Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate fish and chip catering in Bishopstone, Buckinghamshire

We bring a fish and chip van for your team across Bishopstone and Buckinghamshire, frying fresh at your venue.

  • Lunch for site crews
  • Team away days
  • Charity days

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Book the van in Bishopstone

How our corporate fish and chip catering works in Bishopstone

We park in your car park, yard or forecourt, so staff don’t have to go anywhere. We are frequently asked to cater thank-you lunches for the team and warehouse, depot and site teams, serving sausage and chips, pie and chips and haddock and chips.

Near Bishopstone, workplaces can be far from shops, which makes a chip van a real treat. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Area
Bishopstone (HP17)
Region
Buckinghamshire
From the fryer
Cod and haddock, chips, sausages and pies
On the side
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Last updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

Working with your venue

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.

Planners and coordinators can contact us directly, and we’ll keep you updated on arrival and serving times.

What happens on the day

Expect a friendly, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and cook and serve without fuss. Lunchtime staff treats in Bishopstone are in daylight all year round, but later events need lighting: it is dark by about 3:55pm in December.

  1. First, tell us about your staff event.
  2. You get an availability check and a clear quote.
  3. We agree timings, access and the parking spot.
  4. On the day, we park up and fry fresh for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Before we arrive

  • Leave room in front of the hatch for a queue
  • Let us know the serving time
  • Have a level parking spot ready

Ask for a quote

To get a price, send us your details through our quote form. Tell us about your staff event in Bishopstone, and we’ll check the date and send a price.

Get a quote

Related guides

Planning a team lunch in Bishopstone

Bishopstone is about 2 miles south of Aylesbury, in Buckinghamshire. Bishopstone is well within our area, so all we need is your date, a parking spot and a time to serve. We cover 263 places in Buckinghamshire, from the larger towns to small villages. We serve events right across the region, from Bishopstone to Oxford (17 miles away).

For colleagues arriving by train, Aylesbury station is about 2.1 miles away. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.

Wherever your staff event is in HP17, we can fry fresh for your staff, from busy streets to quiet lanes. From Bishopstone, Furlong Crescent and Moreton Lane or a nearby road, we’ll bring the van to you. Nearby, we also serve staff events in Sedrup (1 mile north), Walton Court (1 mile north-east), Ford (2 miles west), Upton (2 miles west) and Little Kimble (2 miles south-east). Further out, we also take the van to High Wycombe (11 miles south), Chesham (11 miles south-east), Marlow (15 miles south), Amersham (13 miles south-east), Beaconsfield (15 miles south-east) and Elmhurst (3 miles north-east).

Nearby you will also find National Paralympic Heritage Centre (1.9 miles north-east) and Friars Square (2.2 miles north-east). Open spaces near Bishopstone include Brush Hill Local Nature Reserve and Beacon Hill.

  • Pubs nearby include The Harrow pub (under half a mile north-west)
Map of Bishopstone © OpenStreetMap contributors

Is a fish and chip van right for your staff event?

Office caterers bring cold buffets. A chip van serves hot food fresh from the fryer. Compared with a sit-down meal, a fish and chip van is frequently good value, as there’s no kitchen to hire and nothing to wash up. We’ll send you a quote.

Why book with us

  • All the chip-shop extras
  • We cover Bishopstone and the whole of Buckinghamshire
  • No kitchen, no crockery, no washing up
  • Quick service from the hatch

Take a look at our pricing and our guide to van hire costs.

The menu, dish by dish

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.

Events we cater in Bishopstone

It suits shift teams, because service can be planned in waves.

The van suits big events and small ones. Common bookings include:

  • Project milestones
  • Retirement send-offs
  • Customer days
  • Warehouse, depot and site teams

Bishopstone is about 37 miles from central London, well within our area.

Comparing caterers

  • Payment terms and deposit
  • When final numbers are due
  • The cancellation terms
  • How many hours the van serves

Our booking checklist

Common questions in Bishopstone

Do you come out to small places like Bishopstone?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Can the van go to venues in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

How do you handle allergies?

Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Can you come onto our site?

Your facilities team decides, but car parks and yards normally work well.

Can you cook in the rain?

We carry on in the rain, because the fryers are inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

What will facilities need from you?

Sites vary, so send us the list and we’ll confirm what we can provide.

What if we only have street parking?

It depends on the road. Off-road parking is typically simpler; if it has to be the street, check with the council.

What can staff choose from?

The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

Prices and what affects them

Your quote will be clear. What affects it most:

  • Your choice of menu
  • The number of meals
  • The date and time of year
  • Distance and any road charges

The cost per head typically falls as numbers rise, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

Getting an accurate quote

The more we know about your staff event, the better we can plan. Please include:

  • Where the event is
  • The date and when you’d like to eat
  • Where you’d like the van to go
  • A photo of the space and the way in

Send us the date, the address or HP17 postcode and rough numbers, along with your serving time, and we will reply with a quote. Just fill in our quote form.

Allergies and dietary needs

Dietary needs are easiest to plan with some notice. Our advice:

  • Send allergies to us in writing
  • Check the site’s requirements for caterers
  • Have a back-up for special diets
  • Give us break and shift times

For shift teams, we serve in waves.

Tell the team in advance: it’s half the fun.

DIY versus a fish and chip van

Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties don’t mix. Leave the frying to a van built for it.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote