Greater London · England
Corporate Fish and Chip Catering for Barnes events
A menu everybody knows: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van for your team in Barnes.
- Staff thank-you lunches
- Charity days
- Open days and customer events
Book the van in Barnes
For planners, venues and organisers
Parks, greens and streets normally need permission for a catering van. The council or landowner will tell you what they need.
For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.
Corporate fish and chip catering in Barnes, fried fresh
A chip van lunch is one of the simplest ways to say thank you to a team. There is no room to book and no kitchen needed, and people still talk about it the following week. On the menu are sausage and chips, pie and chips and mushy peas, and typical bookings are for open days and shift teams at depots and warehouses.
In Barnes, lunch breaks are often short, so we keep the menu short and service quick. Let us know about access and security. We serve from the hatch, so it’s hot and generous, and the queue keeps moving.

- Where
- Barnes (SW13, SW15, SW14)
- Region
- Greater London
- From the fryer
- Cod and haddock, chips, sausages and pies
- Extras
- Gravy, mushy peas, curry sauce
- Quotes
- Contact us for a quote
- Page updated
- 24 October 2026
Nearby places to Barnes
What else we do in Barnes
A chip van compared with other options
With a barbecue, somebody ends up at the grill. With a van, everyone gets a break. When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
Why Barnes hosts choose us
- We cook inside the van, whatever the weather
- No surprises in your quote
- Cod, haddock, sausages and pies
- Fried fresh, not kept warm
Take a look at our prices page and our guide to van hire costs.
Step by step
Service is quick: food goes from the fryer to the hatch. When service is finished, we pack up and leave the pitch tidy. Lunchtime bookings in Barnes are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- We start with your date, site, numbers and shifts.
- We check access and send a quote, with anything your site needs from us.
- We arrange the van’s spot and arrival with the site.
- We serve hot from the hatch through your break or shifts.
- We pack up and leave the space as we found it.
Preparing for the day
- Share the timings for the day
- Name one person we can call on the day
- Pick a flat, firm place for the van to park
Getting a price
Still finalising the details? No problem: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, send us your details through our quote form.
Read more
Planning the van’s spot
Every site is different, so we’ll ask about yours when you contact us. In general, we need:
- A clear way in, with no low branches, cables or narrow gates
- A spot near your staff
- A level hardstanding, drive or firm lawn
As a London location, Barnes is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
What we serve
- Cod and chips
- Mushy peas
- Staff lunches
- Sausage and chips
- Pie and chips
- Haddock and chips
What affects the price in Barnes
Each booking is quoted on its own, and the price depends on a few things:
- How far we travel
- How easy the site is to reach
- Numbers
- How long we serve
Dates make a difference: peak summer weekends and Christmas party Fridays book up first. It’s worth asking early.
What to tell us
A few details help us give you an accurate quote. Here’s what to include:
- Access details such as gates and narrow lanes
- Where the event is
- Rough numbers for adults and children
- Any dietary needs and allergies
Every quote is worked out for your event. Give us your date first, and we’ll check availability right away.
Events we cater in Barnes
There’s nothing to book but the van, so it is simple to arrange.
Almost any gathering works with a fish and chip van. People in Barnes book the van for events such as:
- Retirement send-offs
- Customer days
- Warehouse, depot and site teams
- Fish Friday treats
Teams travelling in by rail can use the station: Barnes has its own station, Barnes Bridge station.
Before you book anyone
- What the van needs: space, access, power
- Payment terms and deposit
- How many hours the van serves
- How allergens are handled
Allergies and dietary needs
We take allergies seriously. Help us by following these steps:
- Ask facilities what paperwork they need
- Put allergy details in writing
- Arrange something for anyone with needs we can’t meet
- Check with facilities where the van can park
We can serve each shift in turn.
A pre-order list speeds things up and helps with allergies.
Takeaway run or book a van?
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.
Barnes questions
Could you trade in Barn Elms?
Only with permission from the park’s owner, typically the council. Check with them first, and tell us what they say.
What’s the nearest station to Barnes?
Barnes Bridge station, in Barnes itself.
Is grass a problem?
That depends on the weather and the ground. Let us know what the ground is like, and send a picture if you can.
Can the van park on the street?
Only in a legal space, or with the council’s permission. Check with your council first.
Is the food cooked at the event?
Yes. We fry to order in the van at your venue, and serve straight from the hatch.
How fast is service?
A short menu and staggered groups keep things moving. Tell us your timings and we will advise.
Do we need to provide equipment?
All the cooking happens in the van. Tell us about power, water and bins at the site.
Can you feed staff across different shifts?
Tell us the shift and break times and we’ll plan service around them.
Barnes for staff days and team lunches
Barnes is about 2 miles west of Fulham, in Greater London. Around Barnes, we park wherever there is level, firm ground. We serve all 764 towns and villages in Greater London. You can also see our page for London, about 7 miles away.
Being near the A306 and B349 makes Barnes a simple run for the van. Among the historic houses close to Barnes are Chiswick House (0.9 miles north-west) and Emery Walker's House (1.1 miles north). For a client event at a historic house, ask early about rules for catering vans.
We serve staff events across SW13, SW15 and SW14. We can serve a staff event on streets such as Church Road, Station Road and Barnes High Street, wherever the van can park. Being close to the A306 and B349, Barnes is easy for us to reach. Nearby, we also serve staff events in Old Chiswick (1 mile north), Turnham Green (1 mile north-west), Mortlake (1 mile south-west), East Sheen (1 mile south-west) and Putney (1 mile south-east). Within a short drive, we also cover London (7 miles east), City of Westminster (5 miles north-east), Marylebone (5 miles north-east), Kensington (3 miles north-east), St Pancras (7 miles north-east) and Shoreditch (8 miles north-east).
Other landmarks nearby include Putney Exchange (1.4 miles south-east) and Municipal Borough of Acton (2.5 miles north-west). Open spaces near Barnes include Richmond Hill and Kew Gardens Lake.
- Nearby schools include The Harrodian School (0.6 miles north) and Chiswick School (0.9 miles north-west)
- Nearby, you’ll find Sun Inn (under half a mile west)
- Local facilities include Polish Library POSK in London (1.4 miles north)
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch