Isle of Wight · England
Corporate fish and chip catering in Moortown, Isle of Wight
Hot, crisp and cooked while you wait: a fish and chip van for your team in Moortown and the surrounding area.
- Staff thank-you lunches
- Workplace fundraising days
- A monthly Fish Friday
Corporate fish and chip catering for Moortown events
Corporate fish and chip catering in Moortown, cooked to order
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. We are frequently asked to cater customer days and celebrating a big win, with sausage and chips, haddock and chips and cod and chips.
Near Moortown, workplaces can be far from shops, which makes a chip van a real treat. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.
- Where
- Moortown (PO30)
- County
- Isle of Wight
- Menu
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Quote
- Ask us for a quote
- Updated
- 24 October 2026
Why fried-to-order beats a buffet
A big takeaway order arrives late and lukewarm. The van cooks on site. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.
What you get with us
- We cook inside the van, whatever the weather
- Fried fresh, not kept warm
- We cover Moortown and the whole of the Isle of Wight
- A van that becomes part of the event
Read our pricing and what a fish and chip van costs.
For planners, venues and organisers
Parks, greens and streets generally need permission for a catering van. Ask the council or landowner early.
Booking for a company? Tell us what your finance team needs, and we’ll talk you through the process. We can work with your facilities team on access and timings.
What the van needs
Before the day, we will agree where the van parks. It needs to tick a few simple boxes:
- Permission from the venue or landowner for the van
- Somewhere close to where people will eat
- Lighting nearby for evening events
Moortown is a more remote spot, so tell us early and we will plan the journey.
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we serve
- Mushy peas
- Staff lunches
- Haddock and chips
- Cod and chips
- Sausage and chips
- Pie and chips
Takeaway run or book a van?
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.
What comes out of the fryer
Gravy
A pot of gravy turns chips into comfort food, especially in winter.
Pie and chips
For a heartier option, there is pie and chips.
Prices and what affects them
Every booking is priced individually, and the price depends on a few things:
- Travel, tolls and road charges
- The number of meals
- The menu and how many choices
- The minimum booking
Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.
Getting an accurate quote
You don’t need every detail fixed to get a quote, but these help:
- A picture of the parking spot
- Dietary needs, with numbers
- The address or venue name
- Roughly how many people, including children
The quickest way to a quote is to use our quote form. Tell us about your staff event in Moortown, and we will check the date and send a price.
What happens on the day
Expect a friendly, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and cook and serve without fuss. For a staff lunch in Moortown, daylight is not an issue, but a winter evening event is dark by about 4:05pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Send us your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Fish goes into the batter and straight into the fryer, to order.
- Service is straight from the hatch, then we pack up.
Before we arrive
- Ensure the van can get in
- Get permission for the van from the venue
- Plan a bit of cover near the hatch if rain is likely
Getting a price
Every quote is worked out for your event. Give us your date first, and we will confirm whether we are available that day.
Planning help
Common questions in Moortown
Is Moortown too small for a chip van?
No, we come to small places too. Let us know about access and parking.
Do we need to provide equipment?
All the cooking happens in the van. Let us know what’s available at the site and we’ll confirm what we need.
How much is fish and chip van hire?
The price depends on numbers, menu, service time and travel. Send us the details for a quote.
When do you arrive?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
Can coeliacs eat the battered fish?
Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.
What paperwork do you provide?
Send us your site’s list, and we’ll confirm what we can provide.
Can you feed staff across different shifts?
Give us the break times and we will serve in waves.
Can the van park on the street?
That depends on local parking rules. Off-road parking is typically simpler; if it has to be the street, check with the council.
Looking after everyone
We need to know about dietary needs and allergies in advance, and we’ll tell you honestly what we can offer. To make it work smoothly:
- Tell us about coeliac staff specifically
- Check the site’s requirements for caterers
- Consider a pre-order list
- Share the shift pattern
We can serve each shift in turn.
A pre-order list speeds things up and helps with allergies.
Workplace catering around Moortown
Moortown is about 6 miles south-west of Newport, in the Isle of Wight. We cover Moortown as standard, so your staff event just needs a date, a spot for the van and a serving time. We take the van to all 125 towns and villages across the Isle of Wight. You can also see our page for Southampton, about 19 miles away.
We serve staff events across the PO30 postcode area and the streets around it. Whether your staff event is on Main Road, Moor Lane and Upper Lane or anywhere nearby, we will bring the van to you. If your venue is just outside Moortown, we also cover Brighstone (1 mile south), Thorncross (1 mile south-east), Shorwell (2 miles east), Little Atherfield (3 miles south-east) and Atherfield Green (3 miles south-east). We also serve nearby towns such as Newport (6 miles north-east), Ryde (12 miles north-east), Cowes (9 miles north-east), Sandown (10 miles east), Shanklin (10 miles east) and Ventnor (9 miles south-east). Some remote sites need extra planning, so ask early about your staff event.
A little further out are Brighstone Village Museum (less than half a mile south) and Whitecroft Hospital (4.5 miles east). Within reach you’ll find Brighstone Down.
- Pubs nearby include The Three Bishops pub (under half a mile south)
Also in Moortown
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch