Buckinghamshire · England
Corporate fish and chip catering in Coombe, Buckinghamshire
From the first sizzle in the fryer to the last chip, a fish and chip van for your team turns food into part of your staff event in Coombe.
- Customer days
- Warehouse, depot and site teams
- Staff thank-you lunches
Corporate fish and chip catering in Coombe
Coombe questions
Do you come out to small places like Coombe?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far is Coombe from London?
Roughly 34 miles from the centre of London, and well within our area.
Do we need to provide equipment?
Everything is cooked in the van. Tell us about power, water and bins at the site and we will confirm what we need.
What will facilities need from you?
Every site asks for something different, so ask facilities for their list and pass it on.
Is there a non-fish option?
There is: sausages and pies, with chips. Tell us roughly how many to expect.
How does payment work for businesses?
Ask us when you enquire and we’ll explain how booking and payment work.
How do you handle allergies?
We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.
What can staff choose from?
Fish and chips, of course, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.
How our corporate fish and chip catering works in Coombe
Facilities can deal with us directly, and we’ll go through what your site needs from us. On the menu are sausage and chips, mushy peas and cod and chips, and we’re regularly asked to cater retirement send-offs and celebrating a big win.
Rural businesses around Coombe can be a long way from anywhere to buy lunch, which makes a chip van a real treat. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Location
- Coombe (HP17)
- County
- Buckinghamshire
- From the fryer
- Cod and haddock, chips, sausages and pies
- Extras
- Curry sauce, mushy peas and gravy
- Quote
- Contact us for a quote
- Last updated
- 24 October 2026
Allergies and dietary needs
Dietary needs are easiest to plan with some notice. Our advice:
- Tell us about coeliac staff specifically
- Send allergies to us in writing
- Tell us exactly when each group can eat
- Plan an alternative for anyone we can’t cater for
Send a message round when the van opens, and stagger departments if you can.
Some teams make it a regular treat.
Working with your venue
If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.
If you run the same event each year, tell us your dates early, so we can hold the date.
About the food
Gravy
Gravy brings a bit of warmth to the meal, especially in winter.
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.
Space, access and the venue
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- Somewhere close to where people will eat
- A lit spot if service runs after dark
- Confirmation that the van can park there
If in doubt, send us a picture of the spot and we will advise before booking.
Popular choices
- Mushy peas
- Sausage and chips
- Haddock and chips
- Staff lunches
- Pie and chips
- Cod and chips
How we price a fish and chip van for your team
Two events with the same numbers can cost different amounts, because of:
- How many people are eating
- Service time
- Whether a minimum applies
- Peak dates such as summer Saturdays
Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. Ask us for a quote.
What we need to know
When you get in touch, it helps to tell us:
- Your date and serving time
- Rough numbers for adults and children
- The spot you have in mind for the van
- How to get in: gates, lanes and ground
The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll check the date and send a price.
Nearby places to Coombe
Also in Coombe
Step by step
Rain doesn’t stop the fryers, because the cooking happens inside the van. Staff will still appreciate a bit of cover near the hatch. For an end-of-day event in Coombe, summer gives you light until about 9:25pm; in late May, sunset is around 8:55pm.
- We start with a few details about your staff event.
- You get an availability check and a clear quote.
- We agree timings, access and the parking spot.
- On the day, we park up and fry fresh for your staff.
- We serve from the hatch, then leave the pitch tidy.
Before we arrive
- Give us a contact for the day
- Have a level parking spot ready
- Clear the route for the van
Get a quote
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you’re ready, fill in our quote form.
Read more
Staff lunches in Coombe: access and travel
Coombe is about 5 miles south of Aylesbury, in Buckinghamshire. Whether your staff event is in the middle of Coombe or on the outskirts, the service works the same way: fresh frying, hot food from the hatch and a clear price. We take the van to 263 places in Buckinghamshire, from the larger towns to small villages. We serve events right across the region, from Coombe to Oxford (19 miles away).
Coombe is about 34 miles from central London, well within our area. With the Chilterns National Landscape within about 2 miles, rural team days are easy to arrange.
Staff events anywhere in HP17 start with a parking spot for the van and a serving time. Other places close to Coombe we cover include Butler's Cross (1 mile north), Ellesborough (1 mile north-west), Chalkshire (1 mile north), Terrick (1 mile north) and Nash Lee (1 mile north). Larger places within reach include Aylesbury (5 miles north), High Wycombe (8 miles south), Chesham (8 miles east), Marlow (12 miles south), Amersham (9 miles south-east) and Beaconsfield (11 miles south-east).
Other landmarks nearby include Little Kimble Motte (1 mile west) and Trenchard Museum (3.1 miles north-east). The countryside around Coombe includes Brush Hill Local Nature Reserve and Coombe Hill.
- Local schools include John Colet School (2.1 miles north-east)
- Nearby, you will find The Russell Arms (within half a mile north)
Why fried-to-order beats a buffet
A big takeaway order arrives late and lukewarm. A van fries on the spot. The cost per head normally falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.
Why book our van in Coombe
- Quick service from the hatch
- No surprises in your quote
- We cook inside the van, whatever the weather
- Nothing for you to cook or clear
See our pricing and the cost guide.
Takeaway run or book a van?
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch