Greater London · England
Corporate fish and chip catering in Fortune Green, Greater London
Planning a fish and chip van for your team in Fortune Green? We bring the van to you and fry everything fresh on the spot.
- A monthly Fish Friday
- Retirement and leaving lunches
- Project milestones
A chip van near Fortune Green
Corporate fish and chip catering in Fortune Green, cooked to order
Few staff treats are as popular as a fish and chip van lunch. There’s no room to book and no kitchen needed, and it gets people talking. We are frequently asked to cater shift teams at depots and warehouses and summer team days, with cod and chips, sausage and chips and pie and chips.
For offices in and around Fortune Green, the van usually parks in a car park, yard or loading bay, if the building allows it. Get facilities’ approval and plan access early. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Where
- Fortune Green (NW3, NW6, NW2)
- County
- Greater London
- On the menu
- Cod and haddock, chips, sausages and pies
- On the side
- Mushy peas, curry sauce, gravy
- Quote
- Ask us for a quote
- Updated
- 24 October 2026
The menu, dish by dish
Mushy peas
Mushy peas are a must for plenty of fish and chip fans, and they’re on the menu.
Curry sauce
The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.
Places near Fortune Green
Also in Fortune Green
FAQs for Fortune Green
Can the van park in Kilburn Grange Park?
Only if the landowner, normally the council, allows it. Ask them first, and tell us what they say.
Is parking a problem for the van in Fortune Green?
It can be, so tell us about driveways, yards, car parks or a council suspension. We will plan around it.
When should we book?
The sooner the better. Popular dates book up first, so it pays to ask early.
What areas do you cover?
London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Fortune Green.
What if we only have street parking?
It depends on the road. Off-road parking is typically simpler; if it has to be the street, check with the council.
What if the weather’s bad?
We carry on in the rain, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
Do we need to provide equipment?
All the cooking happens in the van. Tell us about power, water and bins at the site.
What’s on the menu?
The classics: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.
How it works
Rain doesn’t stop the fryers, because the cooking happens inside the van. It is worth thinking about cover for the queue, though. Lunchtime staff treats in Fortune Green are in daylight all year round, but later events need lighting: it is dark by about 3:55pm in December.
- Contact us with the basics: when, where and roughly how many.
- A photo of the parking spot helps us check the van will fit.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
Preparing for the day
- Let us know the serving time
- Check the way in for low branches, cables and narrow gates
- Check the venue or landowner is happy for the van to park
Getting a price
Not sure of numbers yet? That’s fine: tell us the basics about your staff event, and we’ll quote on that. Start when you are ready: send us your details through our quote form.
Read more
Should I sort the food myself?
Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.
A chip van compared with other options
A big takeaway order arrives late and lukewarm. A van fries on the spot. If you have a budget in mind, tell us, and we will suggest a menu and timing to match. Keeping the menu short is normally the best value.
Why us?
- No kitchen, no crockery, no washing up
- Fish and chips fried fresh on site
- All the chip-shop extras
- We cook inside the van, whatever the weather
Take a look at how we price and the cost guide.
How we price a fish and chip van for your team
Fish and chip van pricing is simple once we know the basics:
- How many people are eating
- Distance and any road charges
- How easy the site is to reach
- Cod, haddock or both
Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. Ask us for a quote.
What to tell us
To speed things up, tell us:
- Where you’d like the van to go
- Your date and serving time
- A photo of the space and the way in
- Access details such as gates and narrow lanes
Send us the date, the address or NW3 postcode and rough numbers, along with your serving time, and we will reply with a quote. To get started, use our quote form.
Business events near Fortune Green
Fortune Green is about 1 mile west of Hampstead, in Greater London. People in Fortune Green book us for all sorts of reasons, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. Fortune Green is one of 764 places in Greater London we cover. We serve events right across the region, from Fortune Green to London (about 6 miles away).
For staff and visitors coming by train, West Hampstead Thameslink station, about 0.5 miles south, is the nearest station.
Staff events anywhere in NW3, NW6 and NW2 start with a parking spot for the van and a serving time. We can serve a staff event on streets such as Mill Lane, Ajax Road and Sarre Road, wherever the van can park. If your venue is just outside Fortune Green, we also cover West Hampstead (1 mile east), Childs Hill (1 mile north), Hampstead (1 mile east), Greenhill (1 mile east) and Vale of Health (1 mile north-east). Larger places within reach include London (6 miles south-east), City of Westminster (3 miles south-east), Marylebone (3 miles south-east), Kensington (4 miles south), St Pancras (4 miles south-east) and Shoreditch (5 miles east).
Other landmarks nearby include Isokon Gallery (1.4 miles east) and Frognal and Fitzjohns (less than half a mile east). The countryside around Fortune Green includes The Long Water and Westbere Copse.
- Local schools include Hampstead School (0.5 miles west) and St Vedasts School For Boys (0.5 miles north-east)
- Nearby, you’ll find Holly Bush pub (0.7 miles east)
Occasions we serve in Fortune Green
There is nothing to book but the van, so it’s simple to arrange.
If you’re planning any of these, we can help:
- Staff thank-you lunches
- Leaving dos
- Customer days
- Lunch for site crews
Among the historic houses close to Fortune Green are Fenton House (0.7 miles east) and Heath House (0.8 miles north-east). For a client event at a historic house, ask early about rules for catering vans.
What your quote should include
- Payment terms and deposit
- The cancellation terms
- How late numbers can change
- Allergen information for each item
Where the van can park in Fortune Green
A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. These are the things we check:
- A spot near your staff
- Permission from the venue or landowner for the van
- Light near the van and the queue for evening service
Fortune Green is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.
If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.
On the menu in Fortune Green
- Haddock and chips
- Sausage and chips
- Staff lunches
- Cod and chips
- Mushy peas
- Pie and chips
Planning for dietary needs
A little planning makes sure everyone is looked after. Here’s how:
- A pre-order helps with numbers and allergies
- Tell us exactly when each group can eat
- Check the site’s requirements for caterers
- Put allergy details in writing
Plan the queue away from vehicle routes.
A few tables or benches outside make it a proper break.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch