Fish and chip van hire, fried fresh at your event · London and the South East

Surrey · England

Fish and chip van hire in GU20

A mobile fish and chip van across GU20, from Windlesham. Weddings, parties, staff days, fêtes and wakes, fried fresh at the hatch.

Planning an event in GU20?

Our fish and chip van hire in GU20

Fish and chip van hire means the chip shop comes to you. We park up, heat the fryers and cook to order, so every portion goes out hot and crisp. Popular choices include curry sauce, sausage and chips and mushy peas, and we are frequently booked for gatherings after a funeral and Fêtes, fairs and school events.

We do not cook ahead. Each portion is battered and fried as it’s ordered, which is why it tastes like it does at the seaside.

  1. First, tell us about your event.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for your guests.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

What it costs in GU20

Compared with a sit-down meal, a fish and chip van is often good value, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why hosts in GU20 choose us

  • Bookings across Surrey, including GU20
  • The queue at the hatch gets people talking
  • A menu almost everyone likes
  • A clear quote before booking

Get a quote

Thinking about a fish and chip van for your event in GU20? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.

What’s near Windlesham

In Windlesham, that can mean an event near Gordon's School, Church of St John the Baptist and The Sun pub. You will also find Windlesham Village Infant School (0.7 miles north-west) and Brentmoor Heath (1.9 miles south). Windlesham’s nearest station is Bagshot station, about 1.4 miles west of the centre. A little further out are Chobham Museum (2.6 miles south-east) and Heatherwood Hospital (3.3 miles north-west). Green spaces nearby include Gracious Pond and Virginia Water Lake.

A fish and chip van across GU20: what to know

From Windlesham to 0 villages and hamlets, bookings across GU20 range from town-centre sites to farmyards, and a chip van suits every kind of setting. Town bookings mean planning parking; village bookings mean planning access.

Windlesham: Thinking of using Brentmoor Heath? Parks generally need the owner’s permission, often the council’s, before a catering van can park or trade. After a service at Church of St John the Baptist, the van can be waiting at a nearby hall or house. Late September evenings in Windlesham lose the light at about 7:05pm, and in December it is nearer 3:55pm. After dark, a lit path to the van makes a difference.

Planning for dietary needs

Tell us about dietary needs and allergies early, and we’ll be straight with you about what’s possible. To get it right:

  • Add an allergy question to your invitations
  • Keep the menu short to keep the queue moving
  • Put bins and napkins by the van
  • Count children separately

You shouldn’t have to worry about the food on the day. We park, set up, fry and serve, and stay in touch about any changes.

Let everyone know when the food is ready, so they do not miss out.

Prices and what affects them

Your quote will be clear. The main things that affect it are:

  • Cod, haddock or both
  • Service time
  • How many people are eating
  • The day of the week

Dates make a difference: peak summer weekends and Christmas party Fridays book up first. It’s worth asking early.

Details that help

To check availability and price, we need:

  • Dietary needs, with numbers
  • Where you’d like the van to go
  • Your date and serving time
  • Access details such as gates and narrow lanes

The quickest way to a quote is to send us your details through our quote form. Tell us about your event in GU20, and we’ll check the date and send a price.

Organising for someone else?

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’re happy to deal with you and the venue directly. It keeps things simple.

Having the party at home? Send us a picture of the drive or the spot and the way in, and we will let you know if the van will fit.

Why fried-to-order beats a buffet

A plated meal needs a kitchen, more staff and usually costs more per head. A van needs only a level spot and permission to park, and the food is cooked to order.

Comparing caterers

  • How allergens are handled
  • The deposit and payment dates
  • Any travel, parking or access charges
  • A clear list of what’s included

Who books fish and chip van hire?

It suits relaxed, sociable events, with people coming up to the hatch as they please.

These are some of the bookings we take:

  • Staff thank-you lunches
  • Wakes and celebrations of life
  • Garden parties and summer get-togethers
  • Village fêtes and school fairs

GU20: your questions answered

How does fish and chip van hire work?

The van parks at your venue, we fry fresh and serve from the hatch.

How much space do you need?

Level, firm ground the van can reach, close to where people will eat, and space for a queue. Mention any narrow gates or soft ground.

How quickly can you serve everyone?

That depends on numbers, menu and timing. Give us your numbers and service window, and we’ll plan to keep the queue moving.

What if we only have street parking?

Only in a legal space, or with the council’s permission. Check with your council first.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we will confirm what we need.

What happens if it rains?

Rain doesn’t stop the fryers: the cooking is inside the van. Guests will appreciate cover near the hatch.

Do you take everything away?

The pitch is left as we found it. Bins for guests are worth planning.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote