs.

Diets, allergies and planning

A little planning makes sure everyone is looked after. Try these:

  • Ask guests about allergies when they reply
  • Confirm allergies by email
  • Let your neighbours know
  • Tell us how many children are coming

Put bins and napkins near the hatch.

Your own cake makes the perfect finish.

Prices and what affects them

Here’s what makes the biggest difference to the price:

  • Numbers
  • Travel, tolls and road charges
  • Cod, haddock or both
  • How long we serve

Cost depends on numbers, menu and service time, along with distance and access to the site. We quote for each booking individually.

What to tell us

To speed things up, tell us:

  • The spot you have in mind for the van
  • A photo of the space and the way in
  • How to get in: gates, lanes and ground
  • The address or venue name

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A photo of the spot helps too. To send your details, use our quote form.

How it works

Your timings come first. If the day runs behind, we simply start frying a little later, so nothing is cooked before it’s needed. Sunset in Stroud Common drops to about 7:05pm by late September and 3:55pm by December, so think about lighting by the van.

  1. Start with three things: the date, the place and a rough headcount.
  2. Show us where the van would go, and we will confirm it works.
  3. A week or so before, we confirm timings and numbers.
  4. The van rolls up, the hatch opens and the fryers get going for your guests.
  5. Last portion served, we tidy up and head off.

Preparing for the day

  • Let us know who to talk to on the day
  • Arrange somewhere dry for the queue
  • Confirm numbers and dietary needs before the day

Ask for a quote

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Get a quote

Planning help

For planners, venues and organisers

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We are happy to liaise with facilities on parking and timings.

Stroud Common parties: what to know

Stroud Common is about 6 miles south-east of Guildford, in Surrey. Whether your party is in the middle of Stroud Common or on the outskirts, we offer the same service: fresh frying, hot food from the hatch and a clear price. Stroud Common is one of 395 towns and villages in Surrey we cover. We serve events right across the region, from Stroud Common to Guildford (6 miles away).

Thinking of using Cucknell's Wood? Parks normally need the owner’s permission, often the council’s, before a catering van can park or trade. After a christening at a church like Christ Church, a chip van at home is an easy way to feed family and friends. Stroud Common is within about 4 miles of the Surrey Hills National Landscape, so many gardens around here have a great outlook.

Anywhere in GU5, we can fry fresh for your guests, from busy streets to quiet lanes. Local streets include Stroud Lane and Church Hill; a party on any of them works well with a drive or nearby car park. For parties just outside Stroud Common, we cover Shamley Green (1 mile north-west), Rowly (1 mile south), Grafham (1 mile south-west), Birtley Green (2 miles west) and Wonersh (2 miles north-west). We also serve nearby towns such as Guildford (6 miles north-west), Woking (10 miles north), Camberley (14 miles north-west), Epsom (15 miles north-east), Horley (15 miles east) and Redhill (15 miles east).

A little further out are St. Luke’s Hospital (4.6 miles north-west) and Guildford Castle (4.7 miles north-west). The countryside around Stroud Common includes Silent Pool and St Martha's Hill and Colyer's Hanger.

  • Pubs nearby include Bricklayers Arms (0.7 miles north-west)
Map of Stroud Common © OpenStreetMap contributors

What comes out of the fryer

Sausage and chips

A sausage and chips is the chip-shop classic for younger guests and fish-dodgers, especially with curry sauce.

Cod and chips

Cod is the classic: mild, white and flaky, and it’s the favourite in much of the south. It is battered and fried to order, so it is crisp when it reaches you.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote