Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate fish and chip catering in Albury, Surrey

Corporate fish and chip catering in Albury: cod, haddock and chips fried to order, then handed over hot from the hatch at the time you choose.

  • Project milestones
  • Staff thank-you lunches
  • Summer staff parties

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Fresh fish and chips in Albury

How our corporate fish and chip catering works in Albury

Whether it is a Friday treat or an end-of-quarter thank you, a chip van makes it feel like an occasion. We are frequently asked to cater staff appreciation days and retirement send-offs, with mushy peas, cod and chips and sausage and chips.

Rural businesses around Albury can be a long way from anywhere to buy lunch, which makes a chip van a real treat. We serve from the hatch, so every portion is hot, and the queue keeps moving.

Where
Albury (GU5)
County
Surrey
Menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Page updated
24 October 2026
Colleagues celebrating together at an indoor party

Prices and what affects them

There are no hidden charges: the quote reflects:

  • Peak dates such as summer Saturdays
  • Travel, tolls and road charges
  • Cod, haddock or both
  • How many people are eating

Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

What to tell us

We can quote more accurately with a few details. Here’s what’s useful:

  • How to get in: gates, lanes and ground
  • Roughly how many people, including children
  • The date and time of the event
  • Where the van would park

Every quote is worked out for your event. Give us your date first, and we’ll check availability straight away.

What the van needs

The right spot keeps everyone safe and the service smooth. We look for:

  • A route in without tight gates or low branches
  • A level hardstanding, drive or firm lawn
  • A short walk from the party

Not sure about the spot? Send us a photo and we will tell you honestly.

Popular choices

  • Cod and chips
  • Haddock and chips
  • Sausage and chips
  • Pie and chips
  • Mushy peas
  • Staff lunches

Browse the menu

About the food

Curry sauce

Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it is the favourite in much of the south. We batter it and fry it to order, so it is crisp when it reaches you.

Why fried-to-order beats a buffet

A barbecue needs someone to cook. With a van, everyone gets a break. Got a budget? Let us know, and we will suggest a menu and timing to match. Keeping the menu short is typically the best value.

What you get with us

  • Everything cooked to order at your event
  • Cod, haddock, sausages and pies
  • A van that becomes part of the event
  • No surprises in your quote

See our pricing or the cost guide.

Should I sort the food myself?

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.

What happens on the day

Expect a friendly, organised set-up. Arrival and serving times are agreed beforehand, park on the agreed spot, and cook and serve without fuss. In Albury, a summer staff event stays light until about 9:20pm; for winter events, dark by about 3:55pm, we need lighting.

  1. We start with your date, site, numbers and shifts.
  2. We check the site and send a price and any details facilities need.
  3. Parking and arrival are agreed with your facilities team.
  4. On the day we set up and fry to order through the agreed service time.
  5. We pack up and leave the space as we found it.

Before we arrive

  • Let us know who to talk to on the day
  • Keep space clear for staff at the hatch
  • Choose a level, firm spot for the van

How to get a price

The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you’re ready, use our quote form.

Tell us about your event

Related guides

Business events near Albury

Albury is about 4 miles south-east of Guildford, in Surrey. For staff events in Albury, we plan around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We cover all 395 towns and villages across Surrey.

Albury is about 26 miles from central London. Nearby historic houses include Chilworth Manor (1.5 miles west) and Clandon Park (2.2 miles north). For a client event at a historic house, ask early about rules for catering vans. The Surrey Hills National Landscape is within about 2 miles, which suits team days in the countryside.

Anywhere in GU5, we can fry fresh for your staff, from busy streets to quiet lanes. Local streets include Weston Fields, Church Lane and Albury Street; a staff event on any of them works well with a drive or nearby car park. Other places close to Albury we cover include Albury Heath (1 mile south-east), Little London (1 mile south-east), Shere (1 mile east), Gomshall (2 miles east) and East Clandon (2 miles north). Further out, we also take the van to Guildford (4 miles north-west), Woking (7 miles north-west), Camberley (13 miles north-west), Epsom (13 miles north-east), Horley (14 miles east) and Redhill (14 miles east).

Other landmarks nearby include Shere Museum (1.5 miles east) and Guildford Castle (3.4 miles west). Green spaces nearby include Combe Bottom and Silent Pool.

  • Local pubs include The Drummond Arms (less than half a mile north-west)
Map of Albury © OpenStreetMap contributors

Working with your venue

Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.

If you run the same event each year, tell us your dates early, so we can hold the date.

Looking after everyone

A little planning makes sure everyone is looked after. Try these:

  • Tell us exactly when each group can eat
  • Find out what documents the site needs
  • Consider a pre-order list
  • Plan an alternative for anyone we cannot cater for

For shift teams, we serve in waves, as agreed in advance.

Cover near the van keeps the queue dry.

FAQs for Albury

Do you come to venues in the Surrey Hills National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.

Do you come out to small places like Albury?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Is there something for children?

Yes. Children usually love sausage and chips. Include children in your numbers.

Is there a non-fish option?

There is: sausages and pies, with chips. Give us a rough idea of numbers.

What do you bring?

Everything is cooked in the van. Let us know what’s available at the site.

Where do you take the van?

We take the van across London and the South East, Surrey included. Find your area.

How long will the queue be?

A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.

How long does set-up take?

That depends on your numbers and timings. We confirm all the timings beforehand.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote