Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Medway · England

Corporate fish and chip catering in Moor Street, Medway

From the smell of the fryers to the last chip in the paper, a fish and chip van for your team turns food into part of your staff event in Moor Street.

  • Workplace fundraising days
  • End-of-project celebrations
  • Retirement and leaving lunches

Get a quote

A chip van near Moor Street

Takeaway run or book a van?

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and you get to enjoy the day.

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Corporate fish and chip catering in Moor Street, fried fresh

The van parks in the car park or yard, so staff don’t have to go anywhere. Whether it’s charity and fundraising days at work and leaving dos, we’ll put together a menu of pie and chips, haddock and chips and cod and chips and more.

For farms and rural sites near Moor Street, we can bring a hot lunch to the yard. Tell us about access. Everything is fried fresh at your staff event, never cooked in advance and left in a hot cabinet.

Battered fish and chips with a lemon wedge in a takeaway tray
Area
Moor Street (ME8)
Region
Medway
Menu
Fish and chips, sausages, pies
On the side
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Updated
24 October 2026

Common questions in Moor Street

Could you trade in Berengrave Chalk Pit?

Only if the landowner, generally the council, allows it. Check with them first.

Is Moor Street close to London?

Roughly 33 miles from the centre of London.

What food do you serve?

The classics: cod or haddock and chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.

Is there something for children?

Yes, children are easy to cater for. Let us know numbers, and we will plan for them.

Do you bring everything you need?

The van comes fully equipped to cook. You provide a suitable spot and permission to park.

Can the van come to Moor Street?

Yes. We take the van across London and the South East, and Moor Street is within our area. For a quote, fill in our quote form.

Where can the van park?

Less than you might think: a hard surface or firm, dry grass, with a clear way in. If in doubt, send a picture.

Is everything cooked fresh?

Yes. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

Before you choose a spot

Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:

  • A lit spot if service runs after dark
  • A spot near your staff
  • A clear area by the serving hatch

Not sure about the spot? Send us a photo and we’ll tell you honestly.

On the menu in Moor Street

  • Haddock and chips
  • Pie and chips
  • Staff lunches
  • Mushy peas
  • Cod and chips
  • Sausage and chips

See the full menu

Who books corporate fish and chip catering in Moor Street?

Hot food in the car park, rain or shine.

The van suits big events and small ones. Typical bookings include:

  • Summer team days
  • End-of-project celebrations
  • Thank-you lunches for the team
  • A monthly Fish Friday

Moor Street sits roughly 33 miles from central London, and we cover it as standard.

Questions to ask before booking

  • Whether travel is included
  • What they can offer for dietary needs
  • What the price includes, item by item
  • What the van needs: space, access, power

Our booking checklist

Working with your venue

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll talk you through the process. We can work with your facilities team on access and timings.

Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.

Prices and what affects them

There is nothing hidden: the quote reflects:

  • Any minimum charge
  • Travel, tolls and road charges
  • Service time
  • The date and time of year

The cost per head generally falls as numbers rise, because the van, travel and set-up cost much the same either way. Give us your numbers and we will quote.

Getting an accurate quote

To speed things up, tell us:

  • A picture of the space and the way in
  • The spot you have in mind for the van
  • How to get in: gates, lanes and ground
  • Any dietary needs and allergies

The quickest way to a quote is to fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.

Food your guests will love

Haddock and chips

Some people swear by haddock: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Agree the van’s spot with facilities
  • Ask staff about allergies with a simple form
  • Flag any coeliac staff
  • Have a back-up for special diets

A quick message to staff when the van opens helps.

Some teams make it a regular treat.

Step by step

We arrive on time, pulls onto the spot you’ve chosen and the hatch goes up. When the fryers are up to heat, service starts right on schedule. In Moor Street, a summer staff event stays light until about 9:15pm; for winter events, dark by about 3:50pm, we need lighting.

  1. We start with a few details about your staff event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for your staff.
  5. We serve from the hatch, then leave the pitch tidy.

Preparing for the day

  • Think about a gazebo by the van in case of rain
  • Plan where the queue will stand
  • Check the venue or landowner is happy for the van to park

Get a quote

Still finalising the details? No problem: give us a rough idea and the date, and we’ll firm it up nearer the time. To start, use our quote form.

Get a quote

Read more

Planning a team lunch in Moor Street

Moor Street is about 2 miles east of Gillingham, in Medway. In and around Moor Street, the van can serve from a drive, a yard, a car park or a firm field, close to your staff. We cover all 68 towns and villages across Medway. Our nearest city page is Canterbury, about 20 miles away.

For staff and visitors coming by train, the nearest station is Rainham (Kent) station, about 0.8 miles north-west. The Kent Downs National Landscape is within about 7 miles, which suits team days in the countryside.

We cover staff events in every part of ME8 and the streets around it. From Seymour Road, Horseman's Green Road and South Bush Lane or anywhere nearby, we can park up and fry there. Other places close to Moor Street we cover include Rainham (1 mile west), Hartlip (1 mile south-east), Meresborough (1 mile south-west), Breach (1 mile east) and Lower Hartlip (1 mile south-east). Within a short drive, we also cover Chatham (4 miles west), Rochester (6 miles west), Strood (7 miles west), Luton (4 miles west), Lordswood (4 miles south-west) and Hoo St Werburgh (5 miles north-west).

Well-known places in the area include Medway Maritime Hospital (4 miles west). Open spaces near Moor Street include Bishop Saltings and Detling Hill.

  • Schools near Moor Street include Riverside Primary School (0.5 miles north-west)
  • Local pubs include The Railway pub (0.8 miles north-west)
Map of Moor Street © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote