Brighton and Hove · England
Corporate Fish and Chip Catering for Brunswick events
Looking for a fish and chip van for your team in Brunswick? We bring the van to you and fry everything fresh on the spot.
- A monthly Fish Friday
- Warehouse, depot and site teams
- Open days
Planning an event in Brunswick?
A closer look at the menu
Pie and chips
Pie and chips gives people a filling alternative to fish, perfect with gravy.
Mushy peas
Mushy peas are a must for plenty of fish and chip fans.
Corporate fish and chip catering in Brunswick, fried fresh
It suits office staff, drivers, warehouse teams and site crews alike, because it’s familiar and filling. We’re frequently asked to cater open days and customer events and celebrating a big win, serving pie and chips, sausage and chips and cod and chips.
For businesses around Brunswick, a staff lunch in the yard is easy to arrange. Tell us about the site and access. Everything is fried fresh at your staff event, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.
- Where
- Brunswick (BN1, BN3, BN50)
- County
- Brighton and Hove
- From the fryer
- Cod and haddock, chips, sausages and pies
- On the side
- Gravy, mushy peas, curry sauce
- Price
- Contact us for a quote
- Last updated
- 24 October 2026
How the day works
We don’t cook ahead. Each portion is battered and fried as it is ordered, which is why it tastes like it does at the seaside. Summer events after work in Brunswick have light until about 9:15pm; in late May, sunset is around 8:50pm, and in winter the yard or car park will need lighting.
- First, tell us about your staff event.
- We check the date and where the van will park, then send a quote.
- We agree timings, access and the parking spot.
- We cook to order on the day for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Have a level parking spot ready
- Confirm numbers and dietary needs before the day
- Check the way in for low branches, cables and narrow gates
How to get a price
Every booking is quoted individually, based on your numbers, timings and travel. To ask for one, fill in our quote form.
Planning help
A fish and chip van or other catering?
Compared with a sandwich platter, fish and chips feels like a real thank-you. A chip van often compares well with a plated meal, because it needs no kitchen and no crockery hire. Ask us for a quote.
Why Brunswick hosts choose us
- Fish and chips fried fresh on site
- Events in Brunswick and across Brighton and Hove
- Quick service from the hatch
- The classic sides: peas, curry sauce and gravy
Read how we price and our guide to van hire costs.
Occasions we serve in Brunswick
Companies book a chip van because it is a treat that suits everyone.
Whatever brings people together, a chip van is a crowd-pleaser. We regularly serve:
- Workplace fundraising days
- Project milestones
- Warehouse, depot and site teams
- Staff thank-you lunches
Nearby historic houses include Royal Pavilion (0.7 miles east) and Preston Manor & Gardens (1.2 miles north). Historic venues suit client days, but check their vehicle rules before planning a van.
What to look for in a quote
- What happens if plans change
- The service time, and the cost of running over
- The van’s size and access needs
- The deadline for final numbers
For planners, venues and organisers
If you are organising for someone else, whether you are a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.
For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.
Nearby places to Brunswick
What else we do in Brunswick
Brunswick for staff days and team lunches
Brunswick is about 1 mile south-west of Brighton, in Brighton and Hove. Bookings in Brunswick come in all shapes and sizes, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. We cover 30 places across Brighton and Hove.
Brunswick is about 47 miles from central London, and we cover it as standard. Teams travelling in by rail can use the station: Brighton station, about 0.6 miles north-east, is the nearest station. With the South Downs National Park within about 7 miles, rural team days are easy to arrange. The coast is within about a mile, so a chip van lunch feels like a day at the seaside.
We take the van to staff events all over the BN1, BN3 and BN50 postcode area and the streets around it. Your staff event could be at a house on Farm Road, York Road and Powis Road or the roads around them, wherever the van can park. Close by, we cover staff events in Seven Dials (1 mile north-east), West Hill (1 mile north-east), Prestonville (1 mile north), Hove (1 mile north-west) and Carlton Hill (1 mile east). We also serve nearby towns such as Hangleton (3 miles north-west), Patcham (3 miles north), Hollingbury (3 miles north), Bevendean (3 miles north-east), Saltdean (5 miles east) and East Saltdean (6 miles east). As one of the bigger places in Brighton and Hove, Brunswick has plenty of venues, halls and workplaces.
Well-known places in the area include Old Police Cells Museum (0.7 miles south-east) and Churchill Square (under half a mile east). Open spaces near Brunswick include Whitehawk Hill and Newmarket Hill.
- Local schools include Brighton Girls (less than half a mile north-east) and The Drive Prep School (0.9 miles north-west)
- Local pubs include Maris & Otter pub (under half a mile west)
How we price a fish and chip van for your team
Two events with the same numbers can cost different amounts, depending on:
- The menu and how many choices
- The minimum booking
- How long we serve
- The day of the week
The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.
Details that help
We can quote more accurately with a few details. Here’s what’s useful:
- Any dietary needs and allergies
- Access details such as gates and narrow lanes
- The venue or postcode
- Expected numbers
Not sure of numbers yet? No problem: tell us the basics about your staff event, and we will firm it up nearer the time. To start, send us your details through our quote form.
FAQs for Brunswick
Can the van park in St. Ann's Well Gardens?
Only with permission from the park’s owner, typically the council. Ask them first, and tell us what they say.
Can the van go to venues in the South Downs National Park?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.
Is the food cooked at the event?
Yes. The fryers are in the van, so it’s fried on the spot, not cooked earlier and kept warm.
How quickly can you serve everyone?
That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan service around it.
What does it cost to hire the van?
The price depends on numbers, menu, service time and travel. Send us the details for a quote.
What do we need to supply?
Somewhere suitable to park, with permission. Tell us whether there is power or water nearby and we’ll take it from there.
Is grass a problem?
That depends on the weather and the ground. Let us know what the ground is like, and send a photo if you can.
Do you do customer events and open days?
Yes. Visitors love it.
Space, access and the venue
A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:
- A route in without tight gates or low branches
- Room in front of the hatch for a queue
- A spot near your staff
If in doubt, send us a picture of the spot and we’ll advise.
What we serve
- Pie and chips
- Mushy peas
- Cod and chips
- Staff lunches
- Sausage and chips
- Haddock and chips
DIY versus a fish and chip van
Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties don’t mix. Leave the frying to a van built for it.
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch