Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Buckinghamshire · England

Corporate Fish and Chip Catering for Great Kimble events

We bring a fish and chip van for your team to Great Kimble and nearby, cooking to order on site.

  • Workplace fundraising days
  • Fish Friday treats
  • Thank-you lunches for the team

Get a quote

Planning an event in Great Kimble?

A fish and chip van or other catering?

Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.

Why book with us

  • Fried fresh, not kept warm
  • Quick service from the hatch
  • A clear quote before booking
  • The queue at the hatch gets people talking

See how we price or our guide to van hire costs.

About our corporate fish and chip catering in Great Kimble

Whether it’s a Friday treat or an end-of-quarter thank you, a chip van makes it feel like an occasion. For fish Friday treats and end-of-project celebrations, we can cook haddock and chips, pie and chips and sausage and chips for your guests.

For farms and rural sites near Great Kimble, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.

Where
Great Kimble (HP17)
Region
Buckinghamshire
From the fryer
Fish and chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Page updated
24 October 2026
Two pieces of battered fish on a white plate

Workplace catering around Great Kimble

Great Kimble is about 5 miles south of Aylesbury, in Buckinghamshire. For staff events in Great Kimble, the van can park on drives, in car parks and yards, and on firm lawns and fields. We cover 263 places across Buckinghamshire. You can also see our page for Oxford, about 18 miles away.

Commuters will know that there’s a station right in Great Kimble: Little Kimble station. With the Chilterns National Landscape within about 4 miles, rural team days are easy to arrange.

Anywhere in HP17, we can fry fresh for your staff. Streets in the area include Bridge Street, Hill View and Lower Icknield Way, and the van can serve a staff event on any of them with a suitable parking spot. Close by, we cover staff events in Little Kimble (1 mile north-east), Askett (1 mile south-west), Lower Cadsden (1 mile south), Meadle (1 mile west) and Whiteleaf (1 mile south). Larger places within reach include Aylesbury (5 miles north), High Wycombe (9 miles south), Chesham (9 miles east), Marlow (12 miles south), Amersham (10 miles south-east) and Beaconsfield (12 miles south-east).

Nearby you will also find National Paralympic Heritage Centre (3.6 miles north) and Stoke Mandeville Hospital (3.4 miles north). The countryside around Great Kimble includes Beacon Hill and Brush Hill Local Nature Reserve.

  • Schools near Great Kimble include Princes Risborough School (2.2 miles south)
  • Nearby, you will find The Swan pub (less than half a mile north-west)
Map of Great Kimble © OpenStreetMap contributors

Great Kimble questions

What’s the nearest station to Great Kimble?

Little Kimble station, in Great Kimble itself.

Do you come to venues in the Chilterns National Landscape?

Yes. Some venues there have rules about vehicles and ground, so check with yours. We’ll follow the site rules.

Do we need to provide equipment?

All the cooking happens in the van. Tell us about power, water and bins at the site.

What can staff choose from?

Fish and chips, of course, with sausages and pies for anyone who does not want fish. The sides are mushy peas, curry sauce and gravy.

Do you clear up afterwards?

The pitch is left as we found it. It helps to have bins near the hatch.

Does the batter contain gluten?

Not as standard: batter is generally made with wheat flour. Let us know and we will tell you what we can do before you book.

Is the food cooked at the event?

Yes. We fry to order in the van at your venue, then handed over hot from the hatch.

What paperwork do you provide?

Sites vary, so send us the list and we will confirm what we can provide.

Organising for someone else?

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

If you are organising for someone else, whether you’re a planner, a facilities manager or an organiser, we will work directly with you and the venue. It saves passing messages back and forth.

What affects the price in Great Kimble

The price comes down to a few factors:

  • Cod, haddock or both
  • The number of meals
  • Distance and any road charges
  • Whether a minimum applies

Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what’s useful:

  • Allergies and diets you know about
  • A picture of where the van would go
  • Access details such as gates and narrow lanes
  • Where the van would park

Still finalising the details? No problem: tell us the basics about your staff event, and we’ll firm it up nearer the time. Start when you’re ready: send us your details through our quote form.

Perfect for your staff event in Great Kimble

People mix in the queue.

Big or small, the van works the same way. Typical bookings include:

  • A monthly Fish Friday
  • Project milestones
  • Workplace fundraising days
  • Summer staff parties

Central London is about 35 miles from Great Kimble.

Before booking anyone

  • What the van needs: space, access, power
  • A clear list of what’s included
  • How allergens are handled
  • When payment is due

How to compare vans

Looking after everyone

We take allergies seriously. Help us by following these steps:

  • Give us break and shift times
  • Arrange something for anyone with needs we cannot meet
  • Find out what documents the site needs
  • Ask staff about allergies with a simple form

For shift teams, we serve in waves, as agreed in advance.

A pre-order list speeds things up and helps with allergies.

Step by step

Expect a friendly, organised set-up. Arrival and serving times are agreed beforehand, park on the agreed spot, and get on with frying and serving. For an end-of-day event in Great Kimble, summer gives you light until about 9:25pm; in late May, sunset is around 8:55pm, and in winter the yard or car park will need lighting.

  1. Start with three things: the date, the place and a rough headcount.
  2. A picture of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your staff.
  5. Last portion served, we tidy up and head off.

How to prepare

  • Plan where the queue will stand
  • Confirm numbers and dietary needs before the day
  • Name one person we can call on the day

How to get a price

Planning a fish and chip van for your team in Great Kimble? Tell us what you have in mind and we’ll come back with a quote. To get in touch, fill in our quote form.

Get a quote

Related guides

Planning the van’s spot

If a spot is not suitable, we’ll tell you, and suggest an alternative. The main points are:

  • Light near the van and the queue for evening service
  • A spot near your staff
  • A route in without tight gates or low branches

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

On the menu in Great Kimble

  • Mushy peas
  • Pie and chips
  • Sausage and chips
  • Staff lunches
  • Cod and chips
  • Haddock and chips

View our menu

A closer look at the menu

Haddock and chips

Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.

Mushy peas

Mushy peas are a must for plenty of fish and chip fans.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote