Greater London · England
Corporate fish and chip catering in Northfields, Greater London
Bring the chip shop to your staff event in Northfields. We park up, heat the fryers and cook to order, so every portion goes out hot.
- Summer team days
- Project milestones
- Lunch for site crews
Planning an event in Northfields?
About our corporate fish and chip catering in Northfields
Office teams, drivers and warehouse staff all love it, because it is familiar and filling. For warehouse, depot and site teams and customer days, we can cook cod and chips, pie and chips and haddock and chips and more.
Around Northfields, workplace bookings tend to use car parks, yards and loading bays. Facilities teams generally need to approve the van, and access needs planning. We keep the menu short: fewer choices means fresher food and shorter queues.
- Where
- Northfields (W5, W13, TW8)
- County
- Greater London
- Menu
- Cod, haddock, chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quotes
- Contact us for a quote
- Page updated
- 24 October 2026
FAQs for Northfields
Which station is closest to Northfields?
Brentford station, about 0.8 miles south of the centre.
Is parking a problem for the van in Northfields?
It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll work around it.
When should we book?
Early, particularly for summer Saturdays and Christmas party Fridays. Ask about your date even if it is soon.
What about staff who don’t eat fish?
We serve sausages and pies as well as fish. Let us know about any other dietary needs and we’ll be honest about what’s possible.
How quickly can you serve everyone?
Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.
Is grass a problem?
Frequently, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so have a hard-surface back-up.
What if we only have street parking?
Only in a legal space, or with the council’s permission. Ask your council early.
What will facilities need from you?
Every site asks for something different, so ask facilities for their list and pass it on.
Places near Northfields
What else we do in Northfields
Step by step
Because we cook inside the van, rain doesn’t stop us. It is worth thinking about cover for the queue, though. Lunchtime staff treats in Northfields are in daylight all year round, but later events need lighting: it is dark by about 3:55pm in December.
- Get in touch with the basics: when, where and roughly how many.
- Show us where the van would go, and we’ll confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
How to prepare
- Plan where the queue will stand
- Let us know the serving time
- Give us your final numbers and allergies
How to get a price
Getting a quote is simple: tell us the date, place, numbers and serving time. We’ll come back with a clear quote.
Planning help
What affects the price in Northfields
Every booking is priced individually, and the price depends on a few things:
- Whether a minimum applies
- Numbers
- The menu and how many choices
- Peak dates such as summer Saturdays
Fish and chip van prices depend on the booking. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
What we need to know
We can quote more accurately with a few details. Here’s what’s useful:
- The date and when you’d like to eat
- Anything awkward about the way in
- Dietary needs, with numbers
- Where the van would park
Send us the date, the address or W5 postcode and rough numbers, along with your serving time, and you’ll get a clear price. Just send us your details through our quote form.
Planning the van’s spot
A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. These are the things we check:
- Flat, firm ground for the van
- A spot near your staff
- Confirmation that the van can park there
As a London location, Northfields is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
On the menu in Northfields
- Staff lunches
- Mushy peas
- Cod and chips
- Sausage and chips
- Haddock and chips
- Pie and chips
Perfect for your staff event in Northfields
People remember it.
The van suits big events and small ones. Common bookings include:
- Lunch for site crews
- Summer staff parties
- Leaving dos
- Staff appreciation days
Teams travelling in by rail can use the station: Brentford station is about 0.8 miles away.
What your quote should include
- Whether there is a minimum
- The service time, and the cost of running over
- The deadline for final numbers
- The van’s size and access needs
Why fried-to-order beats a buffet
With a barbecue, somebody ends up at the grill. With a van, everyone gets a break. The price depends on numbers, the menu and how long we serve, plus travel and access. We quote for each booking individually.
Why book our van in Northfields
- Served hot, straight from the hatch
- Fish and chips fried fresh on site
- A quote that spells everything out
- We cover Northfields and the whole of Greater London
Read our pricing and what a fish and chip van costs.
Planning for dietary needs
Dietary needs are easiest to plan with some notice. We suggest:
- A pre-order helps with numbers and allergies
- Find out what documents the site needs
- Confirm allergies by email
- Tell us exactly when each group can eat
We arrive before your break to park and heat the fryers, so service starts on time.
A gazebo near the hatch helps on wet days.
Food your guests will love
Pie and chips
Pie and chips is hearty and filling, and it’s a favourite in colder months.
Gravy
In the north and the Midlands, gravy is the side of choice, and it’s lovely with a pie.
Business events near Northfields
Northfields is about 1 mile south of Ealing, in Greater London. In and around Northfields, the van can serve from a drive, a yard, a car park or a firm field, close to your staff. We cover 764 places in Greater London. We serve events right across the region, from Northfields to London (about 9 miles away).
With the A3002 nearby, access for the van is straightforward. Historic houses near Northfields include Boston Manor (0.5 miles south) and Pitzhanger Manor (0.9 miles north). For a client event at a historic house, ask early about rules for catering vans.
Staff events anywhere in W5, W13 and TW8 start with a parking spot for the van. Whether your staff event is on Burns Road, South Road and Elers Road or a nearby road, we can park up and fry there. You will find Northfields on the A3002, so it’s easy for us to reach with the van. Neighbouring places where we serve staff events include Brentford (1 mile south-east), Gillette Corner (1 mile south-west), Brentford End (1 mile south), Osterley (2 miles south-west) and Spring Grove (2 miles south-west). We also serve nearby towns such as London (9 miles east), City of Westminster (7 miles east), Marylebone (7 miles east), Kensington (5 miles east), St Pancras (9 miles east) and Shoreditch (10 miles east).
A little further out are Ealing Hospital (1.4 miles west) and Municipal Borough of Ealing (1 mile north). The countryside around Northfields includes Middle Lake and Long Wood.
- Local schools include Ealing Fields High School (0.6 miles west) and Great Ealing School (0.6 miles north-east)
- Local pubs include Ealing Park Tavern (under half a mile south-east)
- Parks and local facilities nearby include Library for Iranian Studies (1.8 miles east)
Cannot we just order from the chip shop?
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
Frying for a crowd at home isn’t a good idea: hot oil and a busy party are a bad combination. Leave the frying to a van built for it.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch