Greater London · England
Corporate Fish and Chip Catering for Bexley events
Planning a fish and chip van for your team in Bexley? We bring the van to you and fry everything fresh on the spot.
- Celebrating a big win
- Thank-you lunches for the team
- Shift teams at depots and warehouses
A chip van near Bexley
Bexley for staff days and team lunches
Bexley is about 3 miles east of Eltham, in Greater London. We cover Bexley as standard, so your staff event just needs a date, a spot for the van and a serving time. We serve 764 places in Greater London. We serve events right across the region, from Bexley to London (11 miles away).
For staff and visitors coming by train, Bexley station, about 0.6 miles east, is the nearest station. Historic houses near Bexley include Red House (0.9 miles north) and Hall Place and Gardens (1.1 miles east). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for vehicles. With the Kent Downs National Landscape within about 8 miles, rural team days are easy to arrange.
Here we cover the DA5, DA6, DA14 and DA1 postcode area, so your staff event can be anywhere in it. From Bexley High Street, Camden Road and The North Glade or a nearby road, we’ll bring the van to you. Being close to the A2018 and B2210, Bexley is simple for us to get to. For staff events just outside Bexley, we cover Blendon (1 mile north-west), North Cray (1 mile south), Bexleyheath (1 mile north), Upton (1 mile north) and Coldblow (1 mile east). We also serve nearby towns such as London (11 miles west), City of Westminster (13 miles west), Marylebone (13 miles north-west), Kensington (15 miles west), St Pancras (12 miles north-west) and Shoreditch (11 miles north-west).
A little further out are Colyers (2.5 miles north-east) and Bexley Hospital (1 mile north). Open spaces near Bexley include Summer Hill and Wansunt Pit.
- Nearby schools include Townley Grammar School (0.5 miles north) and St Columba's Catholic Boys' School (1.1 miles north-east)
- Nearby, you will find The Railway Tavern (0.6 miles east)
How our corporate fish and chip catering works in Bexley
Everything is cooked as people come up, so it is hot whether you’re first or last in the queue. Whether it is fish Friday treats and thank-you lunches for the team, we’ll put together a menu of sausage and chips, mushy peas and haddock and chips for your guests.
London work events in Bexley often run to a tight lunch break, so we plan service to feed people fast. Tell us about site access and parking. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Where
- Bexley (DA5, DA6, DA14, DA1)
- County
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- Extras
- Mushy peas, curry sauce, gravy
- Quotes
- Ask us for a quote
- Page updated
- 24 October 2026
Bexley: your questions answered
Can the van park in Danson Park?
Only with permission from the park’s owner, typically the council. Ask them first.
Is parking a problem for the van in Bexley?
London parking needs planning: let us know about off-street space or permits. We will work around it.
How long does set-up take?
That depends on your numbers and timings. We confirm all the timings beforehand.
What does the van need?
Level, firm ground the van can reach, near your staff, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.
How long will the queue be?
A short menu and staggered groups keep things moving. Tell us your timings and we will advise.
What if the weather’s bad?
Rain does not stop the fryers: the cooking is inside the van. Staff will appreciate cover near the hatch.
Can you cater for allergies?
Let us know about allergies in advance, and we will tell you what’s in each item.
What food do you serve?
Chip-shop favourites: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
Why choose corporate fish and chip catering in Bexley?
It suits shift teams, with service timed to each break.
Whatever the occasion in Bexley, fish and chips from the hatch goes down well. We are frequently booked for:
- Retirement send-offs
- Team away days
- Charity and fundraising days at work
- Open days
Being near the A2018 and B2210 makes Bexley a simple run for the van.
What your quote should include
- The deposit and payment dates
- VAT, if it applies
- The deadline for final numbers
- The cancellation terms
Working with your venue
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, we’re happy to deal with you and the venue directly. It keeps things simple.
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
About the food
Mushy peas
Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.
Sausage and chips
For anyone who does not fancy fish, there’s sausage and chips, and children love it.
Nearby places to Bexley
Also in Bexley
Takeaway run or book a van?
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.
Planning for dietary needs
Allergies are taken seriously. Here’s how you can help:
- Put allergy details in writing
- Ask staff about allergies with a simple form
- A pre-order helps with numbers and allergies
- Tell us about coeliac staff specifically
Plan the queue away from vehicle routes.
Some teams make it a regular treat.
Step by step
The first sign we’ve arrived is typically the smell, about the time the first staff wander across. From then on, people come up as they’re ready. Lunchtime bookings in Bexley are in daylight all year; winter evening events are dark by about 3:50pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:20pm.
- We start with a few details about your staff event.
- We check the date and where the van will park, then send a quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your staff.
- We serve from the hatch, then leave the pitch tidy.
Getting ready for the day
- Keep space clear for staff at the hatch
- Let us know the serving time
- Check the venue or landowner is happy for the van to park
Get a quote
Each quote is put together for your staff event. Start with your date, and we’ll confirm whether we are available that day.
Read more
A chip van compared with other options
A big takeaway order arrives late and lukewarm. The van cooks on site. Larger groups generally cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we will quote.
Why book with us
- A menu almost everyone likes
- Nothing for you to cook or clear
- Served hot, straight from the hatch
- Works on wet days as well as sunny ones
Read how we price and our guide to van hire costs.
Prices and what affects them
Each booking is quoted on its own, based on a few main things:
- The length of service
- How easy the site is to reach
- The number of meals
- The minimum booking
Dates make a difference: peak summer weekends and Christmas party Fridays book up first. It is worth asking early.
Details that help
Here’s what makes a quick, accurate quote possible:
- Your date and serving time
- Where the event is
- A picture of where the van would go
- Where you’d like the van to go
It’s easy to get a price: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch