Fish and chip van hire, fried fresh at your event · London and the South East

Surrey · England

Fish and chip van hire in GU18

Fish and chip van hire across GU18, from Lightwater. Weddings, parties, staff days, fêtes and wakes, fried fresh at the hatch.

Book the chip van in GU18

Our fish and chip van hire in GU18

A fish and chip van works almost anywhere the van can park: a driveway, a car park, a yard or a firm field in and around GU18. We serve curry sauce, gravy and haddock and chips, and we are often booked for care home visits and weddings and evening receptions.

Rain does not stop the fryers, because the cooking happens inside the van. Guests will still appreciate a bit of cover near the hatch.

  1. First, tell us about your event.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Pricing in GU18

Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.

Why book our van

  • Bookings across Surrey, including GU18
  • A menu almost everyone likes
  • All the chip-shop extras
  • A clear quote before booking

Getting a price

Planning a fish and chip van in GU18? Tell us what you have in mind and we will come back with a quote. Just use our quote form.

Around Lightwater

Around Lightwater, we take the van to homes and venues near Hammond School, Brentmoor Heath and All Saints. The closest station to Lightwater is Bagshot station, roughly 1.3 miles north-west of the centre. A little further out are Brookwood Hospital (3.3 miles south-east) and The Museum of The National Rifle Association (2.7 miles south). Green spaces nearby include Brookwood Lye.

A fish and chip van across GU18: what to know

GU18 covers everything from Lightwater to 0 small villages and hamlets, and a chip van suits every kind of setting. Town bookings mean planning parking; village bookings mean planning access.

Lightwater: If you’re gathering after a service at a church like All Saints, a nearby hall car park or drive suits the van. Thinking of using Brentmoor Heath? Parks typically need the owner’s permission, often the council’s, before a catering van can park or trade. Evenings in Lightwater stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; once it’s dark, we need light by the hatch and the queue.

For planners, venues and organisers

Booking for a company? Tell us what your finance team needs, and we’ll talk you through the process. We can work with your facilities team on access and timings.

Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we’ll work through them with you.

What comes out of the fryer

Sausage and chips

Sausage and chips is the go-to for anyone who isn’t a fish fan, especially with curry sauce.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.

A fish and chip van or other catering?

A big takeaway order arrives late and lukewarm. A van fries on the spot, so the batter is still crisp.

What your quote should include

  • When payment is due
  • The deadline for final numbers
  • What the price includes, item by item
  • The service time, and the cost of running over

Takeaway run or book a van?

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the event.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.

Occasions we serve in GU18

People book a chip van because it is food and a bit of fun at once. The hatch becomes a meeting point, and the food is hot and plentiful.

The van suits big events and small ones. Common bookings include:

  • Community events and fairs
  • Milestone birthday parties
  • Staff lunches and team days
  • Garden parties and summer get-togethers

Your questions about a fish and chip van in GU18

How does fish and chip van hire work?

We arrive with the van, fry everything to order, and serve when you are ready to eat.

What areas do you cover?

We cover London and the South East, including Surrey. See all areas.

Can coeliacs eat the battered fish?

No, not as standard: the batter contains wheat. Let us know and we’ll tell you what we can do before you book.

What do you bring?

All the cooking happens in the van. Let us know what’s available at the site and we will confirm what we need.

What can guests choose from?

Proper fish and chips, with sausages and pies for anyone who doesn’t want fish. The sides are mushy peas, curry sauce and gravy.

How much is fish and chip van hire?

We quote for each booking, so the price fits what you need. Tell us your date and rough numbers for a clear quote.

Can you park on the road outside?

Only where it’s legal to park, or with a council parking suspension or road closure. Check with your council first.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote