West Sussex · England
Corporate Fish and Chip Catering in Alfold Bars
A menu everybody knows: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Alfold Bars.
- Summer team days
- Friday lunch treats
- Charity days
A chip van near Alfold Bars
What affects the price in Alfold Bars
Fish and chip van pricing is simple once we know the basics:
- How long we serve
- How easy the site is to reach
- Whether a minimum applies
- The day of the week
Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is often the best value.
What we need to know
Here’s what makes a quick, accurate quote possible:
- A picture of the parking spot
- Where the event is
- Your date and serving time
- Where the van would park
Still finalising the details? No problem: tell us the basics about your staff event, and we’ll firm it up nearer the time. Start when you are ready: fill in our quote form.
Corporate fish and chip catering in Alfold Bars, cooked to order
Office teams, drivers and warehouse staff all love it, because fish and chips is food everyone knows. On the menu are sausage and chips, pie and chips and haddock and chips, and we’re frequently booked for retirement and leaving lunches and shift teams at depots and warehouses.
Rural businesses around Alfold Bars can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.
- Location
- Alfold Bars (RH14)
- Region
- West Sussex
- On the menu
- Cod and haddock, chips, sausages and pies
- On the side
- Gravy, mushy peas, curry sauce
- Quote
- Contact us for a quote
- Page updated
- 24 October 2026
Planners, venues and businesses
Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.
Parks, greens and streets usually need permission for a catering van. Ask the council or landowner early.
Towns and villages near Alfold Bars
Also in Alfold Bars
Where the van can park in Alfold Bars
A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:
- Space for people to queue at the hatch
- A lit spot if service runs after dark
- A spot near your staff
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
What we serve
- Sausage and chips
- Mushy peas
- Cod and chips
- Pie and chips
- Haddock and chips
- Staff lunches
Perfect for your staff event in Alfold Bars
There is nothing to book but the van, so it’s simple to arrange.
Almost any gathering works with a fish and chip van. In Alfold Bars, people book us for events such as:
- Summer team days
- Retirement and leaving lunches
- End-of-project celebrations
- Open days
Central London is about 34 miles from Alfold Bars, and we cover it as standard.
Comparing caterers
- The deadline for final numbers
- Any minimum charge
- When payment is due
- Whether VAT is included
Common questions in Alfold Bars
Can the van park in Fir Tree Copse?
Only if the landowner, typically the council, allows it. Check with them first.
Do you come out to small places like Alfold Bars?
No, we come to small places too. Let us know about access and parking.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll plan it with you.
What’s on the menu?
Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
When do you arrive?
We get there in good time to set up. Timings are agreed in advance so food is ready when you want it.
How far ahead should we book?
As early as you can, especially for summer weekends and December. Even at short notice, it is worth asking.
What will facilities need from you?
Sites vary, so ask facilities for their list and pass it on.
Is there a non-fish option?
We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll be honest about what’s possible.
What comes out of the fryer
Pie and chips
Pie and chips is hearty and filling, and it’s a favourite in colder months.
Cod and chips
For many people, cod and chips is the definitive version. Fried to order in the van, it’s hot, crisp and generous.
A fish and chip van or other catering?
Compared with a sandwich platter, fish and chips feels like a real thank-you. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.
Why Alfold Bars hosts choose us
- Nothing for you to cook or clear
- Works on wet days as well as sunny ones
- A clear quote before booking
- A van that becomes part of the event
Take a look at how we price or what a fish and chip van costs.
Workplace catering around Alfold Bars
Alfold Bars is about 9 miles west of Horsham, in West Sussex. We take a fish and chip van for your team to homes, halls, workplaces and venues in Alfold Bars and the surrounding area. We take the van to 371 places across West Sussex, from the larger towns to small villages. Our bookings stretch from Alfold Bars to Guildford (about 11 miles away).
Staff events anywhere in RH14 start with a parking spot for the van and a serving time. Streets in the area include Pigbush Lane and Oakhurst Lane, and the van can serve a staff event on any of them with a suitable parking spot. Other places close to Alfold Bars we cover include Alfold (1 mile north), Loxwood (1 mile south), Ifold (2 miles south-west), Plaistow (2 miles south-west) and Durfold Wood (3 miles west). We also serve nearby towns such as Crawley (14 miles east), Horsham (9 miles east), Broadfield (14 miles east), Storrington (12 miles south), Billingshurst (6 miles south-east) and Bewbush (13 miles east).
Green spaces nearby include Shillinglee Lake.
- Local pubs include The Crown pub (under half a mile north)
How it works
When we arrive, we position the van, set up the hatch and get the fryers up to temperature. Once we are hot, we cook to order, so we time it to your schedule. Lunchtime staff treats in Alfold Bars are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your staff.
- We serve from the hatch, then leave the pitch tidy.
How to prepare
- Choose a level, firm spot for the van
- Name one person we can call on the day
- Let us know the serving time
Ask for a quote
Each quote is put together for your staff event. Give us your date first, and we will check availability straight away.
Related guides
Planning for dietary needs
Good planning keeps every guest safe and happy. Here’s how:
- Send round an allergy question
- Plan an alternative for anyone we can’t cater for
- Let us know about coeliac disease
- Agree the van’s spot with facilities
Bins and napkins by the van make it easy.
Make it a regular thing: monthly or quarterly.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch