Hampshire · England
Corporate Fish and Chip Catering for Itchen Stoke events
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Book a fish and chip van for your team in Itchen Stoke.
- Fish Friday treats
- Leaving dos
- Celebrating a big win
Corporate fish and chip catering in Itchen Stoke
Food your guests will love
Curry sauce
The chip shop’s own curry sauce is mild and a little sweet, great with chips and sausages.
Gravy
Chips and gravy is a favourite in the north and the Midlands, and it goes perfectly with a pie.
About our corporate fish and chip catering in Itchen Stoke
The van parks in the car park or yard, so staff don’t have to go anywhere. Whether it is end-of-project celebrations and lunch for site crews, we can cook pie and chips, haddock and chips and sausage and chips for your guests.
For farms and rural sites near Itchen Stoke, we can bring a hot lunch to the yard. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.
Why choose corporate fish and chip catering in Itchen Stoke?
It works across shifts, because service can be planned in waves.
The van suits big events and small ones. Typical bookings include:
- Workplace fundraising days
- Shift teams at depots and warehouses
- Staff thank-you lunches
- Open days and customer events
Among the historic houses close to Itchen Stoke are Hinton Ampner House (4 miles south-east). Historic venues suit client days, but check their vehicle rules before planning a van.
Comparing caterers
- What the van needs: space, access, power
- How long service runs, and what happens if you overrun
- What the price includes, item by item
- What they can offer for dietary needs
How we price a fish and chip van for your team
We will give you a clear quote. What affects it most:
- The minimum booking
- The date and time of year
- The length of service
- How easy the site is to reach
If you have a budget in mind, tell us, and we will suggest how to make it work. Keeping the menu short is generally the best value.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- The address or venue name
- How to get in: gates, lanes and ground
- Rough numbers for adults and children
- Allergies and diets you know about
Still finalising the details? No problem: tell us the basics about your staff event, and we’ll quote on that. Start when you’re ready: send us your details through our quote form.
DIY versus a fish and chip van
Frying for a crowd at home isn’t a good idea: big pans of hot oil, children and garden parties do not mix. A van is designed for exactly this.
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Itchen Stoke questions
Is Itchen Stoke too small for a chip van?
No, we come to small places too. Let us know about access and parking.
Is Itchen Stoke close to London?
About 56 miles from central London.
Does the batter contain gluten?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll be straight with you about what’s possible.
What if the weather’s bad?
We carry on in the rain, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
Can you cater for allergies?
Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.
How long will the queue be?
Keeping choices simple and sending people up in groups helps. Tell us your timings and we’ll advise.
Is grass a problem?
That depends on the weather and the ground. Let us know what the ground is like, and we’ll advise.
Do you fry it on site?
It is. We cook inside the van, so it’s fried on the spot, rather than made in advance.
Where the van can park in Itchen Stoke
Before the day, we will agree where the van parks. A good spot ticks these boxes:
- A level hardstanding, drive or firm lawn
- A route in without tight gates or low branches
- Confirmation that the van can park there
Not sure about the spot? Send us a picture and we’ll tell you honestly before you book.
What we serve
- Pie and chips
- Sausage and chips
- Haddock and chips
- Staff lunches
- Cod and chips
- Mushy peas
Workplace catering around Itchen Stoke
Itchen Stoke is about 5 miles north-east of Winchester, in Hampshire. Itchen Stoke is well within our area, so all we need is your date, a parking spot and a time to serve. We take the van to all 683 towns and villages across Hampshire. We serve events right across the region, from Itchen Stoke to Southampton (14 miles away).
Itchen Stoke is about 56 miles from central London, and we cover it as standard. By road, Itchen Stoke is on or near the B3047, which makes it easy for us to reach with the van.
For staff events in SO24, we just need to know where the van can park. You’ll find Itchen Stoke on the B3047, which makes the journey straightforward. For staff events just outside Itchen Stoke, we cover Ovington (1 mile south-east), Itchen Abbas (1 mile west), Martyr Worthy (2 miles west), Temple Valley (3 miles south-west) and Easton (3 miles west). We also serve nearby towns such as Basingstoke (13 miles north), Winchester (5 miles south-west), Eastleigh (10 miles south-west), Andover (15 miles north-west), Horndean (15 miles south-east) and Chandler's Ford (11 miles south-west).
A little further out are St John's Rooms And Chapel (4.7 miles south-west) and Wolvesey Castle (4.8 miles south-west). Green spaces nearby include Twyford Down and Winnall Moors.
- Pubs nearby include The Bush Inn (0.5 miles south-east)
How it works
We do not cook ahead. Each portion is battered and fried as it is ordered, so it is as fresh as from any chip shop. Lunchtime bookings in Itchen Stoke are in daylight all year; winter evening events are dark by about 4:00pm, so evening events need a lit spot. Summer events have daylight until around 9:25pm.
- First, the plan: what, where and what time.
- We come back with availability and a clear price.
- We agree exactly where the van parks.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- We leave the spot as we found it.
Preparing for the day
- Tell us when you want to eat
- Leave room in front of the hatch for a queue
- Confirm numbers and dietary needs before the day
Ask for a quote
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you’re ready, fill in our quote form.
Related guides
For event organisers in Itchen Stoke
Booking for a company? Tell us what your finance team needs, and we will explain how it works. We’re happy to liaise with facilities on parking and timings.
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.
Looking after everyone
We need to know about dietary needs and allergies in advance, and we’ll be straight with you about what’s possible. To get it right:
- Let us know about coeliac disease
- Check the site’s requirements for caterers
- Agree the van’s spot with facilities
- A pre-order helps with numbers and allergies
We can serve each shift in turn, as agreed in advance.
Some teams make it a regular treat.
Places near Itchen Stoke
More for events in Itchen Stoke
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch