Greater London · England
Corporate fish and chip catering in North End, Greater London
Looking for a fish and chip van for your team in North End? The van comes to your venue, home or workplace and fry fresh while your staff queue at the hatch.
- Customer days
- Charity and fundraising days at work
- Lunch for site crews
Book the van in North End
About our corporate fish and chip catering in North End
It suits office staff, drivers, warehouse teams and site crews alike, because it’s familiar and filling. Typical bookings include open days and customer events and retirement send-offs, serving pie and chips, cod and chips and haddock and chips.
In North End, lunch breaks are frequently short, so we keep the menu short and service quick. Let us know about access and security. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.

- Location
- North End (NW3, NW11, N2)
- Area hub
- Greater London
- From the fryer
- Cod, haddock, chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quote
- Contact us for a quote
- Updated
- 24 October 2026
North End questions
What about parking in North End?
London parking needs planning: let us know about off-street space or permits. We will work around it.
Could you trade in Childs Hill Park?
Only if the landowner, generally the council, allows it. Ask them first.
Do you fry it on site?
Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.
Where can the van park?
Not much: a drive, a car park, a yard or a firm lawn, that the van can reach easily. Send us a picture if you are not sure.
What do you bring?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
Do you come to North End?
Yes, we do. We serve events in North End and across Greater London. Send us your date to check availability.
Which areas do you serve?
London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight.
How do you handle allergies?
Tell us about allergies when you book, and we’ll tell you what’s in each item and what we can offer.
What a fish and chip van costs
Fish and chip van pricing is simple once we know the basics:
- Any minimum charge
- The day of the week
- The length of service
- Access and parking
Dates make a difference: peak summer weekends and Christmas party Fridays book up first. It’s worth asking early.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- Your date and serving time
- Expected numbers
- Where the van would park
- A picture of the space and the way in
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, fill in our quote form.
For event organisers in North End
If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.
Organising a club, school or community event in North End? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we’ll take it from there.
Why fried-to-order beats a buffet
A barbecue needs someone to cook. With a van, nobody from the team has to cook. Distance and any road charges make a difference, so it helps to give us the postcode.
Why North End hosts choose us
- No surprises in your quote
- Classic food your staff already know
- Fish and chips fried fresh on site
- The queue at the hatch gets people talking
North End for staff days and team lunches
North End is about 1 mile north of Greenhill, in Greater London. Staff events in North End are planned around your venue and timings: a quote, a parking spot and fresh frying on the day. North End is one of 764 places in Greater London we cover. We serve events right across the region, from North End to London (about 6 miles away).
By road, North End is on or near the A502, which makes it easy for us to reach with the van. Within reach of North End are historic houses such as Heath House (less than half a mile south) and Kenwood House (0.6 miles east). Historic venues suit client days, but check their vehicle rules before planning a van.
For staff events in NW3, NW11 and N2, we just need to know where the van can park. Streets in the area include Sandy Road, Park Avenue and Platt's Lane, and the van can serve a staff event on any of them with a suitable parking spot. You’ll find North End on the A502, which makes the journey straightforward. We also bring the van to staff events in Vale of Health (1 mile south-east), Childs Hill (1 mile south-west), Golders Green (1 mile north-west), Greenhill (1 mile south) and West Hampstead (1 mile south). Larger places within reach include London (6 miles south-east), City of Westminster (4 miles south), Marylebone (4 miles south-east), Kensington (5 miles south), St Pancras (4 miles south-east) and Shoreditch (5 miles south-east).
Other landmarks nearby include Frognal and Fitzjohns (0.9 miles south) and O2 Centre (1.4 miles south). Green spaces nearby include Turner's Wood and Darland's Lake.
- Nearby schools include Christ Church Primary School (0.6 miles south) and The Henrietta Barnett School (1 mile north)
- Nearby, you will find The Old Bull and Bush pub (under half a mile south-west)
Before you choose a spot
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- A route in without tight gates or low branches
- A level hardstanding, drive or firm lawn
- A spot near your staff
As a London location, North End is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.
From the hatch
- Mushy peas
- Sausage and chips
- Pie and chips
- Haddock and chips
- Cod and chips
- Staff lunches
The menu, dish by dish
Sausage and chips
A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it is the favourite in much of the south. It is battered and fried to order.
Why choose corporate fish and chip catering in North End?
People remember it, which is the point of a thank-you.
Whatever the occasion in North End, a chip van is a crowd-pleaser. We regularly serve:
- Customer days
- Charity and fundraising days at work
- End-of-project celebrations
- Retirement and leaving lunches
Teams travelling in by rail can use the station: the nearest station is Hampstead Heath station, about 1.1 miles south-east.
Before booking anyone
- Payment terms and deposit
- Exactly what’s included in the price
- Any minimum charge
- The van’s size and access needs
Places near North End
What else we do in North End
Diets, allergies and planning
Allergies are taken seriously. Help us by following these steps:
- Arrange something for anyone with needs we cannot meet
- Send round an allergy question
- Check the site’s requirements for caterers
- Give us break and shift times
Send a message round when the van opens.
Tell the team in advance: it’s half the fun.
Step by step
Changes on the day are fine: we can start a little later or slow the pace. A lunch-break van visit in North End is always in daylight, but later events need lighting: it’s dark by about 3:55pm in December.
- Send us your date, numbers and address.
- We check access for the van and quote.
- We arrive early to park and heat the fryers.
- Everything is fried to order as the queue moves.
- Service is straight from the hatch, then we pack up.
Getting ready for the day
- Confirm numbers and dietary needs before the day
- Arrange somewhere dry for the queue
- Give us a contact for the day
How to get a price
Every quote is worked out for your event. Start with your date, and we will check availability right away.
Read more
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch