Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering in Aylesford

Corporate fish and chip catering in Aylesford: cod, haddock and chips fried to order, then handed over hot from the hatch.

  • End-of-project celebrations
  • Warehouse, depot and site teams
  • Thank-you lunches for the team

Get a quote

Corporate fish and chip catering for Aylesford events

Aylesford: your questions answered

What’s the nearest station to Aylesford?

Aylesford has its own station: Aylesford station.

Is Aylesford close to London?

About 28 miles from central London, and well within our area.

What food do you serve?

The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we will confirm what we need.

Do you do customer events and open days?

Yes, and it keeps people on site longer. Tell us the expected numbers and hours.

Is the fish gluten-free?

Not as standard: the batter contains wheat. Let us know and we’ll tell you what we can do before you book.

What happens if it rains?

Rain does not stop the fryers: the cooking is inside the van. It is worth planning some cover for the queue.

What do you bring?

All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.

Corporate fish and chip catering for your staff event in Aylesford

We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. For summer staff parties and leaving dos, we will put together a menu of sausage and chips, cod and chips and mushy peas for your guests.

For businesses around Aylesford, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Let us know about allergies and dietary needs in advance, and we will be straight with you about what we can do before booking.

Colleagues celebrating together at an indoor party
Location
Aylesford (ME20)
Area hub
Kent
From the fryer
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Quotes
Ask us for a quote
Updated
24 October 2026

Aylesford for staff days and team lunches

Aylesford is about 3 miles north-west of Maidstone, in Kent. Bookings in Aylesford come in all shapes and sizes, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. Aylesford is one of 922 towns and villages in Kent where we bring the van. You can also see our page for Canterbury, about 26 miles away.

For staff and visitors coming by train, Aylesford station is in Aylesford itself. Central London is about 28 miles from Aylesford, and we cover it as standard. With the Kent Downs National Landscape within about 8 miles, rural team days are easy to arrange.

We take the van to staff events all over the ME20 postcode area and the streets around it. Local streets include Station Road, High Street and Hall Road; a staff event on any of them works well with a drive or nearby car park. Neighbouring places where we serve staff events include Ditton (1 mile west), Allington (1 mile south-east), East Malling (2 miles west), Well Street (2 miles south-west) and Fant (2 miles south). Within a short drive, we also cover Maidstone (3 miles south-east), Sittingbourne (12 miles east), Dartford (15 miles north-west), Sevenoaks (12 miles west), Royal Tunbridge Wells (14 miles south-west) and Gravesend (10 miles north-west).

Other landmarks nearby include Allington Castle (1.7 miles east) and Medway megaliths (1.7 miles north-east). The countryside around Aylesford includes Burham Down and Blue Bell Hill.

  • Nearby schools include Aylesford School (within half a mile west)
  • Pubs nearby include The Chequers pub (under half a mile north-east)
Map of Aylesford © OpenStreetMap contributors

A fish and chip van or other catering?

For a thank-you that lands, a chip van is hard to beat. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why book with us

  • Something for staff to gather round
  • Nothing for you to cook or clear
  • All the chip-shop extras
  • We cover Aylesford and the whole of Kent

Take a look at our prices page and the cost guide.

Step by step

We need time before service to bring the fryers up to heat, so we’re there in good time before you want to eat. Lunchtime bookings in Aylesford are in daylight all year; winter evening events are dark by about 3:50pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.

  1. Get in touch with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we’ll confirm it works.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for your staff.
  5. Last portion served, we tidy up and head off.

Preparing for the day

  • Pick a flat, firm place for the van to park
  • Confirm numbers and dietary needs before the day
  • Check the way in for low branches, cables and narrow gates

How to get a price

The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.

Get a quote

Related guides

Why choose corporate fish and chip catering in Aylesford?

People mix in the queue and talking.

The van suits big events and small ones. Typical bookings include:

  • Staff thank-you lunches
  • Retirement and leaving lunches
  • Celebrating a big win
  • Charity and fundraising days at work

Nearby historic houses include Starkey Castle (4.5 miles north). Historic venues suit client days, but check their vehicle rules before planning a van.

Comparing caterers

  • How much space the van takes up
  • If the price includes VAT
  • What they can offer for dietary needs
  • How long service runs, and what happens if you overrun

15 questions to ask before booking

For planners, venues and organisers

Planners and coordinators can contact us directly, and we will keep everyone informed on the day.

For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.

Allergies and dietary needs

We take allergies seriously. Help us by following these steps:

  • Consider a pre-order list
  • Have a back-up for special diets
  • Put allergy details in writing
  • Check the site’s requirements for caterers

We get there ahead of the lunch break, so we’re ready when the first group comes out.

A few tables or benches outside make it a proper break.

DIY versus a fish and chip van

You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

What a fish and chip van costs

There are no hidden charges: the quote reflects:

  • How far we travel
  • Your choice of menu
  • Service time
  • The date and time of year

Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.

What to tell us

These details help us quote quickly:

  • Where the van would park
  • A picture of the parking spot
  • How to get in: gates, lanes and ground
  • Allergies and diets you know about

Not sure of numbers yet? That’s fine: tell us the basics about your staff event, and we will firm it up nearer the time. Start when you are ready: send us your details through our quote form.

About the food

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

Sausage and chips

For anyone who doesn’t fancy fish, there is sausage and chips, and it is a favourite with children.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote