Fish and chip van hire, fried fresh at your event · London and the South East

Greater London · England

Fish and chip van hire in W1T

Hosting a party in W1T? We serve Marylebone, St Pancras and Soho and the rest of the district, with fish and chips fried to order.

Book the chip van in W1T

Our fish and chip van hire in W1T

We keep the menu to the classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Fewer choices means fresher food and shorter waits. We’re frequently asked to cater village fêtes and school fairs and summer garden parties, serving gravy, pie and chips and sausage and chips.

You do not need to do much on the day: show us the spot, tell us when to start, and enjoy your event. The frying and serving are down to us.

  1. Send us your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Pricing in W1T

Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.

Why hosts in W1T choose us

  • No surprises in your quote
  • Quick service from the hatch
  • Everything cooked to order at your event
  • The classic sides: peas, curry sauce and gravy

Ask for a quote

To get a price, fill in our quote form. Give us the details of your event, and we will come back with availability and a quote.

Landmarks near Marylebone

You will find the van serving near Russian chapel on Welbeck Street, St Vincent's Catholic Primary School and Royal Society of Medicine Library, among other places. You’ll also find The St Marylebone CofE School (less than half a mile north-west), The Phoenix pub (less than half a mile south-east), The St Marylebone CofE School (within half a mile north-west) and St Anne's Churchyard (0.7 miles south-east). There’s a railway station in Marylebone itself: Bond Street station. A little further out are Twist Museum (under half a mile south-east) and Montfichet's Tower (2 miles east). Green spaces nearby include Adelaide Nature Reserve and St. James's Park Lake.

  • Other local spots include Westminster St James (0.8 miles south-east)

Chip van hire across W1T

Across W1T, we serve 11 towns and 0 villages and hamlets, so whether your event is in Marylebone, St Pancras and Soho or a quiet village, the approach is the same: firm ground, access and agreed timings.

Marylebone: Parks such as St Anne's Churchyard usually need permission from the council or landowner for a catering van, so check first. School fairs and fundraisers, for a school such as St Vincent's Catholic Primary School, can book the van as a food stall. By late September, sunset in Marylebone is around 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the van makes a difference.

Who books fish and chip van hire?

Fish and chips suits nearly every crowd, from children to grandparents. The queue at the hatch gets people talking.

We can help if you’re planning any of the following:

  • Community events and fairs
  • Wakes and gatherings after a funeral
  • Summer garden parties
  • Evening wedding food

About the food

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the classic side with fish and chips.

Cod and chips

Cod is the classic: mild, white and flaky, and it’s the favourite in much of the south. It is battered and fried to order, so it is crisp when it reaches you.

Is a fish and chip van right for you?

With a barbecue, somebody ends up cooking all afternoon. With a van, the host gets to enjoy the day.

Comparing caterers

  • Payment terms and deposit
  • What they can offer for dietary needs
  • Exactly what’s included in the price
  • How many hours the van serves

Looking after everyone

A little planning helps everyone eat safely. Here are a few tips:

  • Put allergy details in writing
  • Ask about allergies on your invitation or sign-up form
  • Fewer choices mean faster service
  • Let us know if anyone has coeliac disease

Once everyone is fed, we pack up, leaving the pitch tidy.

A chalkboard by the hatch with the menu keeps the queue moving.

Planning the van’s spot

A good parking spot makes the whole thing easier. We need:

  • A clear way in, with no low branches, cables or narrow gates
  • Room in front of the hatch for a queue
  • A spot near your guests

Your questions about a fish and chip van in W1T

Is fish and chips enough as a meal?

Yes. Fish and chips with mushy peas is a full meal.

Is the fish gluten-free?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac guests in advance, and we’ll tell you honestly what we can offer.

How fast is service?

That depends on numbers, menu and timing. Give us your numbers and service window, and we will plan service around it.

What happens when we hire the van?

We arrive with the van, cook fresh on site, and serve when you are ready to eat.

What can guests choose from?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

When do you arrive?

It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.

How much space do you need?

Level, firm ground the van can reach, near your guests, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote