Greater London · England
Corporate Fish and Chip Catering in Netherne on-the-Hill
A menu everybody knows: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Netherne on-the-Hill.
- Retirement send-offs
- Project milestones
- Staff appreciation days
Planning an event in Netherne on-the-Hill?
Corporate fish and chip catering in Netherne on-the-Hill, cooked to order
Whether it’s a Friday treat or an end-of-quarter thank you, the van makes the day feel special. For workplace fundraising days and project milestones, we can cook haddock and chips, mushy peas and pie and chips and more.
In Netherne on-the-Hill, lunch breaks are frequently short, so we plan service to feed people fast. Tell us about site access and parking. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.
- Area
- Netherne on-the-Hill (CR5)
- Area hub
- Greater London
- Menu
- Fish and chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Price
- Quoted for your event
- Page updated
- 24 October 2026

Planners, venues and businesses
Venues often have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we’ll confirm what we can provide.
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.
Perfect for your staff event in Netherne on-the-Hill
Companies book a chip van because it is a treat that suits everyone.
A fish and chip van suits almost any gathering. People in Netherne on-the-Hill book the van for events such as:
- Workplace fundraising days
- Open days and customer events
- Leaving dos
- Project milestones
Teams travelling in by rail can use the station: Coulsdon South station, about 1.6 miles north, is the nearest station.
What to look for in a quote
- When final numbers are due
- When payment is due
- VAT, if it applies
- Allergen information for each item
Planning the van’s spot
We’ll be honest if a spot won’t work, and suggest an alternative. What matters most:
- Light near the van and the queue for evening service
- A clear area by the serving hatch
- Permission from the venue or landowner for the van
Netherne on-the-Hill is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
If you are unsure, send a picture of the space and the way in, and we will say what we think before you book.
What we serve
- Mushy peas
- Staff lunches
- Pie and chips
- Cod and chips
- Haddock and chips
- Sausage and chips
Diets, allergies and planning
Most events have a few staff with dietary needs. To look after them:
- Plan an alternative for anyone we can’t cater for
- Tell us about coeliac staff specifically
- Agree the van’s spot with facilities
- Find out what documents the site needs
We get there ahead of the lunch break, so service starts on time.
Somewhere to sit outside helps.
Netherne on-the-Hill for staff days and team lunches
Netherne on-the-Hill is about 2 miles south of Coulsdon, in Greater London. We cover Netherne on-the-Hill as standard, so your staff event just needs a date, a spot for the van and a serving time. We serve all 764 towns and villages in Greater London. Our nearest city page is London, about 14 miles away.
With the Surrey Hills National Landscape within about 8 miles, rural team days are easy to arrange.
Wherever your staff event is in CR5, we can fry fresh for your staff. From The Village Square, Rookery Mead and Netherne Lane or a nearby road, we can park up and fry there. We also bring the van to staff events in Hooley (1 mile west), Merstham (2 miles south), Chaldon (2 miles south-east), South Merstham (2 miles south) and Gatton (2 miles south-west). Further out, we also take the van to London (14 miles north), City of Westminster (15 miles north), Kensington (15 miles north), Brompton (14 miles north), Stockwell (12 miles north) and Orpington (12 miles north-east).
Well-known places in the area include The Belfry (3.8 miles south) and East Surrey Museum (2.9 miles east). Green spaces nearby include South London Downs National Nature Reserve and Colley Hill.
Questions from Netherne on-the-Hill
Do you come to venues in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll follow the site rules.
What about parking in Netherne on-the-Hill?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.
Can you serve children?
Yes. Sausage and chips is a favourite with children. Include children in your numbers.
What can staff choose from?
Proper fish and chips, with sausages and pies for anyone who doesn’t want fish. Mushy peas, curry sauce and gravy go on the side.
How much space do you need?
Level, firm ground the van can reach, near your staff, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.
How fast is service?
That depends on numbers, menu and timing. Give us your numbers and service window, and we will plan to keep the queue moving.
What do we need to supply?
Let us know about power and water at the site when you enquire, and we’ll say what we need.
Do you have documents for our site?
Send us your site’s list, and we will confirm what we can provide.
A fish and chip van or other catering?
A barbecue needs someone to cook. With a van, nobody from the team has to cook. Comparing vans? Look at what each quote includes: hours, menu, travel, minimum charge and VAT. We set ours out clearly.
What you get with us
- Everything cooked to order at your event
- All the chip-shop extras
- The queue at the hatch gets people talking
- Quick service from the hatch
Read our pricing and our guide to van hire costs.
About the food
Gravy
A pot of gravy turns chips into comfort food.
Mushy peas
Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.
Prices and what affects them
These are the factors that matter most:
- Numbers
- Travel, tolls and road charges
- The date and time of year
- How long we serve
There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
What to tell us
You do not need every detail fixed to get a quote, but it helps to know:
- Your date and serving time
- The spot you have in mind for the van
- Anything awkward about the way in
- Any dietary needs and allergies
Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.
How the day works
We get there well before service, park the van and get the fryers going. Your staff can wander over to the hatch as soon as we open. Lunchtime bookings in Netherne on-the-Hill are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- Parking and arrival are agreed with your facilities team.
- We cook to order for each group as they come out.
- We clear up and leave the site as we found it.
Getting ready for the day
- Plan where the queue will stand
- Make sure the van can get in
- Let us know who to talk to on the day
Getting a price
Not sure of numbers yet? That’s fine: tell us the basics about your staff event, and we’ll firm it up nearer the time. Start when you are ready: use our quote form.
Read more
What else we do in Netherne on-the-Hill
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch