Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Fish and Chip Van in Sellindge

Wedding fish and chip van in Sellindge: cod, haddock and chips fried to order, then handed over hot from the hatch at the time you choose.

  • Evening food for day and evening guests
  • Seaside-themed weddings
  • Wedding after-parties

Get a quote

Wedding fish and chip van in Sellindge

Should I sort the food myself?

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is usually the easier option.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

About our wedding fish and chip van in Sellindge

A fish and chip van is one of the most popular choices for evening wedding food. Hours after the wedding breakfast, guests are ready to eat again, and fish and chips from the hatch is exactly what they want. Whether it’s coastal-themed receptions and barn weddings, we’ll put together a menu of haddock and chips, mushy peas and curry sauce and more.

A wedding in a small place like Sellindge frequently means a field, a barn or a family garden. A chip van is made for that: no kitchen, just firm ground nearby. Let us know about access and ground. The fryers are in the van, so the cooking happens right there at your wedding, so the batter is still crisp when it is handed over.

Crisp battered fish and chips wrapped in paper
Where
Sellindge (TN25)
Area hub
Kent
On the menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Updated
24 October 2026

What affects the price in Sellindge

There’s nothing hidden: the price is based on:

  • The minimum booking
  • How easy the site is to reach
  • How many people are eating
  • How long we serve

Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What to tell us

These details help us quote quickly:

  • Where you’d like the van to go
  • Anything awkward about the way in
  • Any dietary needs and allergies
  • Expected numbers

It’s easy to get a price: tell us the date, place, numbers and serving time. We’ll send a clear quote that says what’s included.

FAQs for Sellindge

Which station is closest to Sellindge?

Westenhanger station, about 1.6 miles south-east of the centre.

Do you come to venues in the Kent Downs National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will follow the site rules.

Where can the van park?

Not much: a hard surface or firm, dry grass, that the van can reach easily. Send us a photo if you are not sure.

How much is fish and chip van hire?

The price depends on numbers, menu, service time and travel. Send us the details for a quote.

Can you cook in the rain?

We cook inside the van, so rain does not stop us. It is worth planning some cover for the queue.

Who clears up?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for guests.

Where do you take the van?

London and South East England: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight.

How long are you on site?

We get there in good time to set up. We will agree arrival and serving times with you so food is ready when you want it.

A closer look at the menu

Sausage and chips

Sausage and chips covers anyone who doesn’t want fish, and children love it.

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it’s what most people in the south ask for. It’s battered and fried to order, so it’s crisp when it reaches you.

The process

Service is quick: food goes from the fryer to the hatch. When service is finished, we pack up and leave the pitch tidy. At midsummer, sunset in Sellindge is about 9:15pm, so the van can serve before or after your sunset photos. Sunset is around 8:45pm in late May and 7:00pm in late September.

  1. You share your date, numbers and address.
  2. We check the route in and send a price.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. We serve hot from the hatch and pack up when we are done.

Getting ready for the day

  • Ensure the van can get in
  • Let us know who to talk to on the day
  • Pick a flat, firm place for the van to park

Get a quote

To get a price, use our quote form. Tell us about your wedding in Sellindge, and we will check the date and send a price.

Tell us about your event

Related guides

Looking after everyone

Dietary needs are easiest to plan with some notice. Our advice:

  • Not every evening guest eats: ask us how many to plan for
  • Have a back-up for guests with special diets
  • Tell us about coeliac guests specifically
  • Put bins near the van

Sending tables up in turn keeps the queue short.

Ask your band or DJ to tell guests the van is open.

For planners, venues and organisers

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we are happy to deal with you and the venue directly. It saves passing messages back and forth.

Having the party at home? Send a picture of where the van would park, and we’ll let you know if the van will fit.

Where the van can park in Sellindge

The van has to be able to get in and park safely, and a little planning goes a long way. Here’s what we look for:

  • A clear area by the serving hatch
  • A clear way in, with no low branches, cables or narrow gates
  • A level hardstanding, drive or firm lawn

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Cod and chips
  • Evening fish and chips
  • Mushy peas
  • Sausage and chips
  • Curry sauce
  • Haddock and chips

Browse the menu

Why fried-to-order beats a buffet

Bacon rolls and pizza are popular evening choices too. A chip van gives a more filling, proper meal that guests remember. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why book our van in Sellindge

  • Everything cooked to order at your event
  • Classic food your guests already know
  • All the chip-shop extras
  • Quick service from the hatch

Take a look at our pricing and what a fish and chip van costs.

Sellindge weddings: local tips

Sellindge is about 4 miles north-west of Hythe, in Kent. Tell us where your wedding in Sellindge will be, and we will plan access and set-up before the day. We cover all 922 towns and villages across Kent, from the larger towns to small villages. Our bookings stretch from Sellindge to Canterbury (13 miles away).

Wedding photographers in the area often head for Hatch Park. After a ceremony at a church like Church of St Mary, many couples move to a marquee or hall nearby, which is where the van comes in. The Kent Downs National Landscape is within about 6 miles of Sellindge, with plenty of rural wedding settings. Check vehicle access with the venue. The sea is within about 5 miles, perfect for a seaside-themed wedding. We will plan a sheltered spot for the queue.

Weddings anywhere in TN25 start with a parking spot for the van. Whether your wedding is on Downs Way, Woodlees Close and Swan Green or a nearby road, we can park up and fry there. Neighbouring places where we serve weddings include Moorstock (1 mile north), Stanford (2 miles east), Postling (3 miles east), Stowting (3 miles north-east) and Skeete (3 miles north-east). We also serve nearby towns such as Ashford (6 miles north-west), Canterbury (13 miles north), Dover (13 miles east), Folkestone (7 miles east), Faversham (15 miles north) and Hythe (4 miles south-east).

Nearby you will also find William Harvey Hospital (4.7 miles north-west) and Lympne Castle (2.4 miles south). The countryside around Sellindge includes Tolsford Hill and Hatch Park.

Map of Sellindge © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote