Southampton · England
Corporate Fish and Chip Catering for Maybush events
A menu everybody knows: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Maybush.
- Thank-you lunches for the team
- Open days and customer events
- End-of-project celebrations
Fresh fish and chips in Maybush
Corporate fish and chip catering in Maybush, cooked to order
We keep the menu short so a lunch break is enough: the classics, done properly. On the menu are sausage and chips, mushy peas and haddock and chips, and we’re often booked for friday lunch treats and end-of-project celebrations.
For businesses around Maybush, a staff lunch in the yard is easy to arrange. Tell us about the site and access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.
- Area
- Maybush (SO16, SO15)
- Region
- Southampton
- On the menu
- Fish and chips, sausages, pies
- On the side
- Mushy peas, curry sauce, gravy
- Price
- Ask us for a quote
- Page updated
- 24 October 2026
Before you choose a spot
Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:
- Permission from the venue or landowner for the van
- Space for people to queue at the hatch
- A level, firm spot the van can drive onto
If in doubt, send us a picture of the spot and we’ll advise before you book.
What we serve
- Sausage and chips
- Haddock and chips
- Cod and chips
- Staff lunches
- Pie and chips
- Mushy peas
Also near Maybush
Also in Maybush
A chip van compared with other options
A meal out takes everyone off site. The van brings lunch to the team. Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. We will tell you up front.
Why us?
- Cod, haddock, sausages and pies
- The classic sides: peas, curry sauce and gravy
- Everything cooked to order at your event
- Nothing for you to cook or clear
How the day works
Serving is straightforward: food goes from the fryer to the hatch, and people can eat where they like. Afterwards we pack up. Lunchtime staff treats in Maybush are in daylight all year round, but evening events need lights from about 4:00pm in December or 7:10pm in late September.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- Service is straight from the hatch, then we pack up.
Getting ready for the day
- Get permission for the van from the venue
- Send us final numbers and any allergies in good time
- Give us a contact for the day
Getting a price
The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.
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Events we cater in Maybush
It’s memorable, which is the point of a thank-you.
A fish and chip van suits almost any gathering. People in Maybush book the van for events such as:
- Friday lunch treats
- Open days
- Warehouse, depot and site teams
- Team away days
For colleagues arriving by train, Redbridge station is about 1.2 miles away.
Comparing caterers
- The service time, and the cost of running over
- The cancellation terms
- Exactly what’s included in the price
- Payment terms and deposit
For planners, venues and organisers
Venues frequently have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Tell us what your venue needs and we’ll work through them with you.
For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.
The menu, dish by dish
Sausage and chips
For anyone who does not fancy fish, there is sausage and chips, and children love it.
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, perfect with chips or a sausage.
Your questions about a fish and chip van for your team in Maybush
Do you come to venues in the New Forest National Park?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will follow the site rules.
What about events near the coast?
Yes. The cooking is inside the van, so wind does not affect it, but the queue will want shelter.
Do you need power or water?
A suitable spot for the van and permission to park there. Tell us whether there’s power or water nearby and we’ll confirm the rest.
How much does a fish and chip van for your team cost in Maybush?
Every booking is quoted individually, based on your numbers and timings. Tell us your date and rough numbers for a clear quote.
Can coeliacs eat the battered fish?
Not as standard: batter is typically made with wheat flour. Tell us about any coeliac staff and we will explain the options before you book.
Can the van come to our open day?
Yes, it’s a great draw. Tell us the expected numbers and hours.
How long will the queue be?
Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.
What’s on the menu?
The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.
Planning a team lunch in Maybush
Maybush is about 3 miles east of Totton, in Southampton. Give us the address of your staff event in Maybush, and we’ll plan the route and the parking spot before the day. We cover 40 places in Southampton, from the larger towns to small villages.
Among the historic houses close to Maybush are Southampton Tudor House and Garden (2.9 miles south-east) and Medieval Merchant's House (3 miles south-east). For a client event at a historic house, ask early about rules for catering vans. The New Forest National Park is within about 7 miles, which suits team days in the countryside. Within about 4 miles of the sea, fish and chips goes down well with any team.
Here we cover the SO16 and SO15 postcode area. Streets in the area include Link Road, Palm Road and Vine Road, and the van can serve a staff event on any of them with a suitable parking spot. We also bring the van to staff events in Coxford (1 mile north-east), Hillyfields (1 mile north-west), Regents Park (1 mile south-east), Shirley (1 mile south-east) and Millbrook (1 mile south). Larger places within reach include Southampton (3 miles east), Townhill Park (4 miles east), Midanbury (4 miles east), Thornhill (5 miles east), Chartwell Green (4 miles east) and Harefield (5 miles east).
Well-known places in the area include Eling Experience (1.8 miles south-west) and Western Community Hospital (within half a mile south). Open spaces near Maybush include Testwood Lakes.
- Local schools include Millbrook Community School (less than half a mile north-west) and Regents Park Community College (0.7 miles south-east)
- Local pubs include Bridge Tavern (within half a mile north-east)
Should I sort the food myself?
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.
Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
Looking after everyone
Tell us about dietary needs and allergies early, and we’ll tell you honestly what we can offer. To make it work smoothly:
- Flag any coeliac staff
- Arrange something for anyone with needs we cannot meet
- Ask facilities what paperwork they need
- Put allergy details in writing
We can serve each shift in turn.
A simple pre-order helps us plan.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch