Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Wedding fish and chip van in Hardwick, Oxfordshire

Planning a fish and chip van for your wedding in Hardwick? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Food after the first dance
  • Laid-back receptions
  • Barn and farm weddings

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Wedding fish and chip van in Hardwick

Wedding fish and chip van in Hardwick, cooked to order

It is relaxed and a little bit fun: dresses, suits and paper portions of chips makes for great photos. We serve curry sauce, cod and chips and haddock and chips, and we are regularly asked to cater second-day and after-party food and anniversary celebrations.

A wedding in a small place like Hardwick frequently means a field, a barn or a family garden. That’s where a chip van shines: no kitchen needed, just a firm spot near the party. Let us know about access and ground. We plan the timings around your day, so the food is ready when you want to eat.

An outdoor evening reception lit by festoon lights in the trees
Where
Hardwick (OX27)
Region
Oxfordshire
On the menu
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Quotes
Ask us for a quote
Last updated
24 October 2026

Questions from Hardwick

Do you come out to small places like Hardwick?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can you serve after a service at Church of St Mary?

Yes, at a home, hall or venue nearby where the van can park. Food is generally served at the reception venue rather than the church. Tell us where you’ll gather.

Can you serve children?

Of course. Sausage and chips is a favourite with children. Tell us how many are coming.

How much does a fish and chip van for your wedding cost in Hardwick?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time and we’ll reply with a price.

Can you park on the road outside?

That depends on local parking rules. Off-road parking is usually simpler; if it has to be the street, check with the council.

How long does set-up take?

It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.

Which areas do you serve?

We cover London and the South East, including Oxfordshire. Find your area.

Who clears up?

The pitch is left as we found it. Bins for guests are worth planning.

What happens on the day

You’ll know we are ready when the smell of frying drifts over, about the time the first guests wander across. From then on, people come up as they’re ready. Evening food at a Hardwick wedding often goes out just as the light fades: sunset is around 9:00pm in late May, 9:30pm at midsummer and 7:10pm in late September. A few lights by the hatch help guests and photos alike.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue and the date, then send a quote.
  3. Timings are agreed with you and the venue coordinator.
  4. We set up during the reception and start frying at the agreed time.
  5. We pack up when service is finished, leaving the pitch tidy.

Before we arrive

  • Pick a flat, firm place for the van to park
  • Give us a contact for the day
  • Give us your final numbers and allergies

Ask for a quote

Planning a fish and chip van for your wedding in Hardwick? Send us the details and we will reply with a clear price. To contact us, send us your details through our quote form.

Tell us about your event

Planning help

Should I sort the food myself?

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.

Getting married in Hardwick?

Hardwick is about 4 miles north of Bicester, in Oxfordshire. Whether your wedding is in the middle of Hardwick or on the outskirts, we offer the same service: fresh frying, hot food from the hatch and a clear price. We serve 443 places in Oxfordshire. We serve events right across the region, from Hardwick to Oxford (about 15 miles away).

Couples marrying at local churches such as Church of St Mary often hold the reception nearby, with the van parked by the marquee or hall.

Wherever your wedding is in OX27, we can fry fresh for your guests. For weddings just outside Hardwick, we cover Hethe (1 mile east), Stoke Lyne (1 mile south-west), Fringford (2 miles east), Bucknell (3 miles south-west) and Stratton Audley (3 miles south-east). Within a short drive, we also cover Oxford (15 miles south), Banbury (10 miles north-west), Bicester (4 miles south), Kidlington (11 miles south-west), Headington Quarry (14 miles south) and Bure Park (4 miles south).

Nearby you will also find Ardley Castle (2.8 miles south-west) and Bicester Community Hospital (4.6 miles south).

  • Nearby, you’ll find Whitmore Arms Public House (1 mile east)
Map of Hardwick © OpenStreetMap contributors

A closer look at the menu

Sausage and chips

A sausage and chips is the chip-shop classic for younger guests and fish-dodgers, especially with curry sauce.

Pie and chips

Pie and chips gives people a filling alternative to fish.

Diets, allergies and planning

With a bit of planning, dietary needs are easier to handle. Here are a few tips:

  • Ask your venue about catering vans first
  • Have a back-up for guests with special diets
  • Flag coeliac guests early
  • Cater for most, not all, of the evening guest list

We arrive and set up without getting in the way, so the fryers are hot when you’re ready.

Have napkins handy: fish and chips is finger food after dark.

What a fish and chip van costs

The same numbers can mean different prices, depending on:

  • Service time
  • Numbers
  • How easy the site is to reach
  • Cod, haddock or both

A chip van often compares well with a plated meal, because it needs no kitchen and no crockery hire. We will send you a quote.

What to tell us

Here’s what makes a quick, accurate quote possible:

  • Where the van would park
  • Dietary needs, with numbers
  • Rough numbers for adults and children
  • Where the event is

Most quotes start with a few simple details: date, address, numbers and serving time. You can send us your details through our quote form.

Where the van can park in Hardwick

A good parking spot makes the whole thing easier. We look for:

  • A clear way in, with no low branches, cables or narrow gates
  • The site’s agreement to a catering van
  • A lit spot if service runs after dark

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.

On the menu in Hardwick

  • Evening fish and chips
  • Haddock and chips
  • Cod and chips
  • Curry sauce
  • Sausage and chips
  • Mushy peas

View our menu

Why fried-to-order beats a buffet

If you want evening food guests will talk about, a fish and chip van is a great choice. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. Ask us what applies to your wedding.

Why book with us

  • A quote that spells everything out
  • Cod, haddock, sausages and pies
  • Mushy peas, curry sauce and gravy on the side
  • Hot food handed straight over

See our pricing and the cost guide.

Organising for someone else?

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’re happy to deal with you and the venue directly. It keeps things simple.

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote