Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Windsor and Maidenhead · England

Corporate Fish and Chip Catering in Broomhall

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van for your team in Broomhall.

  • Staff thank-you lunches
  • Open days
  • Team away days

Get a quote

Book the van in Broomhall

Staff lunches in Broomhall: access and travel

Broomhall is about 4 miles south-west of Egham, in Windsor and Maidenhead. From the centre of Broomhall to the outskirts, the service works the same way: fresh frying, hot food from the hatch and a clear price. Broomhall is one of 57 towns and villages in Windsor and Maidenhead where we bring the van. We serve events right across the region, from Broomhall to Guildford (about 10 miles away).

Central London is about 24 miles from Broomhall, and we cover it as standard. Historic houses near Broomhall include Botleys Mansion (4.4 miles east). Historic venues suit client days, but check their vehicle rules before planning a van.

Anywhere in SL5, we can bring the van to you, from busy streets to quiet lanes. Streets in the area include London Road, Abbey Wood and Cedar Drive, and the van can serve a staff event on any of them with a suitable parking spot. Close by, we cover staff events in Sunningdale (1 mile north-west), Brick Hill (1 mile south), South Ascot (2 miles west), Windlesham (2 miles south-west) and Chobham (3 miles south-east). Within a short drive, we also cover Maidenhead (10 miles north-west), Windsor (6 miles north), Boyn Hill (9 miles north-west), North Ascot (3 miles north-west), Cookham (12 miles north) and Furze Platt (11 miles north-west). Broomhall is among the bigger towns we cover in Windsor and Maidenhead, with lots of choice for staff events.

Nearby you’ll also find Chobham Museum (3.3 miles south) and Heatherwood Hospital (2.7 miles north-west). Green spaces nearby include Gracious Pond and Virginia Water Lake.

  • Local schools include Holy Trinity CofE Primary School (0.5 miles north) and Charters School (0.8 miles west)
Map of Broomhall © OpenStreetMap contributors

Corporate fish and chip catering in Broomhall, cooked to order

We work with your facilities team on access and parking, and we will confirm what we can provide for your site’s paperwork. We serve mushy peas, cod and chips and sausage and chips, and we’re regularly asked to cater end-of-project celebrations and retirement and leaving lunches.

Around Broomhall, teams work at farms, workshops and units. A chip van suits all of them. Tell us about dietary needs and allergies when you enquire, and we’ll be straight with you about what we can do before you book.

Area
Broomhall (SL5)
Region
Windsor and Maidenhead
Menu
Cod and haddock, chips, sausages and pies
Extras
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Page updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

Planners, venues and businesses

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

Organising a club, school or community event in Broomhall? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we will take it from there.

Why choose corporate fish and chip catering in Broomhall?

It is hot food on site, whatever the weather.

These are some of the bookings we take around Broomhall:

  • Staff appreciation days
  • Charity and fundraising days at work
  • Friday lunch treats
  • Retirement and leaving lunches

For staff and visitors coming by train, Sunningdale station is in Broomhall itself.

What to look for in a quote

  • Payment terms and deposit
  • Exactly what’s included in the price
  • Whether travel is included
  • When final numbers are due

How to compare vans

A chip van compared with other options

For a thank-you that lands, a chip van is hard to beat in Broomhall. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.

Why book with us

  • No kitchen needed
  • Mushy peas, curry sauce and gravy on the side
  • We cook inside the van, whatever the weather
  • Served hot, straight from the hatch

See how we price and the cost guide.

Can’t we just order from the chip shop?

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

Step by step

Nothing gathers a crowd like the smell of fish and chips. Fish goes into the batter and straight into the fryer, with chips cooked in batches as the queue moves. Lunchtime bookings in Broomhall are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

How to prepare

  • Give us your final numbers and allergies
  • Pick a flat, firm place for the van to park
  • Tell us when you want to eat

Getting a price

We quote for each event separately, based on your numbers, timings and travel. For a quote, fill in our quote form.

Get a quote

Read more

Before you choose a spot

Most drives, car parks, yards and firm lawns can take the van, but a few things matter:

  • Flat, firm ground for the van
  • Somewhere close to where people will eat
  • A route in without tight gates or low branches

If in doubt, send us a picture of the spot and we’ll advise before booking.

On the menu in Broomhall

  • Mushy peas
  • Sausage and chips
  • Pie and chips
  • Cod and chips
  • Staff lunches
  • Haddock and chips

View our menu

Planning for dietary needs

With a little notice, diets are easier to plan for. Our advice:

  • Send round an allergy question
  • Share the shift pattern
  • Ask facilities what paperwork they need
  • Confirm allergies by email

When service is finished, we pack up and leave the car park tidy.

Make it a regular thing: monthly or quarterly.

What a fish and chip van costs

Each booking is quoted on its own, and the price depends on a few things:

  • Cod, haddock or both
  • Parking and the way in
  • Any minimum charge
  • How long we serve

Distance and any road charges make a difference, so tell us exactly where your staff event is.

Getting an accurate quote

For a quote, it helps to have:

  • Expected numbers
  • Where you’d like the van to go
  • A photo of the parking spot
  • Allergies and diets you know about

To get a price, fill in our quote form. Give us the details of your staff event, and we’ll check the date and send a price.

Broomhall questions

Can the van park in Silwood Park?

Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.

Which station is closest to Broomhall?

Sunningdale station, in Broomhall itself.

Can you feed staff across different shifts?

Tell us the shift and break times and we’ll plan service around them.

How quickly can you serve everyone?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we will plan to keep the queue moving.

Do you have allergen information?

Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Is everything cooked fresh?

Yes, always. We fry to order in the van at your venue, then handed over hot from the hatch.

How soon do we need to book?

As soon as you have a date. Popular dates book up first, so get in touch early.

How much is fish and chip van hire?

The price depends on numbers, menu, service time and travel. Tell us about your staff event and we will send a quote.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote