Greater London · England
Corporate fish and chip catering in Hoxton, Greater London
Corporate fish and chip catering in Hoxton: cod, haddock and chips fried to order, and served hot from the hatch.
- Lunch for site crews
- Team away days
- Open days and customer events
Fresh fish and chips in Hoxton
Corporate fish and chip catering for your staff event in Hoxton
Open days and customer events work well too: visitors queue, chat and stay longer. Typical bookings include retirement and leaving lunches and a monthly Fish Friday, serving haddock and chips, mushy peas and cod and chips.
In Hoxton, lunch breaks are frequently short, so we keep the menu short and service quick. Let us know about access and security. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.
- Location
- Hoxton (N1, N1P, EC1V)
- County
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- On the side
- Curry sauce, mushy peas and gravy
- Quote
- Contact us for a quote
- Last updated
- 24 October 2026
Food your guests will love
Curry sauce
Some people will not eat chips without curry sauce and it is on the menu.
Sausage and chips
For anyone who does not fancy fish, there’s sausage and chips, and children love it.
Prices and what affects them
Here’s what makes the biggest difference to the price:
- Service time
- The date and time of year
- Whether a minimum applies
- Access and parking
Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
Getting an accurate quote
To speed things up, tell us:
- How to get in: gates, lanes and ground
- Expected numbers
- A photo of the space and the way in
- The venue or postcode
Not sure of numbers yet? That is fine: tell us the basics about your staff event, and we will firm it up nearer the time. To start, fill in our quote form.
What happens on the day
You’ll know we are ready when the smell of frying drifts over, about the time the first staff wander across. After that, it is a steady flow to the hatch. Lunchtime staff treats in Hoxton are in daylight all year round, but later events need lighting: it’s dark by about 3:55pm in December.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- The van’s spot is fixed in advance, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
How to prepare
- Ensure the van can get in
- Check the venue or landowner is happy for the van to park
- Send us final numbers and any allergies in good time
Get a quote
Send us the date, the address or N1 postcode and rough numbers, plus when you’d like to eat, and we’ll reply with a quote. Just send us your details through our quote form.
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Occasions we serve in Hoxton
There’s nothing to book but the van, so it’s simple to arrange.
Whatever the occasion in Hoxton, fish and chips from the hatch goes down well. We are frequently booked for:
- A monthly Fish Friday
- Shift teams at depots and warehouses
- Project milestones
- Open days
By road, Hoxton is on or near the A1200 and A1208, which makes it easy for us to reach with the van.
What your quote should include
- What the van needs: space, access, power
- Whether travel is included
- Exactly what’s included in the price
- The deadline for final numbers
Planners, venues and businesses
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We are happy to liaise with facilities on parking and timings.
For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.
DIY versus a fish and chip van
Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is generally simpler.
Workplace catering around Hoxton
Hoxton is about 2 miles north of London, in Greater London. Wherever your staff event is in the N1 area, we can fry fresh for your staff. Hoxton is one of 764 towns and villages in Greater London where we bring the van.
Nearby historic houses include Mansion House (1.4 miles south) and Dr Johnson's House (1.6 miles south-west). Historic venues suit client days, but check their vehicle rules before planning a van. Teams travelling in by rail can use the station: Hoxton has its own station, Hoxton station.
For staff events in N1, N1P and EC1V, we just need to know where the van can park and roughly how many staff. We can serve a staff event on streets such as City Road, Noel Road and East Road, wherever the van can park. Hoxton sits on or near the A1200 and A1208, so getting the van to your staff event is simple. Other places close to Hoxton we cover include Haggerston (1 mile east), Shoreditch (1 mile south-east), Canonbury (1 mile north), De Beauvoir Town (1 mile north) and St Luke's (1 mile south-west). Within a short drive, we also cover City of Westminster (3 miles south-west), Marylebone (3 miles south-west), Kensington (6 miles south-west), Walthamstow (4 miles north-east), Hampstead (4 miles west) and Ruislip (14 miles west). Being one of Greater London’s larger places, Hoxton has lots of places where the van can park.
Nearby you’ll also find Montfichet's Tower (1.6 miles south-west) and Hackney Walk (1.7 miles north-east). Within reach you will find St. James's Park Lake and Barnsbury Wood.
- Local schools include Hackney University Technical College (under half a mile south-east) and Islington Green School (0.6 miles west)
- Local pubs include Stag's Head pub (within half a mile north-east)
- Other local spots include Metropolitan Borough of Islington (0.9 miles north-west) and Bishopsgate Institute Special Collections and Archives (1.1 miles south)
Why choose a fish and chip van in Hoxton?
For a thank-you that lands, a chip van is hard to beat in Hoxton. Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
What you get with us
- Classic food your staff already know
- Events in Hoxton and across Greater London
- The queue at the hatch gets people talking
- No kitchen needed
Other occasions in Hoxton
Allergies and dietary needs
Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To get it right:
- Check with facilities where the van can park
- Ask staff to pre-order
- Let us know about coeliac disease
- Have a back-up for special diets
When service is finished, we pack up and leave the car park tidy.
Cover near the van keeps the queue dry.
Hoxton: your questions answered
What about parking in Hoxton?
London parking needs planning: let us know about off-street space or permits. We’ll work around it.
Could you trade in Shoreditch Park?
Only with permission from the park’s owner, typically the council. Ask them first, and tell us what they say.
Is everything cooked fresh?
It is. We cook inside the van, so it is fried on the spot, not cooked earlier and kept warm.
Can you serve children?
Yes. Sausage and chips is a favourite with children. Tell us how many are coming.
How much space do you need?
A level, firm spot it can drive onto, close to where people will eat, with room for a queue at the hatch. Mention any narrow gates or soft ground.
Do you need power or water?
A suitable spot for the van and permission to park there. Mention any power or water available and we’ll confirm the rest.
How soon do we need to book?
Early, particularly for summer Saturdays and Christmas party Fridays. Ask about your date even if it is soon.
What will facilities need from you?
Sites vary, so send us the list and we’ll confirm what we can provide.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch