Hampshire · England
Corporate fish and chip catering in Itchen Abbas, Hampshire
Corporate fish and chip catering in Itchen Abbas: cod, haddock and chips fried to order, and served hot from the hatch.
- Shift teams at depots and warehouses
- Charity days
- Project milestones
Corporate fish and chip catering in Itchen Abbas
How our corporate fish and chip catering works in Itchen Abbas
Facilities can deal with us directly, and we’ll confirm what we can provide for your site’s paperwork. Typical bookings include thank-you lunches for the team and summer team days, with sausage and chips, cod and chips and pie and chips.
For farms and rural sites near Itchen Abbas, a chip van brings a hot lunch to wherever the team is. Tell us about access. We serve from the hatch, so every portion is hot, and service is quick once we’re up and running.
Prices and what affects them
There are no hidden charges: the quote reflects:
- The minimum booking
- How easy the site is to reach
- Numbers
- How long we serve
There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
Getting an accurate quote
For a quote, it helps to have:
- Roughly how many people, including children
- Where the event is
- Any dietary needs and allergies
- The spot you have in mind for the van
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and you will get a clear price. To get started, fill in our quote form.
Also near Itchen Abbas
What else we do in Itchen Abbas
How the day works
A typical booking goes like this: we arrive, park up and set up, the fryers heat up, and food goes out hot at the agreed time. Lunchtime bookings in Itchen Abbas are in daylight all year; winter evening events are dark by about 4:00pm, so plan lighting for later events. A summer after-work event has daylight until about 9:25pm.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- We agree where the van parks and when it arrives with you or facilities.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
Before we arrive
- Make sure the van can get in
- Tell us when you want to eat
- Keep space clear for staff at the hatch
How to get a price
Every quote is worked out for your event. Give us your date first, and we’ll check availability right away.
Planning help
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Put allergy details in writing
- Agree the van’s spot with facilities
- Tell us exactly when each group can eat
- Arrange something for anyone with needs we cannot meet
Send a message round when the van opens, and stagger departments if you can.
Tell the team in advance: it is half the fun.
Planners, venues and businesses
If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.
Workplace catering around Itchen Abbas
Itchen Abbas is about 4 miles north-east of Winchester, in Hampshire. Around Itchen Abbas, we park wherever there’s level, firm ground. Itchen Abbas is one of 683 towns and villages in Hampshire where we bring the van. You can also see our page for Southampton, about 14 miles away.
For colleagues arriving by train, Winchester station is about 4.2 miles away.
Wherever your staff event is in SO21, we can bring the van to you, from busy streets to quiet lanes. That could mean a staff event at a home on Little Hayes Lane, Northington Road and Station Hill, as long as there is somewhere for the van. Close by, we cover staff events in Martyr Worthy (1 mile west), Itchen Stoke (1 mile east), Ovington (2 miles south-east), Easton (2 miles west) and Temple Valley (2 miles south). Further out, we also take the van to Basingstoke (13 miles north-east), Winchester (4 miles south-west), Eastleigh (10 miles south-west), Andover (13 miles north-west), Chandler's Ford (10 miles south-west) and Alton (12 miles east).
Other landmarks nearby include St John's Rooms And Chapel (3.9 miles south-west) and Wolvesey Castle (4.1 miles south-west). Green spaces nearby include Winnall Moors and Twyford Down.
- Nearby, you’ll find The Plough pub (within half a mile south-west)
Your questions about a fish and chip van for your team in Itchen Abbas
How far is Itchen Abbas from London?
About 57 miles from central London.
What’s the nearest station to Itchen Abbas?
Winchester station, about 4.2 miles south-west of the centre.
How long are you on site?
It depends on numbers and the service time. We agree arrival, serving and finishing times with you before the day.
Can you feed staff across different shifts?
Tell us the shift and break times and we will plan service around them.
What if the weather’s bad?
The weather doesn’t stop the van, because the fryers are inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.
Do you bring everything you need?
All the cooking happens in the van. Let us know what’s available at the site.
What food do you serve?
The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
Do you come to Itchen Abbas?
Yes. We cover London and the South East, including Itchen Abbas. For a quote, fill in our quote form.
Why choose corporate fish and chip catering in Itchen Abbas?
Companies book a chip van because it’s a treat that suits everyone.
Big or small, the van works the same way. Common bookings include:
- Friday lunch treats
- Staff thank-you lunches
- Retirement and leaving lunches
- Shift teams at depots and warehouses
Itchen Abbas sits roughly 57 miles from central London, and we cover it as standard.
Before you book anyone
- The deposit and payment dates
- What the van needs: space, access, power
- Whether there’s a minimum
- VAT, if it applies
Where the van can park in Itchen Abbas
We will be honest if a spot won’t work, and help find another. The main points are:
- A clear area by the serving hatch
- Somewhere close to where people will eat
- A level hardstanding, drive or firm lawn
If you are unsure, send a picture of the space and the way in, and we will say what we think.
From the hatch
- Cod and chips
- Mushy peas
- Staff lunches
- Sausage and chips
- Pie and chips
- Haddock and chips
A chip van compared with other options
With a barbecue, somebody ends up at the grill. With a van, everyone gets a break. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.
What you get with us
- The classic sides: peas, curry sauce and gravy
- Classic food your staff already know
- No kitchen, no crockery, no washing up
- Served hot, straight from the hatch
Take a look at our pricing or what a fish and chip van costs.
Can’t we just order from the chip shop?
Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it is crisp.
Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch