Greater London · England
Corporate Fish and Chip Catering in Bermondsey
Hot, crisp and cooked while you wait: a fish and chip van for your team in Bermondsey and the surrounding area.
- Fish Friday treats
- Staff thank-you lunches
- Customer days
Planning an event in Bermondsey?
Corporate fish and chip catering in Bermondsey, cooked to order
A short menu keeps the queue moving through a lunch break: the classics, done properly. Typical bookings include retirement and leaving lunches and summer team days, with cod and chips, sausage and chips and mushy peas.
In Bermondsey, lunch breaks are often short, so we keep the menu short and service quick. Let us know about access and security. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Where
- Bermondsey (SE1, SE16, SE5)
- County
- Greater London
- Menu
- Fish and chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quote
- Quoted for your event
- Updated
- 24 October 2026
Before you choose a spot
Before the day, we’ll agree where the van parks. A good spot ticks these boxes:
- A short walk from the party
- Space for people to queue at the hatch
- Access wide and high enough for the van
As a London location, Bermondsey is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.
Not sure about the spot? Send us a picture and we’ll tell you honestly.
What we serve
- Pie and chips
- Haddock and chips
- Mushy peas
- Cod and chips
- Staff lunches
- Sausage and chips
Planning for dietary needs
Dietary needs are easiest to plan with some notice. We suggest:
- Confirm allergies by email
- Collect allergies in advance
- Tell us exactly when each group can eat
- Arrange something for anyone with needs we cannot meet
Plan the queue away from vehicle routes in the car park or yard.
A sign in reception or a team message builds the excitement.
A chip van compared with other options
Corporate buffets are typically cold. A chip van serves hot food fresh from the fryer. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Why Bermondsey hosts choose us
- No surprises in your quote
- Hot food handed straight over
- A van that becomes part of the event
- No kitchen, no crockery, no washing up
Staff lunches in Bermondsey: access and travel
Bermondsey is about 1 mile east of London, in Greater London. In and around Bermondsey, the van can serve from a drive, a yard, a car park or a firm field, close to your staff. We take the van to 764 places across Greater London, from the larger towns to small villages.
The A100 and B202 put Bermondsey within easy reach for the van. For staff and visitors coming by train, London Bridge station is about 0.7 miles away.
This part of Greater London takes in SE1, SE16 and SE5. Streets in the area include Crown Square, Fire Station Square and Layard Square, and the van can serve a staff event on any of them with a suitable parking spot. With the A100 and B202 close by, Bermondsey is easy for us to reach with the van. If your venue is just outside Bermondsey, we also cover Walworth (1 mile south-west), London (1 mile west), South Bermondsey (1 mile south-east), Surrey Canal (1 mile south-east) and Surrey Quays (1 mile east). Larger places within reach include City of Westminster (4 miles west), Marylebone (3 miles north-west), Kensington (5 miles west), St Pancras (3 miles north-west), Walthamstow (7 miles north) and Hoxton (3 miles north).
A little further out are Tower of London (0.8 miles north) and Guy's Hospital (0.7 miles north-west). The countryside around Bermondsey includes St. James's Park Lake and Bellenden Road Nature Garden.
- Local schools include Asylum for the deaf and dumb (less than half a mile south-west) and Harris Academy Bermondsey (less than half a mile south-east)
- Pubs nearby include Simon the Tanner pub (under half a mile west)
- Parks and local facilities nearby include Minories (0.9 miles north) and Bishopsgate Institute Special Collections and Archives (1.5 miles north)
What a fish and chip van costs
Each booking is quoted on its own, and the price depends on a few things:
- How far we travel
- Your choice of menu
- The date and time of year
- Service time
Dates make a difference: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.
Details that help
You do not need everything decided to ask for a quote, but it helps to know:
- The date and when you’d like to eat
- Allergies and diets you know about
- How to get in: gates, lanes and ground
- Roughly how many people, including children
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. To send your details, use our quote form.
Working with your venue
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
If you run the same event each year, tell us your dates early, so we can hold the date.
Events we cater in Bermondsey
There’s nothing to book but the van, so it’s simple to arrange.
Almost any gathering works with a fish and chip van. In Bermondsey, people book us for events such as:
- Retirement and leaving lunches
- Project milestones
- Open days and customer events
- Friday lunch treats
Historic houses near Bermondsey include Mansion House (1.3 miles north-west) and Dr Johnson's House (1.9 miles north-west). For a client event at a historic house, ask early about rules for catering vans.
Comparing caterers
- The minimum number of meals or minimum spend
- The deposit and payment dates
- The service time, and the cost of running over
- How allergens are handled
Step by step
Setting up takes a little while, because the oil has to come up to temperature, so we’re there in good time before you want to eat. For an end-of-day event in Bermondsey, summer gives you light until about 9:20pm; in late May, sunset is around 8:50pm.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- We arrange the van’s spot and arrival with the site.
- We serve hot from the hatch through your break or shifts.
- We pack up and leave the space as we found it.
Preparing for the day
- Plan a bit of cover near the hatch if rain is likely
- Check the way in for low branches, cables and narrow gates
- Leave room in front of the hatch for a queue
Ask for a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we’ll reply with a quote. Just use our quote form.
Planning help
Places near Bermondsey
Also in Bermondsey
Questions from Bermondsey
What about parking in Bermondsey?
London parking needs planning: let us know about off-street space or permits. We’ll work around it.
Could you trade in Bermondsey Spa Gardens?
Only if the landowner, typically the council, allows it. Ask them first.
Can coeliacs eat the battered fish?
Not as standard: batter is usually made with wheat flour. Let us know and we will tell you what we can do.
Do you come to Bermondsey?
Yes, we do. Bermondsey is one of the places we cover. Tell us your date and we will check availability.
How quickly can you serve everyone?
Keeping choices simple and sending people up in groups helps. We will talk it through when we quote.
Can the van come to our open day?
Yes. Visitors love it.
Is the food cooked at the event?
Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.
How much is fish and chip van hire?
It depends on numbers, the menu, how long we serve and travel. Tell us about your staff event and we’ll send a quote.
What comes out of the fryer
Pie and chips
Pie and chips gives people a filling alternative to fish, perfect with gravy.
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it’s what most people in the south ask for. We batter it and fry it to order.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch