Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Fish and Chip Catering for Berry's Green events

Hot, crisp and cooked while you wait: a fish and chip van for your team in Berry's Green and across Greater London.

  • Shift teams at depots and warehouses
  • Open days and customer events
  • End-of-project celebrations

Get a quote

A chip van near Berry's Green

Corporate fish and chip catering in Berry's Green, cooked to order

Service is timed to your lunch break or shift pattern, so each group can eat within its break. Whether it is shift teams at depots and warehouses and summer team days, we will put together a menu of cod and chips, mushy peas and sausage and chips for your guests.

London work events in Berry's Green frequently run to a tight lunch break, so we plan service to feed people fast. Tell us about site access and parking. You’ll know what’s included before booking: serving times, the menu and anything else agreed, with no surprises on the day.

Area
Berry's Green (TN16)
County
Greater London
Menu
Cod and haddock, chips, sausages and pies
Extras
Mushy peas, curry sauce, gravy
Quote
Ask us for a quote
Page updated
24 October 2026
A long piece of battered fish with chips on a dark plate

Business events near Berry's Green

Berry's Green is about 5 miles south of Orpington, in Greater London. Wherever your staff event is in the TN16 area, we will come to your venue, home or workplace. We serve all 764 towns and villages in Greater London, from the larger towns to small villages. Our bookings stretch from Berry's Green to London (15 miles away).

Among the historic houses close to Berry's Green are Down House (1.3 miles north) and Titsey Place (3.2 miles south-west). For a client event at a historic house, ask early about rules for catering vans. With the Kent Downs National Landscape within about 6 miles, rural team days are easy to arrange.

Here we cover the TN16 postcode area, so your staff event can be anywhere in it. Local streets include Berry's Green Road, St Margarets Avenue and St Johns Rise; a staff event on any of them works well with a drive or nearby car park. If your venue is just outside Berry's Green, we also cover Single Street (1 mile north), Cudham (1 mile north-east), Luxted (1 mile north-west), Aperfield (1 mile south-west) and Horns Green (1 mile south-east). Further out, we also take the van to London (15 miles north-west), Whitechapel (15 miles north), Stockwell (13 miles north-west), Orpington (5 miles north), Wimbledon (14 miles north-west) and Plaistow (15 miles north).

A little further out are Princess Royal University Hospital (3.6 miles north). The countryside around Berry's Green includes Betsom's Hill and Downe Bank.

  • Schools near Berry's Green include Charles Darwin School (0.8 miles west)
  • Nearby, you’ll find The Old Jail Public House (within half a mile north-west)
Map of Berry's Green © OpenStreetMap contributors

Planning for dietary needs

Tell us about dietary needs and allergies early, and we will be straight with you about what’s possible. To make it work smoothly:

  • Flag any coeliac staff
  • Send allergies to us in writing
  • Check the site’s requirements for caterers
  • Ask staff to pre-order

Send a message round when the van opens.

A pre-order list speeds things up and helps with allergies.

Takeaway run or book a van?

Frying for a crowd at home isn’t a good idea: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

How it works

Setting up takes a little while, because the oil has to come up to temperature, so we’re there in good time before you want to eat. Summer events after work in Berry's Green have light until about 9:20pm; in late May, sunset is around 8:50pm, and in winter the yard or car park will need lighting.

  1. Contact us with the basics: when, where and roughly how many.
  2. Show us where the van would go, and we’ll confirm it works.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for your staff.
  5. Once the last portion is out, we pack up and go.

Before we arrive

  • Share the timings for the day
  • Clear the route for the van
  • Give us your final numbers and allergies

Getting a price

It’s easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

Ask for a quote

Related guides

Perfect for your staff event in Berry's Green

It’s memorable.

Big or small, the van works the same way. Typical bookings include:

  • Summer team days
  • Open days
  • Charity and fundraising days at work
  • Retirement and leaving lunches

Teams travelling in by rail can use the station: the closest railway station is Chelsfield station, roughly 3.6 miles north-east of the centre.

Questions to ask before you book

  • Payment terms and deposit
  • Whether there’s a minimum
  • If the price includes VAT
  • Whether travel is included

15 questions to ask before booking

For planners, venues and organisers

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We can work with your facilities team on access and timings.

Why choose a fish and chip van in Berry's Green?

Ordering takeaway for a whole site is slow and the food arrives cold. The van cooks on site. Distance and any road charges make a difference, so it helps to give us the postcode.

Why book with us

  • Fish and chips fried fresh on site
  • Hot food handed straight over
  • A clear quote before you book
  • Works on wet days as well as sunny ones

Take a look at our prices page and the cost guide.

What the van needs

We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:

  • Permission from the venue or landowner for the van
  • Space for people to queue at the hatch
  • A lit spot if service runs after dark

Berry's Green is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a picture and we will tell you honestly.

What we serve

  • Cod and chips
  • Haddock and chips
  • Sausage and chips
  • Staff lunches
  • Pie and chips
  • Mushy peas

See the full menu

Your questions about a fish and chip van for your team in Berry's Green

Can the van go to venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

Which station is closest to Berry's Green?

Chelsfield station, about 3.6 miles north-east of the centre.

What does it cost to hire the van?

Every booking is quoted individually, so the price fits what you need. Give us your date, numbers and serving time for a clear quote.

Do you take everything away?

We clear the van’s area after service. Tell us where bins can go for people’s paper and trays.

How do you handle allergies?

Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Send us any allergies in writing.

Where can the van park?

Less than you might think: a hard surface or firm, dry grass, with a clear way in. Send us a photo if you are not sure.

What paperwork do you provide?

Sites vary, so send us the list and we will confirm what we can provide.

Do you serve visitors at events?

Yes, and it keeps people on site longer. Tell us the expected numbers and hours.

What a fish and chip van costs

The same numbers can mean different prices, because of:

  • Parking and the way in
  • Distance and any road charges
  • The date and time of year
  • Whether a minimum applies

A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. Ask us for a quote.

Details that help

We can quote more accurately with a few details. Here’s what’s useful:

  • Any dietary needs and allergies
  • A picture of where the van would go
  • The spot you have in mind for the van
  • Rough numbers for adults and children

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we will reply with a quote. Just fill in our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote