West Sussex · England
Corporate Fish and Chip Catering in Eastergate
From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Eastergate.
- Charity days
- Leaving dos
- Summer team days
Corporate fish and chip catering for Eastergate events
How the day works
Serving is straightforward: everything is handed over hot from the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. Lunchtime staff treats in Eastergate are in daylight all year round, but later events need lighting: it’s dark by about 4:00pm in December.
- First, tell us about your staff event.
- You get an availability check and a clear quote.
- We agree timings, access and the parking spot.
- On the day, we park up and fry fresh for your staff.
- We serve from the hatch, then leave the pitch tidy.
Getting ready for the day
- Ensure the van can get in
- Tell us when you want to eat
- Give us a contact for the day
Getting a price
Every quote is worked out for your event. Start with your date, and we will confirm whether we’re available that day.
Related guides
About our corporate fish and chip catering in Eastergate
It works for customer events and open days as well: people gather at the van and linger. Popular choices include pie and chips, cod and chips and haddock and chips, and typical bookings are for staff appreciation days and fish Friday treats.
At country workplaces around Eastergate, we can bring a hot lunch to the yard. Tell us about access. We cook inside the van, right where your staff are, so the batter is still crisp when it’s handed over.
- Where
- Eastergate (PO20)
- Area hub
- West Sussex
- On the menu
- Cod, haddock, chips, sausages, pies
- On the side
- Mushy peas, curry sauce, gravy
- Quote
- Contact us for a quote
- Page updated
- 24 October 2026
Places near Eastergate
What else we do in Eastergate
Your questions about a fish and chip van for your team in Eastergate
Do you come to venues in the South Downs National Park?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll work to whatever the site needs.
Do you come out to small places like Eastergate?
No, we come to small places too. Let us know about access and parking.
How long are you on site?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
What will facilities need from you?
Every site asks for something different, so send us the list and we’ll confirm what we can provide.
Can you invoice the company?
We will explain how it works when we quote.
What do we need to supply?
Somewhere suitable to park, with permission. Mention any power or water available and we will confirm the rest.
How far ahead should we book?
The sooner the better. Peak dates go quickly, so it pays to ask early.
Do you come to Eastergate?
Yes, we do. We serve events in Eastergate and across West Sussex. Send us your date to check availability.
Before you choose a spot
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- Room in front of the hatch for a queue
- A level, firm spot the van can drive onto
- A short walk from the party
Not sure about the spot? Send us a photo and we’ll tell you honestly.
On the menu in Eastergate
- Mushy peas
- Pie and chips
- Cod and chips
- Sausage and chips
- Haddock and chips
- Staff lunches
Why choose a fish and chip van in Eastergate?
For a thank-you that lands, a chip van is hard to beat in Eastergate. Most vans have a minimum charge, since getting the van there costs the same however many eat. We’ll tell you up front.
Why Eastergate hosts choose us
- We cook inside the van, whatever the weather
- No kitchen needed
- Hot food handed straight over
- A menu almost everyone likes
See how we price and the cost guide.
Why choose corporate fish and chip catering in Eastergate?
It gets people out of their usual groups.
If you’re planning any of these, we can help:
- Charity days
- Team away days
- A monthly Fish Friday
- End-of-project celebrations
Central London is about 52 miles from Eastergate.
Comparing caterers
- The deadline for final numbers
- The minimum number of meals or minimum spend
- The deposit and payment dates
- How long service runs, and what happens if you overrun
Business events near Eastergate
Eastergate is about 4 miles north of Bognor Regis, in West Sussex. We take a fish and chip van for your team to drives, car parks, yards and venues around Eastergate and the surrounding area. We serve all 371 towns and villages across West Sussex. You can also see our page for Brighton, about 23 miles away.
Within reach of Eastergate are historic houses such as Goodwood House (4.2 miles north-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for vehicles. Teams travelling in by rail can use the station: Barnham station, about 1 mile south-east, is the nearest station. The South Downs National Park is within about 7 miles, which suits team days in the countryside. Within about 4 miles of the sea, fish and chips goes down well with any team.
For staff events in PO20, we just need to know where the van can park. That could mean a staff event at a home on St Georges Walk, Highview Road and Critchmere Drive or the roads around them, wherever the van can park. Other places close to Eastergate we cover include Westergate (1 mile west), Nyton (1 mile west), West Barnham (1 mile south-east), Fontwell (1 mile north) and Barnham (1 mile south-east). Within a short drive, we also cover Worthing (11 miles east), Bognor Regis (4 miles south), Chichester (5 miles west), Selsey (9 miles south-west), Littlehampton (6 miles east) and Lancing (15 miles east).
Nearby you’ll also find Bognor Regis War Memorial Hospital (3.4 miles south) and Tote Copse Castle (1.5 miles west). Green spaces nearby include WWT Arundel.
- Local schools include Ormiston Six Villages Academy (under half a mile west)
How we price a fish and chip van for your team
We’ll give you a clear quote. What affects it most:
- Parking and the way in
- Service time
- Distance and any road charges
- Cod, haddock or both
Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.
What to tell us
A few details help us give you an accurate quote. Here’s what to include:
- Roughly how many people, including children
- The spot you have in mind for the van
- A picture of where the van would go
- The date and time of the event
Planning a fish and chip van for your team in Eastergate? Send us the details and we will come back with a quote. To contact us, use our quote form.
Planners, venues and businesses
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We can work with your facilities team on access and timings.
DIY versus a fish and chip van
Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties don’t mix. Leave the frying to a van built for it.
For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.
The menu, dish by dish
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, perfect with chips or a sausage.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch