Oxfordshire · England
Wedding fish and chip van in Northmoor, Oxfordshire
From the first sizzle in the fryer to the last chip, a fish and chip van for your wedding turns food into part of your wedding in Northmoor.
- Anniversary celebrations
- Engagement celebrations
- Barn and farm weddings
A chip van near Northmoor
How the day works
We arrive in good time before you want to eat, set up and bring the oil up to temperature. Guests normally gather round the hatch as soon as we open. Evening food at a Northmoor wedding frequently goes out just as the light fades: sunset is around 9:00pm in late May, 9:25pm at midsummer and 7:10pm in late September. A few lights by the hatch help guests and photos alike.
- We start with your date, venue, numbers and running order.
- We check access at the venue and send a price.
- We fit our timings around your running order and the venue.
- We set up during the reception and start frying at the agreed time.
- We pack up when service is finished, leaving the pitch tidy.
Getting ready for the day
- Tell us when you want to eat
- Leave room in front of the hatch for a queue
- Arrange somewhere dry for the queue
Get a quote
Every booking is quoted individually, so the price fits what you actually need. For a quote, send us your details through our quote form.
Read more
Wedding fish and chip van in Northmoor, fried fresh
The van parks near the marquee, barn or venue, and guests wander out to the hatch. It turns evening food into part of the celebration. For barn and farm weddings and weddings with a seaside feel, we can cook cod and chips, haddock and chips and mushy peas.
Rural weddings around Northmoor have a magic of their own, and evening fish and chips adds to it. Plan a firm back-up spot if the field is wet. The fryers are in the van, so the cooking happens right there at your wedding, and the food reaches them hot and crisp.

- Where
- Northmoor (OX29)
- County
- Oxfordshire
- Menu
- Cod and haddock, chips, sausages and pies
- Sides
- Curry sauce, mushy peas and gravy
- Quote
- Quoted for your event
- Page updated
- 24 October 2026
Why choose wedding fish and chip van in Northmoor?
Evening food matters, and a chip van gives guests something hot and generous. It is also a talking point.
Here are some of the occasions we serve in Northmoor and Oxfordshire:
- Rustic farm weddings
- Engagement celebrations
- Marquee and garden weddings
- Seaside-themed weddings
If you want countryside in your photos, Hitchcopse Pit is not far, and the countryside around Northmoor suits an outdoor reception.
Comparing caterers
- What happens if plans change
- How allergens are handled
- The van’s size and access needs
- Any minimum charge
Why fried-to-order beats a buffet
Hog roasts are a wedding favourite, but it’s one dish, and some guests don’t eat pork. A van gives a choice of fish, sausage or pie. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.
Why us?
- Nothing for you to cook or clear
- Quick service from the hatch
- Fried fresh, not kept warm
- The queue at the hatch gets people talking
Read our pricing and the cost guide.
Planning the van’s spot
Every site is different, so we will ask about yours when you get in touch. Generally, we look for:
- Permission from the venue or landowner for the van
- Light near the van and the queue for evening service
- A clear way in, with no low branches, cables or narrow gates
If in doubt, send us a picture of the spot and we will advise.
From the hatch
- Haddock and chips
- Curry sauce
- Mushy peas
- Sausage and chips
- Cod and chips
- Evening fish and chips
FAQs for Northmoor
How far is Northmoor from London?
Roughly 58 miles from the centre of London, and we cover it as standard.
Do you come out to small places like Northmoor?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Can you cook in the rain?
We cook inside the van, so rain doesn’t stop us. It’s worth planning some cover for the queue.
Do you fry it on site?
Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.
How much space do you need?
A level, firm spot it can drive onto, near your guests, and space for a queue. Mention any narrow gates or soft ground.
Can you do our evening wedding food?
Evening food is exactly what we do. We’ll agree a serving time around your running order.
How fast is service?
A short menu and staggered groups keep things moving. Tell us your timings and we will advise.
What do you bring?
Everything is cooked in the van. Tell us about power, water and bins at the site.
Northmoor weddings: local tips
Northmoor is about 6 miles north-west of Abingdon-on-Thames, in Oxfordshire. Across the OX29 area, we can fry fresh for your guests. Northmoor is one of 443 places in Oxfordshire where we bring the van. Our bookings stretch from Northmoor to Oxford (7 miles away).
Couples marrying at local churches such as Church of St Denys often hold the reception nearby, with the van parked by the marquee or hall. Nearby historic houses include Appleton Manor (1.7 miles south-east) and Longworth House (3.2 miles south-west). If your reception is at a historic house or estate, ask early about its rules on caterers and vehicles.
Anywhere in OX29, we can bring the van to you. From Chapel Lane and Bints Place or a nearby road, we will bring the van to you. Other places close to Northmoor we cover include Appleton (2 miles south-east), Sutton (2 miles north), Cumnor (3 miles east), Filchampstead (3 miles north-east) and Farmoor (3 miles north-east). Further out, we also take the van to Oxford (7 miles east), Didcot (10 miles south-east), Abingdon-on-Thames (6 miles south-east), Witney (6 miles north-west), Carterton (9 miles west) and Wantage (9 miles south).
Other landmarks nearby include Abingdon Community Hospital (5.4 miles south-east) and Hinton Waldrist Castle (3.7 miles south-west). Open spaces near Northmoor include Hitchcopse Pit and Cumnor Hill.
- Nearby, you will find The Red Lion Public House (less than half a mile south)
Allergies and dietary needs
We take allergies seriously. Here’s how you can help:
- Ensure we have someone to call on the day
- Have bins ready for paper and trays
- Talk to us about evening numbers
- Plan something for guests we can’t cater for
Your venue coordinator or a nominated friend can let us know if things run late.
Think about cover by the hatch for wet evenings.
The menu, dish by dish
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it’s the favourite in much of the south. We batter it and fry it to order, so it’s crisp when it reaches you.
Gravy
Gravy brings a bit of warmth to the meal, especially in winter.
Places near Northmoor
More for events in Northmoor
For event organisers in Northmoor
Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll confirm what we can provide.
Hosting at home? Send a picture of where the van would park, and we will tell you honestly whether it works.
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- Any minimum charge
- Your choice of menu
- How easy the site is to reach
- Peak dates such as summer Saturdays
Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your wedding.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what’s useful:
- Expected numbers
- A photo of the space and the way in
- The venue or postcode
- The date and when you’d like to eat
Every quote is worked out for your event. Give us your date first, and we will confirm whether we’re available that day.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch