Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Fish and Chip Catering for Heaverham events

Something for almost everyone: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your team in Heaverham.

  • Friday lunch treats
  • Summer team days
  • Celebrating a big win

Get a quote

Book the van in Heaverham

Diets, allergies and planning

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Send round an allergy question
  • Let us know about coeliac disease
  • Arrange something for anyone with needs we cannot meet
  • Confirm allergies by email

Keep the queue clear of fire exits and traffic.

A few tables or benches outside make it a proper break.

Corporate fish and chip catering in Heaverham, cooked to order

The van parks in the car park or yard, so staff do not have to go anywhere. We serve sausage and chips, cod and chips and pie and chips, and we are often booked for customer days and charity days.

Near Heaverham, workplaces can be far from shops, so a chip van lunch is welcome. Your quote spells out what’s included: the date, the service time and the menu.

Where
Heaverham (TN15)
Area hub
Kent
Menu
Cod, haddock, chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Price
Contact us for a quote
Last updated
24 October 2026
Battered fish and chips with a lemon wedge in a takeaway tray

Perfect for your staff event in Heaverham

It is memorable.

A fish and chip van suits almost any gathering. People in Heaverham book the van for occasions like:

  • Team away days
  • Staff thank-you lunches
  • Lunch for site crews
  • Open days and customer events

Within reach of Heaverham are historic houses such as Ightham Mote (3.3 miles south) and Knole House (3.3 miles south-west). Historic venues suit client days, but check their vehicle rules before planning a van.

Before booking anyone

  • The service time, and the cost of running over
  • How allergens are handled
  • If the price includes VAT
  • How late numbers can change

15 questions to ask before you book

How the day works

Here’s how the day generally runs: we arrive, park up and set up, the oil comes up to temperature, and food goes out hot at the agreed time. After-work summer events in Heaverham have daylight until about 9:20pm in late June and 7:05pm in late September; winter events, dark by about 3:55pm, need a lit spot for the van.

  1. You tell us the date, the site, rough numbers and your break times.
  2. We check access and send a quote, with anything your site needs from us.
  3. We arrange the van’s spot and arrival with the site.
  4. We serve hot from the hatch through your break or shifts.
  5. Afterwards, we pack up and leave the car park tidy.

Getting ready for the day

  • Keep space clear for staff at the hatch
  • Check the venue or landowner is happy for the van to park
  • Plan a bit of cover near the hatch if rain is likely

How to get a price

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you are ready, use our quote form.

Ask for a quote

Related guides

DIY versus a fish and chip van

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Heaverham: your questions answered

Could you trade in Kemsing Down?

Only with permission from the park’s owner, generally the council. Ask them first.

Is Heaverham too small for a chip van?

No, we come to small places too. Let us know about access and parking.

Can the van park on grass?

That depends on the weather and the ground. Let us know what the ground is like, and we’ll advise.

Do we need to provide equipment?

The van comes fully equipped to cook. You just need a suitable spot and permission.

What if we only have street parking?

Only in a legal space, or with the council’s permission. Check with your council first.

How does payment work for businesses?

We’ll talk you through booking and payment for businesses.

Is the food cooked at the event?

Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.

How quickly can you serve everyone?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.

What a fish and chip van costs

There are no hidden charges: the price is based on:

  • How far we travel
  • The length of service
  • How easy the site is to reach
  • The date and time of year

Larger groups usually cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.

What we need to know

You do not need everything decided to ask for a quote, but these help:

  • The date and time of the event
  • How to get in: gates, lanes and ground
  • Dietary needs, with numbers
  • The address or venue name

Every booking is quoted individually, based on your numbers, timings and travel. For a quote, send us your details through our quote form.

A chip van compared with other options

Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is often the best value.

Why us?

  • Works on wet days as well as sunny ones
  • We cover Heaverham and the whole of Kent
  • A clear quote before you book
  • Fried fresh, not kept warm

See how we price and what a fish and chip van costs.

Planning the van’s spot

Plenty of places work for the van, but a few things matter:

  • Flat, firm ground for the van
  • A spot near your staff
  • Light near the van and the queue for evening service

If in doubt, send us a picture of the spot and we’ll advise.

What we serve

  • Haddock and chips
  • Staff lunches
  • Mushy peas
  • Pie and chips
  • Sausage and chips
  • Cod and chips

See the full menu

What comes out of the fryer

Curry sauce

Some people will not eat chips without curry sauce, so we bring it along.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It is the traditional favourite in Scotland and much of the north.

Staff lunches in Heaverham: access and travel

Heaverham is about 3 miles north-east of Sevenoaks, in Kent. Staff events in Heaverham are planned around your venue and timings: a quote, a parking spot and fresh frying on the day. Heaverham is one of 922 places in Kent we cover. Our bookings stretch from Heaverham to London (about 20 miles away).

Heaverham sits roughly 20 miles from central London. Commuters will know that the closest railway station is Kemsing station, roughly 0.6 miles south-west of the centre. With the Kent Downs National Landscape within about 4 miles, rural team days are easy to arrange.

Staff events anywhere in TN15 start with a parking spot for the van. Close by, we cover staff events in Cotman's Ash (1 mile north-west), Woodlands (1 mile north), Kemsing (2 miles west), Knatts Valley (2 miles north) and Romney Street (2 miles north-west). Larger places within reach include Maidstone (12 miles east), Dartford (10 miles north), Sevenoaks (3 miles south-west), Royal Tunbridge Wells (12 miles south), Gravesend (10 miles north-east) and Tonbridge (7 miles south).

A little further out are Otford Heritage Centre (2.5 miles west) and Kemsing Castle Bank (1 mile west). Green spaces nearby include Dryhill Nature Reserve.

  • Local schools include Wrotham School (2.5 miles east)
  • Nearby, you will find The Chequers Public House (within half a mile north-east)
Map of Heaverham © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote