Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate fish and chip catering in Frimley, Surrey

From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Frimley.

  • Shift teams at depots and warehouses
  • Staff appreciation days
  • Celebrating a big win

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Corporate fish and chip catering for Frimley events

Corporate fish and chip catering in Frimley, fried fresh

We keep the menu short so a lunch break is enough: the classics, done properly. Whether it is charity and fundraising days at work and open days and customer events, we’ll put together a menu of haddock and chips, mushy peas and sausage and chips for your guests.

For businesses in Frimley, a Friday lunch in the car park is an easy win, as long as the site allows it. Food is served straight from the hatch, so every portion is hot, and the queue keeps moving.

A crowd of guests with drinks at an indoor evening event
Area
Frimley (GU16, GU15)
Area hub
Surrey
Menu
Cod and haddock, chips, sausages and pies
Extras
Gravy, mushy peas, curry sauce
Quote
Ask us for a quote
Last updated
24 October 2026

Working with your venue

If you are organising for someone else, whether you are a planner, a facilities manager or an organiser, we’ll work directly with you and the venue. It keeps things simple.

Venues often have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we will confirm what we can provide.

What affects the price in Frimley

Your quote will be clear. The main things that affect it are:

  • How long we serve
  • The day of the week
  • Numbers
  • Access and parking

Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what to include:

  • Expected numbers
  • Access details such as gates and narrow lanes
  • Where you’d like the van to go
  • Any dietary needs and allergies

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

What the van needs

No two venues are the same, so we ask about the spot and the way in when you contact us. Generally, we look for:

  • A route in without tight gates or low branches
  • Confirmation that the van can park there
  • A spot near your staff

If in doubt, send us a picture of the spot and we’ll advise before you book.

On the menu in Frimley

  • Cod and chips
  • Mushy peas
  • Staff lunches
  • Haddock and chips
  • Pie and chips
  • Sausage and chips

Browse the menu

The menu, dish by dish

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it goes out hot and crisp.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It’s the traditional favourite in Scotland and much of the north.

Occasions we serve in Frimley

People remember it, which is the point of a thank-you.

In Frimley and nearby, the van turns up at all sorts of events. Popular bookings include:

  • Staff thank-you lunches
  • Charity days
  • Fish Friday treats
  • Retirement send-offs

For staff and visitors coming by train, the nearest station is Frimley station, about 0.7 miles west.

What your quote should include

  • The van’s size and access needs
  • Exactly what’s included in the price
  • What happens if the event is cancelled or moved
  • Whether travel is included

15 questions to ask before you book

Frimley: your questions answered

Could you trade in Frimley Lodge Park?

Only with permission from the park’s owner, typically the council. Check with them first.

Is Frimley close to London?

About 30 miles from central London, and well within our area.

Can the van park on grass?

Generally, if it is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so plan a back-up spot.

Do we need to provide anything?

Let us know about power and water at the site when you enquire, and we’ll confirm what we need.

What food do you serve?

Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.

How long will the queue be?

It depends on numbers, the menu and how people arrive. Give us your numbers and service window, and we’ll plan to keep the queue moving.

Do you work around shifts?

Give us the break times and we’ll serve in waves.

Do you serve visitors at events?

Yes, and it keeps people on site longer. Tell us the expected numbers and hours.

Takeaway run or book a van?

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

The process

It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with frying and serving. Summer events after work in Frimley have light until about 9:20pm; in late May, sunset is around 8:55pm, and in winter the yard or car park will need lighting.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Preparing for the day

  • Have a level parking spot ready
  • Confirm numbers and dietary needs before the day
  • Plan where the queue will stand

Getting a price

Every booking is quoted individually, based on your numbers, timings and travel. To ask for one, fill in our quote form.

Tell us about your event

Related guides

Business events near Frimley

Frimley is about 1 mile south of Camberley, in Surrey. We take a fish and chip van for your team to homes, halls, workplaces and venues in Frimley. We cover all 395 towns and villages in Surrey. Our bookings stretch from Frimley to Guildford (8 miles away).

The A325 and B311 put Frimley within easy reach for the van. Frimley sits roughly 30 miles from central London, well within our area.

Here we cover the GU16 and GU15 postcode area, so your staff event can be anywhere in it. Streets in the area include Church Road, Frimley High Street and Station Road, and the van can serve a staff event on any of them with a suitable parking spot. Being close to the A325 and B311, Frimley is easy for us to reach. We also bring the van to staff events in Frimley Green (1 mile south), Deepcut (1 mile east), Camberley (1 mile north), Watchmoor (2 miles north-west) and York Town (2 miles north-west). We also serve nearby towns such as Guildford (8 miles south-east), Woking (7 miles east), Farnham (8 miles south), Egham (11 miles north-east), Walton-on-Thames (15 miles east) and Staines-upon-Thames (13 miles north-east).

Well-known places in the area include Frimley Park Hospital (0.6 miles north-west) and Surrey Heath Museum (1.9 miles north). The countryside around Frimley includes Danger Hill and Wildmoor Heath.

  • Local schools include Tomlinscote School (0.6 miles north-east) and Tomlinscote School (0.6 miles north-east)
  • Nearby, you’ll find The White Hart Public House (0.6 miles west)
Map of Frimley © OpenStreetMap contributors

Why choose a fish and chip van in Frimley?

Corporate buffets are normally cold. A chip van serves hot food fresh from the fryer. If you have a budget in mind, tell us, and we’ll suggest how to make it work. A short menu is often the best value.

What you get with us

  • Works on wet days as well as sunny ones
  • The classic sides: peas, curry sauce and gravy
  • Served hot, straight from the hatch
  • Events in Frimley and across Surrey

Take a look at our prices page or what a fish and chip van costs.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote