Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate fish and chip catering in Brasted, Greater London

We bring a fish and chip van for your team to Brasted and nearby, cooking to order on site.

  • Open days
  • Friday lunch treats
  • Retirement and leaving lunches

Get a quote

Corporate fish and chip catering for Brasted events

About the food

Pie and chips

A pie and chips is proper comfort food, and it’s especially welcome on a cold day.

Cod and chips

Cod is the classic: mild, white and flaky, and it’s what most people in the south ask for. We batter it and fry it to order, so it’s crisp when it reaches you.

Corporate fish and chip catering in Brasted, cooked to order

Facilities can deal with us directly, and we’ll go through what your site needs from us. Whether it’s charity and fundraising days at work and a monthly Fish Friday, we’ll put together a menu of pie and chips, haddock and chips and sausage and chips.

For offices in and around Brasted, the van normally parks in a car park, yard or loading bay, if the building allows it. Get facilities’ approval and plan access early. We serve from the hatch, so every portion is hot, and service is quick once we’re up and running.

Two pieces of battered fish on a white plate
Location
Brasted (TN16)
County
Greater London
On the menu
Cod and haddock, chips, sausages and pies
On the side
Gravy, mushy peas, curry sauce
Quotes
Quoted for your event
Updated
24 October 2026

FAQs for Brasted

What about parking in Brasted?

London parking needs planning: let us know about off-street space or permits. We will plan around it.

Do you come to venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

What’s on the menu?

Fish and chips, of course, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.

Do you do anything other than fish?

Sausage and chips and pie and chips are on the menu. Tell us about other diets and we will be honest about what’s possible.

Can you come onto our site?

Your facilities team decides, but car parks and yards typically work well.

Can you go on a lawn or field?

That depends on the weather and the ground. Let us know what the ground is like, and send a photo if you can.

Do you have documents for our site?

Every site asks for something different, so ask facilities for their list and pass it on.

Planning a team lunch in Brasted

Brasted is about 3 miles west of Sevenoaks, in Greater London. For a staff event in Brasted, the van can park on drives, in car parks and yards, and on firm lawns and fields. We take the van to 764 places across Greater London. Our nearest city page is London, about 18 miles away.

Historic houses near Brasted include Quebec House (1.5 miles south-west) and Chartwell (2.5 miles south-west). For a client event at a historic house, ask early about rules for catering vans. The Kent Downs National Landscape is within about 6 miles, which suits team days in the countryside.

We take the van to staff events all over TN16. Streets in the area include High Street, Station Road and Watermill Close, and the van can serve a staff event on any of them with a suitable parking spot. Other places close to Brasted we cover include Sundridge (1 mile east), Brasted Chart (1 mile south), Chipstead (2 miles east), Chevening (2 miles north-east) and Bessels Green (2 miles east). We also serve nearby towns such as Orpington (7 miles north), New Cross (15 miles north-west), Thornton Heath (13 miles north-west), Croydon (11 miles north-west), East Dulwich (15 miles north-west) and Plumstead (15 miles north).

Nearby you will also find Sevenoaks Museum (3.8 miles east) and Tandridge Priory (3.8 miles south-west). Green spaces nearby include Betsom's Hill and Dryhill Nature Reserve.

  • Pubs nearby include The White Hart pub (within half a mile east)
Map of Brasted © OpenStreetMap contributors

Takeaway run or book a van?

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

Prices and what affects them

We’ll give you a clear quote. The main things that affect it are:

  • Whether a minimum applies
  • The menu and how many choices
  • How long we serve
  • Numbers

Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We will tell you up front.

What we need to know

You do not need every detail fixed to get a quote, but these help:

  • Allergies and diets you know about
  • How to get in: gates, lanes and ground
  • Where the van would park
  • A picture of where the van would go

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A photo of the spot helps too. To send your details, send us your details through our quote form.

Planning the van’s spot

If a spot isn’t suitable, we will tell you, and suggest an alternative. The main points are:

  • The site’s agreement to a catering van
  • Access wide and high enough for the van
  • A lit spot if service runs after dark

Brasted is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a picture and we will tell you honestly.

What we serve

  • Staff lunches
  • Haddock and chips
  • Mushy peas
  • Pie and chips
  • Sausage and chips
  • Cod and chips

Browse the menu

Who books corporate fish and chip catering in Brasted?

It works across shifts, because service can be planned in waves.

These are some of the bookings we take in Brasted and Greater London:

  • Team away days
  • Charity and fundraising days at work
  • Warehouse, depot and site teams
  • Retirement send-offs

Commuters will know that Dunton Green station, about 3.1 miles north-east, is the nearest station.

Comparing caterers

  • What the price includes, item by item
  • Any minimum charge
  • The cancellation terms
  • If the price includes VAT

Our booking checklist

Planners, venues and businesses

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

If you run the same event each year, tell us your dates early, so we can hold the date.

The process

Rain does not stop the fryers, because the cooking happens inside the van. Staff will still appreciate a bit of cover near the hatch. After-work summer events in Brasted have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.

  1. First, tell us about your staff event.
  2. You get an availability check and a clear quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for your staff.
  5. We serve from the hatch, then leave the pitch tidy.

How to prepare

  • Choose a level, firm spot for the van
  • Send us final numbers and any allergies in good time
  • Share the timings for the day

Getting a price

We quote for each event separately, based on your numbers, timings and travel. To ask for one, use our quote form.

Tell us about your event

Read more

Diets, allergies and planning

With a little notice, diets are easier to plan for. Our advice:

  • Confirm allergies by email
  • Check with facilities where the van can park
  • Let us know about coeliac disease
  • A pre-order helps with numbers and allergies

We can serve each shift in turn, as agreed in advance.

A pre-order list speeds things up and helps with allergies.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote