Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Wedding fish and chip van in Ringmer, East Sussex

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your wedding in Ringmer.

  • Seaside-themed weddings
  • Day-after gatherings
  • Evening food for day and evening guests

Get a quote

Fresh fish and chips in Ringmer

Wedding fish and chip van in Ringmer, fried fresh

The van parks near the marquee, barn or venue, and guests wander out to the hatch. It turns evening food into part of the celebration. Typical bookings include seaside-themed weddings and barn weddings, serving mushy peas, sausage and chips and cod and chips.

Weddings in a place like Ringmer often feel personal: a local church, then a marquee in a garden or field. The van parks on a firm spot nearby for the evening. Let us know about access for the van. We cook inside the van, right where your guests are, and the food reaches them hot and crisp.

A long dressed table on a lawn at an outdoor garden celebration
Where
Ringmer (BN8)
Region
East Sussex
Menu
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Updated
24 October 2026

Weddings in Ringmer: venues, ceremonies and travel

Ringmer is about 3 miles north-east of Lewes, in East Sussex. People in Ringmer book us for all sorts of reasons, but the plan is always the same: somewhere to park, a time to serve and fresh frying. We serve all 289 towns and villages across East Sussex. Our bookings stretch from Ringmer to Brighton (9 miles away).

Historic houses near Ringmer include Glyndebourne (1.1 miles south) and Glynde Place (1.9 miles south). If your reception is at a historic house or estate, ask early about its rules on caterers and vehicles. For guests travelling by train, the closest railway station is Glynde station, roughly 2.4 miles south of the centre. The South Downs National Park is within about 3 miles of Ringmer, with plenty of rural wedding settings. Ask your venue about vehicle access for the van.

Anywhere in BN8, we can bring the van to you, from busy streets to quiet lanes. Streets in the area include Ashcroft Close, Springett Avenue and Danforth Way, and the van can serve a wedding on any of them with a suitable parking spot. Other places close to Ringmer we cover include Ashton Green (1 mile east), Glyndebourne (1 mile south), Glynde (2 miles south), Cliffe (2 miles south-west) and South Malling (2 miles south-west). Further out, we also take the van to Eastbourne (12 miles south-east), Seaford (8 miles south), Lewes (3 miles south-west), Hailsham (9 miles east), Crowborough (12 miles north-east) and Uckfield (6 miles north).

Well-known places in the area include Lewes Victoria Hospital (3 miles south-west) and South Malling Without (1.5 miles south-west). Green spaces nearby include Cliffe Hill and Malling Down.

  • Nearby schools include Ringmer Community College and Sixth Form (0.5 miles east)
  • Nearby, you’ll find The Anchor pub (within half a mile north)
Map of Ringmer © OpenStreetMap contributors

Allergies and dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Confirm the van can park at the venue
  • Tell us about coeliac guests specifically
  • Talk to us about evening numbers
  • Put bins near the van

Once everyone has eaten, we pack up and leave you to the party.

Let the DJ or band announce when the food is ready.

The process

You don’t need to do much on the day: point us to the spot and get on with your wedding. The frying and serving are down to us. Golden-hour photos in Ringmer at midsummer come around 9:15pm, which helps us time evening food around your photos. In late May, sunset is about 8:50pm, and in late September about 7:05pm.

  1. You tell us your date, venue, rough numbers and when you’d like the food.
  2. We check the venue and the date, then send a quote.
  3. We agree arrival and serving times with you and your venue.
  4. We set up during the reception and start frying at the agreed time.
  5. We pack up when service is finished, leaving the pitch tidy.

Before we arrive

  • Confirm numbers and dietary needs before the day
  • Let us know the serving time
  • Plan a bit of cover near the hatch if rain is likely

How to get a price

Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.

Tell us about your event

Planning help

Perfect for your wedding in Ringmer

It is food every generation enjoys, from flower girls to grandparents.

These are some of the bookings we take:

  • Weddings with a seaside feel
  • Evening food for day and evening guests
  • Day-after gatherings
  • Pre-wedding get-togethers

If you are marrying at a church near Ringmer, such as The Parish Church of St Mary the Virgin, and holding the reception nearby, the van can serve evening food there.

What to look for in a quote

  • Whether travel is included
  • What happens if plans change
  • VAT, if it applies
  • How allergens are handled

Our booking checklist

Why choose a fish and chip van in Ringmer?

If you want evening food guests will talk about, a fish and chip van is a great choice. There’s no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.

Why book our van in Ringmer

  • Fried fresh, not kept warm
  • The classic sides: peas, curry sauce and gravy
  • A menu almost everyone likes
  • The queue at the hatch gets people talking

Take a look at our pricing or our guide to van hire costs.

Planning the van’s spot

Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:

  • A short walk from the party
  • Permission from the venue or landowner for the van
  • A clear area by the serving hatch

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Mushy peas
  • Evening fish and chips
  • Sausage and chips
  • Cod and chips
  • Curry sauce
  • Haddock and chips

View our menu

Cannot we just order from the chip shop?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is generally simpler.

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.

For planners, venues and organisers

Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.

Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we will work through them with you.

Common questions in Ringmer

Is Ringmer close to London?

About 42 miles from central London, and we cover it as standard.

What’s the nearest station to Ringmer?

Glynde station, about 2.4 miles south of the centre.

Can the van park on the street?

That depends on local parking rules. A drive, car park or yard is normally easier; if it has to be the street, check with the council.

Can the van park by the marquee?

Generally, with the venue’s agreement and firm ground. We’ll agree the spot in advance.

How long does set-up take?

We get there in good time to set up. We’ll agree arrival and serving times with you so food is ready when you want it.

Can you serve children?

Of course. Sausage and chips is a favourite with children. Tell us how many are coming.

Who clears up?

We take the van and everything with it, and leave the spot tidy. Bins for guests are worth planning.

Is everything cooked fresh?

Yes. The fryers are in the van, so it’s fried on the spot, not cooked earlier and kept warm.

About the food

Pie and chips

A pie and chips is proper comfort food, and it is a favourite in colder months.

Mushy peas

Proper mushy peas start with dried marrowfat peas. They’re the side most people expect.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote